Ilayisi ku-microwave akuyona nje ukudla okusheshayo ekuphekeni, kodwa futhi nesidlo esimnandi. Ngokuvamile epulatifini akunakwenzeka ukugcoba okungavamile, i-porridge iyashesha. Uma usebenzisa i-oven microwave, le nkinga iyanyamalala, irayisi ihlale ihle kakhulu!
Indlela yokupheka irayisi kuhhavini ye-microwave?
Abaningi basebenzisa ihhavini ye-microwave kuphela ekudleni kokushisa nokushisa, engazi ukuthi ingakwazi ukupheka izitsha ezithandekayo ezigcwele. I-microwave inezici zayo siqu, ngakho-ke ukupheka izitsha kulo kudingeka udinga ulwazi oluthile.
- Lungisa ilayisi emgodini we-microwave ku-glassware ekhethekile, i-ceramic noma iplastiki.
- Ngaphambi kokupheka, okusanhlamvu kumele kuhlanzwe.
- Ukuze unciphise isikhathi sokupheka, ama-groats angathululelwa ngamanzi abandayo, kodwa ashise ngokushesha.
- Kungakanani ukupheka ilayisi kumayelana ne-microwave kuyindaba enentshisekelo kunoma ubani oqonda kuphela izinto eziyisisekelo zokupheka ngosizo lwale nqubo. Ngamandla angama-900W 1, ingilazi yelayisi e-crumbly izobe ilungele cishe emaminithini angu-14-15.
- Ukuze ilayisi "ifike", ngemuva kokuvala idivayisi ngomunye umzuzu ama-5, udinga ukuma ngaphansi kwesihenqo.
Hlanganisa irayisi e-microwaves oven - iresiphi
Ukuthungatha ilayisi emayinini e-microwave kulungiselelwe kalula futhi kulula. Kubalulekile ukuthi kutholakala ngaso sonke isikhathi njengoba kufanele: izitshalo azihlangani ndawonye, ngenkathi irayisi ishiya hhayi eyomile, kodwa ngokulinganisela emanzi futhi ithenda. Inqubo yokupheka ku-microwave, udinga ukuxuba ama-groats izikhathi ezingu-2-3 ngobumnene.
Izithako:
- ilayisi - 1.5 izinkomishi;
- amanzi - 2.5 izinkomishi;
- usawoti.
Ukulungiselela
- Ilayisi ihlanjululwe kahle.
- Thela i-rump ezitsheni ezifanele, uthele emanzini bese unambitha usawoti.
- Vala isitsha ngesembozo bese ufaka i-microwave.
- Beka amandla amakhulu bese upheka irayisi emayini ye-microwave imizuzu engu-17.
Ipayipi iphariji emayinjini emanzini
Iphunga lelayisi kule microwave yisibonelo esihle kakhulu sokudla kwasekuseni okusheshayo, okungahambi kahle futhi okumnandi. Ubuningi kanye ne-viscosity yomkhiqizo wokuqala ungahle ulungiselele ukunambitheka kwakho. Uma usebenzisa isilinganiso se-1: 2.5, njengaleli iresiphi, i-porridge izophuma kakhulu. Uma ufuna ukwenza isidlo esiningi, ungathelela izinkomishi ezintathu zamanzi.
Izithako:
- irayisi - 1 ingilazi;
- amanzi - 2.5 izinkomishi;
Ukulungiselela
- Irayisi ehlanziwe ifakwe esikhwameni se-microwave, ethululelwe emanzini, kancane usawoti.
- Vula idivayisi ngamandla amakhulu bese usetha isikhathi kumaminithi angu-22.
- Esigodini esiphelile, ushukela namafutha kunezelwa ukunambitha.
Iphuzi lelayisi emayini e-microwave ngobisi
Ubisi lwe-rice iphariji emayini ye-microwave inhle kakhulu. Okuyinhloko yeresiphi ukuthi okokuqala kusetshenziswa idivayisi ukupheka iphalaji evamile emanzini, bese uthele ubisi kuwo. Kungcono uma sekuvele kubilisiwe futhi kushisa. Uma ufisa, ungafaka izithelo zomisiwe, ushukela noma uju esitsheni esitsheni.
Izithako:
- irayisi - 1 ingilazi;
- amanzi - izindebe ezimbili;
- ubisi - 1 ingilazi;
- usawoti, ushukela - ukunambitha.
Ukulungiselela
- Ilayisi ihlanjululwe kahle, isetshe, ichithe ngamanzi futhi iphekwe ngamakhophi ama-microwave cishe emaminithini angu-17 ngamandla amakhulu.
- Lapho irayisi ilungile, uthele ubisi, ubeke ushukela uphinde upheke ama-microwave enye imizuzu 3-4.
I-Rice pudding kwi-oven microwave
I-pudding esuka elayisi e-microwave iyi-dessert enempilo kakhulu, enempilo futhi enomnandi. Kufana kakhulu nobisi lwe-rice, kodwa ngokufaka izithako ezengeziwe futhi ukupheka kuhhavini le-microwave, i-porridge iba yindlela yokwelapha yangempela. I-pudding iphenduka ibe mnene, i-airy futhi ibuhlungu.
Izithako:
- ilayisi - 150 g;
- amafutha - 40 g;
- amanzi - 300ml;
- Ubisi - 600 ml;
- ushukela - 100 g;
- amaqanda - izingcezu ezimbili;
- omisiwe - 70 g;
- isinamoni, ama-alimondi, usawoti - ukunambitha.
Ukulungiselela
- Hlanganisa irayisi, amanzi kanye namafutha.
- Ukumboza isitsha ngesembozo bese upheka irayisi emagumbini omzimba ngamandla angaphezu kwamaminithi angu-8.
- Thela ubisi bese upheka amaminithi amabili ngaphezulu.
- Hlanganisa amaqanda, uthele u-100 ml ubisi, ususe ushukela, usawoti, omisiwe, ama-alimondi kanye nesibindi.
- Ingxube elungiselelwe ithululelwa elayisi futhi iphekwe ngamandla amakhulu eminye imizuzu engu-6.
- Lapho ukhonza, ufafaza isidlo nge sinamoni.
Ilayisi casserole ku-microwave oven - iresiphi
I-rice casserole ku-microwave ngokufaka ama-apula ukudla okuthandwa yiwo wonke umuntu, ngisho nezingane ezinzima kakhulu ngezikhathi ezithile zokudla iphariji ewusizo. Izithelo zinika i-casserole ukunambitheka okhethekile kanye ne-juiciness. Kanye nama-apula, ungasebenzisa amapheya kanye nezinye izithelo. Kulo iresiphi, kuboniswa ukuthi irayisi nama-apula zibekwe ezigabeni, kodwa lezi zingxenye zingaxutshwa.
Izithako:
- ama-apula - 300 g;
- ilayisi - 200 g;
- ubisi - 400 ml;
- ushukela - 50 g;
- omisiwe - 80 g;
- isinamoni - uphiko;
- ibhotela - 30 g;
- amaqanda - izingcezu ezimbili;
- usawoti - uphiko.
Ukulungiselela
- Irayisi ithululelwa ngobisi futhi emandleni amakhulu kuphekwe imizuzu engu-15.
- Iziphuza zithelela amanzi abilayo imizuzu engu-15, cwilisa amanzi.
- Hlanganisa irayisi eliqediwe omisiwe kanye nama-gramu angu-50 ushukela.
- Ama-apula agonywa kwi-grater enkulu, engeza ushukela osele, isinamoni nokuxuba.
- Layisa ilayisi nama-apula ezinqabeni.
- Thela izithako ngamaqanda, oshaywe ubisi.
- Emandleni angu-800 watts, i-casserole iphekwe imizuzu engu-7.
Irayisi ephuziwe e-microwave oven - iresiphi
Irayisi lomoya e-microwave lizophenduka i-dessert, uma uyipheka ngokufaka ibhotela nama-marshmallows. Uma ufisa, omisiwe, izingcezu zama-apricot omisiwe namantongomane anganezelwa emzimbeni ophelile walezi zithako. Emva kwalokhu, ubukhulu kumele bubekwe ngokucophelela futhi ngokushesha futhi buyeke ukuze buqiniswe.
Izithako:
- ibhotela - 50 g;
- candies marshmallow - 200 g;
- Izikhukhula ezivela emoyeni irayisi - izibuko ezingu-3.
Ukulungiselela
- I-Zephyr candies ixubene nebhotela ne-rice emoyeni futhi emandleni amakhulu bapheka imizuzu emibili, bethinta.
- Thola ifomu uphinde uvuselele, bese ucindezela phansi nge-spoon, ulinganise phezulu, ushiye ubukhulu ukuze uqinise.
- Sika i-dessert ibe yizicucu bese ukhonza.
Ilayisi emabhokisini kuhhavini ye-microwave
Izitsha ezimnandi ezimbizeni ziphekwe hhayi kuhhavini kuphela. Irayisi ebhodweni e-microwave nayo ibuye ibe yiphunga elingavamile. Kulokhu, inguqulo ephilile yesitsha isetshenziswe, lapho i-croup ilungisiwe ixutshwe nama-mushroom nemifino. I-iresiphi isebenzisa amakhowe omisiwe, kodwa amahlumela amasha namaqhwa nawo aphezulu kakhulu.
Izithako:
- Iklabishi - 200 g;
- anyanisi, izaqathe, i-zucchini encane - 1 pc.;
- ikhasi elimnandi - ama-2 ama-pcs;;
- amakhowe omile - 50 g;
- ilayisi - 150 g;
- usawoti, izinongo.
Ukulungiselela
- Amakhowe athululelwa emanzini futhi ashiye ihora.
- Iklabishi ishicile, i-zucchini kanye ne-pepper ibe yi-cubes, isanqante igxotshiwe kwi-grater ephakathi, anyanisi oqoshiwe.
- Amakhowe ahlanganiswa futhi ahlanganiswe nezinye izitshalo, usawoti kanye nezinongo.
- Ingxube elandelwayo isakazwa phezu kwezimbiza, ilayisi isakazeka phezulu futhi amanzi athululelwa ukuze agubungele i-rump.
- Emandleni amakhulu, irayisi enezimila ezincane ziphekwe imizuzu engu-20.
Ilayisi nemifino ku-microwave - iresiphi
Ilayisi nemifino e-microwave kumhluzi we-mushroom yisidlo, esingasadingeki, ngoba sesivele sinemnandi kakhulu. Ukudla okunjalo kungaba yisidlo esizimele, kodwa singasebenza njengesitsha sokudla kuya inyama nokudoba izitsha. Imifino ingahlukahluka ekuthandeni kwakho, umkhiqizo othile ungasuswa ngokuphelele, nokunye okuphambene nalokho, engeza.
Izithako:
- irayisi ende - 400 g;
- umhluzi wamakhowe - 400 ml;
- utamatisi - 250 g;
- anyanisi - izingcezu ezintathu;
- izinhlamvu zezinyosi - 150 g;
- ikhasi elimnandi - ama-2 ama-pcs;;
- i-parsley - 30 g;
- usawoti, pepper;
- amafutha - 4 tbsp. izinkezo;
- i-garlic - ama-clove amabili.
Ukulungiselela
- Emgodini we-microwave, uthele amafutha, usakaze u-anyanisi oqoshiwe negaliki bese upheka imizuzu emibili ngamandla amakhulu.
- Engeza irayisi, uthele umhluzi futhi kumodi efanayo, upheke amanye amaminithi angu-6.
- Utamatisi ahlutshiwe, i-pepper ihlanjululwe kusuka ema-pedicels nemifino edayiwe.
- Amabhontshisi omzimba ahlanzwa, ahlanzwa amafayili futhi ahlukaniswe izicucu ezincane.
- Beka imifino epanini bese upheka imizuzu engu-2-3 ngamandla aphelele.
- Ukumboza isitsha ngesembozo, amandla anciphisa abe aphakathi futhi aphekwe imizuzu engu-15.
- Uqedile ilayisi kumhluzi we-mushroom emanzini amancane ufafazwa nge-parsley futhi ukhishwa.
Ilayisi ene-microwave enobisi
Ukupheka ilayisi ku-microwave kuphenduka ukupheka kube yinjabulo yangempela, ngoba isikhathi esincane ungathola isidlo esimnandi kumndeni wonke. Ukuzijabulisa okuvela kule recipe kufana ne-casserole yenyama, kuphuma ngokuthakazelisayo kakhulu futhi kuyanelisa kakhulu. Ilayisi kungcono ukusebenzisa i-round-grained.
Izithako:
- inyama enobisi - 250 g;
- irayisi nxazonke - 120 g;
- amanzi - 180 g;
- ubisi - 60 ml;
- iqanda - ucezu olu-1;
- usawoti - 1 ithisipuni;
- izinongo;
- amafutha.
Ukulungiselela
- Hlanganisa inyama enobisi nelayisi, ushayela eqanda, uthele ubisi, amanzi, engeza imifino, usawoti kanye nezinongo.
- Gcoba kahle bese ubeka inqwaba ebunjini.
- Emandleni amakhulu, irayisi iphekwe kuhhavini le-microwave imizuzu engu-20.
Irayisi e-Brown emgodleni
Irayisi elimhlophe - lokhu akuyona i-groats engavamile, futhi irayisi evamile ngaphandle kokwelapha, alizange ihlanze igobolondo ngaphambili, okunikeza umqubu umbala obomvu. Indlela yokupheka irayisi kuhhavini ye-microwave, ukuze kuvele okumnandi futhi kugcinwe izinto eziningi eziwusizo, ungafunda kusuka iresiphi evezwe ngezansi.
Izithako:
- irayisi elibomvu - 1 ingilazi;
- amanzi abilayo - 580 ml;
- usawoti, amafutha.
Ukulungiselela
- Ilayisi ithululelwa epanini ye-microwave, usawoti, ichithe ngamanzi abilayo futhi ngokushesha ithunyelwe kuhhavini ye-microwave.
- Emandleni amakhulu, imizuzu engu-17 ilungisiwe.
- Yengeza amafutha bese umboza isitsha, ushiye irayisi elimnandi kwi-microwave enye imizuzu emihlanu.