I-Biscotti ene-almonds

I-Biscotti iyi-cookie eyomile kakhulu e-Italy. It ivela ngokwanele crispy, kanzima futhi esihlwabusayo kakhulu. Sikunikeza izindlela zokupheka eziningana zokupheka i-biscotti ngama-alimondi.

I-Biscotti ene-alimondi kanye nama-omisiwe

Izithako:

• ushukela - 80 g;
• ufulawa - 180 g;
• iqanda - ucezu olu-1;
• ibhotela - 50 g;
• I-vanilla ushukela - 1 isipuni;
• i-powder baking - 0.5 tsp;
• omisiwe - 50 g;
• ama-alimondi - 50 g;
• usawoti - uphiko.

Ukulungiselela

Ngakho-ke, gcwalisa ama-alimondi ngamanzi abilayo, shiya imizuzu engu-5, bese ususa amantongomane esikhumbeni bese uthatha izingcezu ezinkulu. I-egg, i-vanilla kanye noshukela omshukela zixubene esitsheni esihlukile bese ibetha kancane. Engeza amafutha athambile, ufafaze i-baking powder, ufulawa uphinde uxoke inhlama enomzimba, kodwa kunomsoco omuncu. Ngokulandelayo, siphonsa kuwo omisiwe nama-ammondi aqoshiwe, ngokuzihlanganisa ngokulinganayo. Simboza i-tray yokubhaka ngephepha lokubhaka, uhlukanise inhlama ngesigamu, kusuka emgqeni ngamunye uphume umsila omude uphinde uwusakaze ebhokisini lokubhaka. Sithumela ama-workpieces kuhhavini eliphefumulelwe ukuya kuma-degree angu-180 bese ubhake imizuzu engu-25.

Bese uzipholisa ebhodini lokubhaka futhi ngommese obukhali ngokucophelela usike u-diagonally zibe yizicucu. Beka emgqeni owodwa ebhodini lokubhaka bese ubuyela amakhukhi kuhhavini kwenye imizuzu engu-20. I-almond biscotti ekulungele isilahliwe ngokuphelele futhi igcinwe esikhwameni noma ebhokisini. Ukudla ukwelashwa kuhle kakhulu ngekhofi, itiye, ijusi nezinye iziphuzo.

I-almond biscotti nge-cherry

Izithako:

• cherry omisiwe - 30 g;
• ama-alimondi - 120 g;
• amanzi - 1 tbsp. isipuni;
• ufulawa - 400 g;
• ushukela we-vanilla - isipuni 1;
• ikhasi le-orange - ithisipuni elilodwa;
• ukupheka powder - 1 ithisipuni;
• ushukela - 200 g;
• iqanda - ama-4 ama-pcs.

Ukulungiselela

I-almond yakhuphuka imizuzu engu-15 ngamanzi abilayo. Bese sihlanganisa amanzi, sisuse ngesikhumba sesikhumba futhi kancane kancane fry nabo epanini owomile othosiwe. Emva kwalokho, ama-alimondi aqoshiwe futhi athululelwe esitsheni. Engeza i-cherry shredded kuyo bese uyixuba.

Kwesinye isitsha sihlanganisa ufulawa osikiwe, usawoti, ushukela, i-vanilla ushukela kanye ne-baking powder. Faka amaqanda ashaywa emxineni owomile, uthele amanzi amancane uhlanganise inhlama encane, enobuthi. Okulandelayo, sixuba ku-zest orange grated namantongomane nama cherry.

Ubuningi obangelwayo buhlukaniswe yizingxenye ezimbili, zihlanganiswe kusuka kumasotisi ngayinye, zifake esitokisini sokubhaka bese ubhake imizuzu engu-30 kuhhavini elushisayo. Ngemuva kwalokho, khipha amakhukhi ngokucophelela, ucolile kancane, uhlukanise u-diagonally futhi uthathe umbala obomvu i-biscotti futhi imizuzu engu-10.