Sinikeza izinketho zokuklama nge-canapé nezinhlanzi ezibomvu. Zenza kahle ngokuphelele noma iyiphi ithebula le-buffet noma libe yiphunga elihle kakhulu lokuqala.
I-Canapé enezinhlanzi ezibomvu kanye noshizi olunothile
Izithako:
- isinkwa esimnyama;
- ifilimu enomunyu wezinhlanzi ezibomvu - 290 g;
- ushizi ocolile otholile - 110 g;
- Izimpaphe ze-anyanisi eluhlaza (ozikhethela);
- imifino emisha yedill;
- ingxube ye-peppers emhlabathini.
Ukulungiselela
Ukuze ulungiselele ukhilimu ocolekileyo uthinte i-dill eluhlaza okwesibhakabhaka omusha futhi, uma ufisa, impaphe ye-anyanisi eluhlaza, uhlanganise nekhekhe ushizi. Uma ngabe sifisa, siyakuthatha ingxube ngxube ye-pepper emhlabathini. Isinkwa esimnyama sidutshulwa sibe izingcezu ezincane, esivela kuzo ama-mugs, besebenzisa ingilazi noma ingilazi. Ngombuthano ngamunye, usakaze ushizi wekhilimu ngamakhambi angama-millimitha angaba ngu-3 kuya kwangu-5, bese ubeka ucezu olunenhlanzi olubomvu olubomvu oluqoshiwe phezulu, uluthwe nge-rose. Phezulu uhlobisa i-sopé ngamacembe e-dill bese uyikhonza ngesidlo esihle.
I-Canapé enezinhlanzi ezibomvu nekhukhamba ku-skewers - iresiphi
Izithako:
- i-baguette emhlophe;
- ifilimu enomunyu wezinhlanzi ezibomvu - 290 g;
- brynza - 120 g;
- ikhukhamba entsha - ama-1-2 ama-pcs .;
- utamatisi - ama-2 ama-pcs .;
- iminqumo noma iminqumo.
Ukulungiselela
I-baguette emhlophe inqunywa ibe imibuthano encane, ibekwe ebhodini lokubhaka futhi ithunyelwe kuhhavini imizuzwana embalwa, ukwenza isinkwa sincanyana kancane somile. I-baguette ingafakwa esikhundleni sesinkwa esimhlophe, sinqunywe kuso ngendebe yama-mugs of usayizi ofanayo.
Geza utamatisi namakhukhamba usula owomile. Sika utamatisi ube ngamagundane amancane, futhi usike ukhukhamba ube yizicucu ze-longitudinal. Lezi zingcezu ezifanayo kufanele zicutshungulwe futhi zifakwe izinhlanzi ezibomvu. Kusukela ushizi siphula ama-mugs amancane, ubukhulu obufana nesinkwa notamatisi.
Manje siqoqa le sofa. Ku-skew ngamunye, umnqumo womnqumo noma umnqumo ngaphandle kwemigodi. Bese ufaka ucezu lwe-harmonica ikhukhamba bese uphonsa umnqumo. Okulandelayo kuyoba yinhlanzi, yengeze njengekhukhamba. Esikhathini sesinkwa esomisiwe sasibeka isinkwa sotamatisi, phezulu kweshizi kanye ne-nibble nge-skewers nazo zonke ezinye izithako, ukuthola ama-canapés omlomo.
I-Canapé enezinhlanzi ezibomvu kanye noshizi onzima kuma-skewers
Izithako:
- ifilimu enomunyu wezinhlanzi ezibomvu - 290 g;
- ushizi onzima - 120 g;
- ingxube yamakhambi ase-Italy - ukunambitha;
- utamatisi omisiwe oshiswe ilangeni - ukunambitha;
- amagilebhisi;
- amafutha omnqumo.
Ukulungiselela
Ushizi obunzima uthathe iziqephu ezikwele, ufafaze ngamafutha omnqumo, inkathi ngamatamatisi omisiwe asetshontshiwe kanye namakhambi ase-Italy. Esikhathini skewer sithinta amagilebhisi ashiswe ngaphambilini, bese uhlukanisa izinhlanzi ezibomvu, i-accordion eboshiwe bese uqedela ngocezu ushizi obabayo.