I-Cheesecake iyinhlangano ethandwa kakhulu eyenziwe ngemvubelo inhlama noma inhlama engenamvubelo. Ngokuvamile kuvamise ukuvulwa okuphambene nendawo encane egcwele ukugcwalisa. Ukugcwaliswa kuvame ukuvela ku-cottage shizi, kaningi kangako kumazambane ahlambulukile noma ujamu.
Ungabhaka ama-cheesecake ngendlela eningi. Ezimweni eziningi, le divayisi elula ishintshe kakhulu kuhhavini.
Iresiphi ye-cheesecake yama-classic ne-cottage shizi ku-multivariate
Izithako:
ukuhlolwa:
- ibhotela yemvelo - 100 g;
- ushukela granulated - 1-3 st. izinkezo (ozikhethela);
- Inkukhu yezinkukhu - 1-2 pcs ;;
- ukolweni wekolweni ubukhulu obuphezulu - izindebe ezimbili;
- ubisi - 200 ml.
Ukugcwaliswa:
- i-cottage ushizi - 400 g;
- iqanda lenkukhu - ucezu olulodwa;
- imvubelo entsha 30-40 g;
- ushukela - 1-3 tbsp. izinkezo;
- i-vanilla encane;
- omisiwe - 50 g (ngokuzikhethela);
- iqanda lokugcoba.
Ukulungiselela
Silungisa isipuni: hlanganisa ushukela ngobisi obushushu (cishe ama-degrees C), faka izipuni ezimbili zefulawa nemvubelo. Beka i-spoon endaweni efudumele cishe imizuzu engama-30.
Sigcoba inhlama nge-opaque yefulawa osikiwe ngokufaka amaqanda kanye nebhotela elithambile. Hlanganisa kahle futhi ubeke endaweni yokushisa imizuzu engu-40. Siphonsa, sivuse futhi sibeke endaweni efudumele imizuzu engu-20. Okukhuthazayo futhi ingasetshenziswa.
Hlanganisa izithako zokugcwalisa. Uma sisebenzisa omisiwe, bese usugcwalisa ngamanzi abilayo, bese usula amanzi.
Kusuka enhlama sakha i-substrate nxazonke ye-cheesecake yobukhulu obufanele bese uyibeka esitsheni ukuze igcobe ukuthi inhlama emaphethelweni ivala izinhlangothi zesitsha. Sabalalisa ukugcwaliswa nezinga.
Setha imodi "Ukubhaka" ngamaminithi angu-60. Ekupheleni kwalolu hlelo, gcoba ngamaqanda abamhlophe futhi uvumele ume imizuzu eyishumi. Susa ngokucophelela.
IsiHungary i-curd cheese ku-multivariate
I-cheesecake yasebukhosini ibheka okuncane kakhulu kuneyesiqalo.
Izithako:
- i-cottage shiese - 450 g;
- amaqanda inkukhu - ama-4 ama-pcs.;
- ushukela - 70-80 g;
- Ibhotela - 60 g;
- ufulawa - 8-10 tbsp. izinkezo.
Ukulungiselela
Amaqanda noshukela vozbem a whisk. Engeza i-cottage ushizi uhlanganise kahle, mhlawumbe nge-mixer. Hlanganisa ufulawa nebhotela kuze kube sezingeni lesandla (izandla).
Sizothambisa amafutha indebe ye-multivark. Beka uhhafu wefulawa uqhekeke phansi. Sizothululela ukugcwaliswa kwe-curd. Phezulu nengxenye yesibili ye-crumb. Imodi "Ukubhaka" isethwe kumaminithi angu-60 (plus-minus 10). Uma ufaka 2 tbsp. izinkezo ze-cocoa powder, kuyoba ngisho ne-tastier. Susa ngokucophelela ngemva kwemizuzu engu-10 ngemva kokulungela. Ungadlulisela ngisho ukhilimu omuncu kuso . Bheka, kukhona i- cheesecake yasebukhosini ene-cottage shizi futhi ilungile, ungathatha isampula!