Lungiselela ama-cutlets, kubonakala sengathi, kulula, futhi noma iyiphi inkosikazi ingakwazi ukubhekana nalolu daba. Kodwa, ngokuqinisekile, uqaphele ukuthi ngezinye izikhathi baphuma ngesizathu esithile kanzima, hhayi ama-juicy noma angenaswidi kangaka. Sizokutshela izimfihlo zokwenza ama-cutlets okumnandi kusuka enhlobonini yezinyosi, ngakho-ke izivakashi zizokucela ukuthi zithole izithako.
Izicucu ezinomsoco ezivela e-Turkey
Izithako:
- i-turkey mince - 805 g;
- amanzi okuphuza - 35 ml;
- i-croup ye-semolina - 55 g;
- ukhilimu omuncu 10% - 25 ml;
- iqanda lokuzikhethela - ucezu olulodwa;
- imifino;
- isinaphi - 15 ml;
- ushukela;
- izinongo.
Ukulungiselela
Sithatha isitsha esikhulu, sibeke i-mince bese useza ukhilimu omuncu. Sihlanganisa konke kahle, siphule iqanda bese uphonsa manga. Bese ufaka lwesinaphi, ushukela, izinongo kanye nemifino eqoshiwe. Siphonsa i-forcemeat ehambisanayo futhi sisakaze nge-spoon epanini lokuthosa elivutha ngamafutha, bese sakha izinhlamvu ezincane. Fry them imizuzu eminingana ohlangothini ngalunye ukwakha uqweqwe golden okumnandi. Ngemuva kokuthi uthele emanzini amancane, vala isembozo bese ubumba isidlo imizuzu engu-10 phezu komlilo omncane.
I-recipe yezinhlayiya ezinomsoco ezinomsoco
Izithako:
- ingulube egayiwe - 615 g;
- amanzi okuphuza - 95 ml;
- anyanisi - 55 g;
- iqanda lokuzikhethela - ucezu olulodwa;
- isinkwa esimhlophe - 105 g;
- ubisi - 155 ml;
- ufulawa - 5-7 tbsp. izinkezo;
- ibhotela - 35 g;
- amafutha yemifino - 35 ml;
- izinongo .
Ukulungiselela
Sinquma isinkwa esimhlophe sibe ngamabhodlela bese sigcwalisa ngobisi olufudumele. Esikhathini sokugaya, gcoba ucezu lwebhotela, engeza imifino futhi gazinga anyanisi oqoshiwe. Bese uyishintshela epuleti. Esikhathini esidliwayo esijulile sihlanganisa inyama enobisi nge-othosi, engeza i-egg yolk, isinkwa esicindezelweyo bese uphonsa izinongo. Sihlangana kahle kahle futhi siwashaya kancane, siwuphonsa etafuleni. Ama-protein amhlophe ama-egg aqhutshwa ngesivinini esikhulu nomxube kuze kube yizintaba eziqinile futhi afakwe ngokucophelela enyameni enqabile. Sakha kuwo ama-pancake wesayizi ophakathi, sinezinhlangothi zazo zonke ufulawa futhi siwafake emafutheni ashisayo kuze kuvele ukukhanya okukhulu. Uma izinhlanzi ezinomsoco ezivela ku-pigs forcemeat zilungele, uthele amanzi amancane okuphuza bese ubeka isitsha emaminithini ambalwa ngaphansi kwesembozo.
I-recipe yezinhlayiya ezinomsoco ezinomsoco
Izithako:
- Ingulube ye-ngulube - 505 g;
- amanzi okuphuza - 95 ml;
- inyama yenyama yenyama - 405 g;
- anyanisi - 115 g;
- isinkwa esimhlophe - ama-3 tincetu;
- I-egg enkulu - ama-2 ama-pcs.;
- ubisi - 205 ml;
- amafutha yemifino;
- izinongo.
Ukulungiselela
Ama-anyanisi ahlutshiwe, ahlambuluke, aphule isinkwa imizuzu engu-10 ngobisi olufudumele. Esikhathini, faka izinhlobo ezimbili zenyama enqotshwe, uphonsa anyanisi, amaqanda, izinongo kanye nesinkwa. Sihlanganisa yonke into kahle, senze ama-cutlet amancane avela emzimbeni owamukelekile futhi sibhubhe amafutha emifino ezinhlangothini zombili, simboze ngesembozo. Sabe sesiwufaka epanini, uthele isigamu seglasi yamanzi okuphuza kanye nesobho emaminithini angu-20 emlilweni omncane. Izikhwama ezenziwe ezenziwe ngomumo zibekwe emaflethini bese simema wonke umuntu etafuleni.
Izinhlanzi ezinomsoco ezinkukhu
Izithako:
- inkukhu fresh fillet - 515 g;
- ibhotela - 25 g;
- isinkwa esimhlophe - ama-2 tincetu;
- ukhilimu ophansi wamafutha - 105 ml;
- izinongo;
- ghee - 205 g;
- iqanda lokuzikhethela - ucezu olulodwa;
- izinkwa zokudla.
Ukulungiselela
Ngaphambi kokuba ulungise ama-cutlets okumnandi avela enqolobaneni, inyamazane yenkukhu inqunywe nge-grinder yenyama. Engeza ibhotela lekhilimu elicibilikile, isinkwa esikhishwe ukhilimu bese uphonsa ukunambitheka kweziqholo. Khona-ke, siphutha futhi ukugxila futhi senze izinsiza eziphathekayo ngezandla ezimanzi. Siphakamisa ibillet ngayinye kuqala enqandeni yenkukhu ehlutshiwe, bese sinezinkwa ze-breadcrumbs. Fried cutlets zombili izinhlangothi ekushiseni okuphezulu ukudala i-crispy, ekhangayo egumbini phezulu.