Ama-eggplants okuphekwe ku-multivark njalo athola okumnandi, futhi okuyinhloko nokupheka kule divayisi kusindisa isikhathi. Abapheki basekhaya bangamane balayishe izithako ezidingekayo esitsheni, futhi ngenxa yalokho, bathole ukwelapha okunamnandi nokumnandi.
Indlela yokupheka ama-aubergini ku-multivariate?
Ama-eggplants alungiswa ku-multivark ngokushesha futhi enomnandi, izindlela zokupheka zokudla, njengomthetho, azifani nokubunzima. Uma usebenzisa izindlela ezifanele kule mishini, imifino ingafiphaza njengehhavini, ibhake, njengehhavini kanyekanye kanye nokuhlobisa ukulungiselela.
- Izitsha ezilula ezivela kuma-aergergini ku-multivark - lezo ezingadingi imifino yokugcoba ngaphambili - yizo zonke izinhlobo ze-ragout, saute noma i-caviar.
- Ama-eggplant abikwa ku-multi-coin atholakala ngaphandle kobuso obuhle. I-Casseroles noma i-blue-stuffed eyatholakala nge-cheese encibilikile phezulu.
- Ukugqoka imifino ehlungwe ngokulindela inkampani enkulu ngeke isebenze, kunikezwe ivolumu encane yesitsha.
Ama-eggplant asetsheni eM Multivariate
Ukuhlupheka kuphela ngaphambi kokulungiselela ama-eggplants asetshenziswe ngemifino kule multivarquet kuyoba ukulungiswa kwazo zonke izithako. Kudingeka bahlanzwe futhi banqande kakhulu. I-Sinenkie idinga ukunquma, usawoti bese ushiya imizuzu engu-15, hlambulula ngaphansi kwamanzi asebenzayo, ngakho kuzovela kubo kuzokwenyuka okungadingekile.
Izithako:
- isitshalo seqanda - 500 g;
- ratunda - 200 g;
- utamatisi - 200 g;
- anyanisi kanye izaqathe - ama-2 ama-pcs .;
- i-garlic - amazinyo amathathu;
- usawoti, i-pepper, ingxube yama-provencal;
- pepper eshisayo - ½ pod;
- amafutha yemifino;
- amanzi 100 ml.
Ukulungiselela
- I-sinenkie, utamatisi kanye nepelepele kunqunywa kakhulu.
- Anyanisi kanye izaqathe nquma idayisi.
- Ku "Zharke" emafutheni, gcina u-anyanisi, uphonsa izaqathe.
- Engeza imifino esele, gazinga imizuzu engu-15, ugxume.
- Isizini ngosawoti, izinongo, nogalikhi oqoshiwe.
- Thela emanzini, pheka ama-eggplants ku-multivark in the "Ukucima" imodi imizuzu engu-40.
Caviar-isitshalo seqanda - iresiphi ku-multivariate
Ngaphandle kwe-frills, i- caviar ilungiselelwe kusuka kuma-aergergini ku-multivariate. Imifino isikhathele isikhathi eside kule divayisi, ngoba iyiphunga elimnandi kakhulu, elithambile. Ungalungisa inguqulo yesitolo ye-appetizer ngokuqeda izithako ezifakiwe, kodwa ikhaya likhetheka. I-Caviar ingavunwa ukuze isebenzise esikhathini esizayo, kuyoba khona amathini amabili ka-0.5 amalitha.
Izithako:
- isitshalo seqanda - 1, 5 kg;
- anyanisi - izingcezu ezine;
- izaqathe - izingcezu ezingu-3;
- I-pepper yesiBulgaria - ama-4 ama-pcs .;
- utamatisi - 400 g;
- igaliki - amazinyo amane;
- usawoti;
- amafutha.
Ukulungiselela
- Yonke imifino iba ngamacube amancane, grate izaqathe.
- E-"Zharke" emafutheni, u-anyanisi usakazeka futhi izaqathe zenezelwa. Half utamatisi abanjwe amazambane ahlambulukile, ukusika kwesibili.
- Ngemuva kwemizuzu emihlanu, engeza imifino esele, usawoti.
- Fry amaminithi angu-10, uthele utamatisi othosiwe, ugarlicisi obisikiwe.
- Kumodi yokuCima, pheka imizuzu engama-30.
Ama-eggplants nenyama ku-multivark
Ingulube ene-eggplants ku-multivarquet isitsha esihle kakhulu, sinomsoco kakhulu, siyiphunga elimnandi futhi sizobheka izilaleli zamadoda abasebenzisi. Kwezinye izinto, ukuphatha kuzokhumbuza isi-Greek moussaka, ngokuvamile iresiphi ifana kakhulu. Lungiselela ukushisa kwimodi eyodwa kuphela, izingxenye ezilungiselelwe zibekelwe ezitsheni endishini bese zibhakwa ndawonye.
Izithako:
- isitshalo seqanda - izingcezu ezimbili;
- anyanisi - ucezu olulodwa;
- I-chops yengulube - ama-4 ama-pcs.;
- utamatisi
- amazambane - 4 ama-pcs .;
- igaliki - amazinyo amane;
- imayonnaise - 100 ml;
- ushizi - 100 g;
- usawoti, pepper, amakhambi omisiwe.
Ukulungiselela
- Yonke imifino idinga ukunqunywa ngamagundane kanye namasongo, shaya ingulube encane futhi uthathe izingcezu ezine ucezu ngalunye.
- Ama-eggplants, amazambane, nosawoti afakwa esitsheni sokugcoba.
- Hlukanisa ungqimba wenyama, izindandatho anyanisi kanye utamatisi.
- Shaya ugarlic oqoshiwe, inkathi ngosawoti, ufafaze imifino yemayonnaise, ushizi we-pound.
- Ezimweni ze-"Baking" ze-eggplants zenyama enyama ku-multivark zilungiswe imizuzu engu-40.
Isitshalo seqanda esikhishwe emanzini amaningi
Ama-eggplants aphekiwe ngenyama enobuthi e-multivarque ngesimo sezimoto - isiphuzo esingakulungela ukudla. Njengomthetho, ama-4-6 anesigamu esinokugxila afakwa esitsheni sedivaysi. Ekugxotsheni ungafaka amakhowe, imifino ozithandayo, izinongo. Isitsha siyobe sesilungele ihora nesigamu, sicabange isikhathi sokulungiselela izithako.
Izithako:
- isitshalo seqanda - izingcezu ezimbili;
- forcemeat - 300 g;
- utamatisi - ama-4 ama-PC.;
- izaqathe - ucezu olulodwa;
- i-garlic - amazinyo amabili;
- i-anyanisi e-marinated - ½ ama-pcs.;
- usawoti, pepper, amakhambi omisiwe;
- ushizi - 100 g.
Ukulungiselela
- Isitshalo seqanda sinqunywe ngesigamu ngesithelo.
- Spoon inyama ngaphandle.
- Ekugxotsheni ukwethula izaqathe ezivuthiwe, utamatisi oqoshiwe, i-garlic enobisi kanye nenyama eluhlaza okwesibhakabhaka.
- Hlanza epanini lokuthosa kuze kube yilapho ulungele, inkathi ngosawoti, izinongo.
- "Izikebhe" ze-isitshalo seqanda zigcwalisa ngogesi, zifake esitsheni se-appliance, ubeke u-anyanisi we-anyanisi oqoshiwe phezulu, uphuze ushizi.
- Ama-eggplants ku-multivark ku-"Bake" ihora eli-1.
Isitshalo semifino namaqabunga e-multivark
Lungisa isitshalo se-zucchini ne-isitshalo seqanda emanzini amaningi - umsebenzi othokoza kakhulu. Ukugcwalisa isitsha sedivaysi ngemikhiqizo elungiselelwe, ungenza ibhizinisi lakho, kanti ukulungiswa okumnandi nokukhipha umlomo kulungiselelwe. Asikho isidingo sokuma esitofu, ugxume futhi ukhathazeke ngokuthi isidlo sizoshisa noma singakulungeli.
Izithako:
- isitshalo seqanda - izingcezu ezimbili;
- i-zucchini - ama-2 ama-pcs .;
- anyanisi - ucezu olulodwa;
- izaqathe - izingcezu ezimbili;
- ikhasi elimnandi - ama-2 ama-pcs;;
- ikhasi elimnandi - ama-1/2 ama-pcs.;
- utamatisi - ama-3 ama-pcs .;
- Usawoti, i-pepper, i-oregano ne-thyme;
- I-garlic eyomile - ½ tsp;
- i-parsley, i-dill ne-coriander-½ isivuno.
- amafutha - 3 tbsp. l.
Ukulungiselela
- Yonke imifino kufanele ihlanzwe, ibe yi-cubes, ilayishwe kwisitsha se-multivarks.
- Usawoti kanye nenkathi nazo zonke izinongo ezomile.
- Engeza amafutha, vula "imodi yokuvala" ihora eli-1.
- Ngemuva kokuthi isignali ixutshwe, lahla imifino bese ushiya "Isikhathi." Amaminithi angu-15.
Isitshalo seqanda esibhakabhaka ku-multi-bar
Ama-eggplants aphekiwe noshizi ku-multivark atholakala ngaphandle kokuqothulwa okwesibhakabhaka, ngakho-ke ushizi kungcono ukuthatha kahle kakhulu ukuthi unamathele, u-sgo kanye no-suluguni. Ekugcwaliseni, ngaphezu kwemifino, engeza inyama, imifino futhi ugcine isitsha sibonga ekugcwaliseni amaqanda - ngokushisa okumnandi okushisayo, ongayidla ngaphandle kokuhlobisa.
Izithako:
- isitshalo seqanda - ucezu olulodwa;
- utamatisi - ama-2 ama-pcs .;
- ama-anyanisi ase-marinated - 1 pc.;
- inkukhu i-inkukhu - 200 g;
- i-parsley eqoshiwe - i-handful 1;
- amaqanda - izingcezu ezimbili;
- imayonnaise - 1 tbsp. l.;
- ushizi - 150 g;
- usawoti, i-pepper, i-pinch ye-muscat.
Ukulungiselela
- Faka ama-oyster amakhowe endishini yokugcoba, uthathe izibopho, nosawoti.
- Sabalalisa u-anyanisi oqoshiwe, utamatisi.
- Hlanganisa amaqanda kanye nemayonnaise, engeza usawoti, inkathi nge nutmeg kanye pepper, uthele esitsheni.
- Gcoba ngemifino kanye noshizi ogayiwe.
- Ukutshala isitshalo seqanda ngeshizi ku-multivariate imizuzu engu-40 ku-"Bhaka".
Ama-eggplant ngo-ukhilimu omuncu ku-multivariate
Ama-eggplants amnandi futhi anezinwele ezitholakalayo atholakala ukhilimu omuncu ngegalikhi ku-multivariate. Umkhiqizo wezobisi ekubunjweni kwesidlo uzowengeza ekwakhekeni kwesifo, okuyinto ngezinye izikhathi okwanele ngalezo zokupheka. Ngesikhathi sokupheka, i-sauce omuncu omuncu iyaqhutshwa, uma ufuna ukuthola isidlo nge-gravy creamy, udinga ukunciphisa isikhathi ngemaminithi angu-10.
Izithako:
- isitshalo seqanda - 500 g;
- i-garlic - amazinyo amabili;
- ufulawa - 2 tbsp. l.;
- ukhilimu omuncu - 150 g;
- ibhotela - 50 g;
- usawoti, i-ground pepper, ama-provencal;
- I-fennel entsha - 20 g.
Ukulungiselela
- Ama-eggplant anqunywa ku-cube enkulu, omiswe ithawula.
- Fafaza ngefulawa.
- On "Zharke", uncibilikise ibhotela, gazinga isitshalo seqanda.
- Engeza ukhilimu omuncu, ugarlic oqoshiwe, izinongo, usawoti nedill oqoshiwe.
- Shintshela ku "Kucima" bese upheka imizuzu engu-20-25.
Ama-eggplant namakhowe ku-multivark
Ukuhluka okuthakazelisayo kwesitshalo semifino kuyi-mushrooms kanye nama-eggplant agcozwe ku-multivark. Isidlo esingavamile nesinambitheko esinamathebhu amaningi sizowina wonke ama-taster. Ukudla kubonakala kunelisayo, ngokwanele futhi kuzojabulisa abalandeli bokudla okunempilo nalabo abambelela ngokuqinile kwimenyu eqondileyo.
Izithako:
- ama-mushroom - 300 g;
- isitshalo seqanda - izingcezu ezimbili;
- cherry - 300 g;
- anyanisi - ucezu olulodwa;
- amafutha omnqumo;
- i-basil ne-parsley - i-handful 1;
- usawoti, pepper.
Ukulungiselela
- Isitshalo seqanda sihlanzekile, sinciphise inkulu.
- Ku-multivark e-Zharke, gcina u-anyanisi, uphonsa amakhowe.
- Engeza ama-eggplant, gazinga imizuzu engu-15, uphonsa utamatisi nemifino.
Ukuqubuzana nge-eggplants ku-multivariate
Ama-aubergines asetshenziselwa ama-multivark - zokupheka ezingakwazi ukutholakala masinyane futhi adale ukuhlobisa ngokushisa ngesikhathi esisodwa. Isitsha se-blue ne-porridge siphelele, sigcine futhi sipheke ukupheka ebhodweni kuhhavini. Ukwengeza ukwakheka uma kufunwa, kungaba inyama noma amakhowe, izaqathe ezamukelekile kanye anyanisi.
Izithako:
- isitshalo seqanda - ucezu olulodwa;
- ukuthengiswa kwemikhiqizo - into engu-1;
- amanzi - izinto ezimbili;
- anyanisi, izaqathe - 1 pc.;
- usawoti;
- ibhotela.
Ukulungiselela
- On "Zharke", gcina anyanisi kanye izaqathe, engeza cubes isitshalo seqanda, ukupheka imizuzu 10.
- Thela i-rump, mix, usawoti.
- Thela emanzini, kwimodi ethi "Buckwheat", pheka imizuzu engu-20.
- Engeza amafutha, ugxume imizuzu engaba ngu-10.