Imfucumfucu, njengenye yezinhlobo ezidumile kakhulu zama-crustaceans, sekuyisikhathi eside ingathandwa ngabathengi kuphela kodwa futhi ngabakhiqizi: ezishibhile kanye nesivinini sokuzalanisa sekuye kwaba izinyathelo eziphoqelele ekuqhutsheni ukuphakanyiswa kwalezi zigobolondo ezimakethe zethu, futhi ukunambitheka okulula nokunambitheka okungahambisani nakho kubanikeze indawo ematafuleni ethu. Sizokhuluma ngezitsha ezimbalwa ezivelele nge-shrimps eqhubekayo.
UJulienne nge-shrimps - iresiphi
Naphezu kokuthi igama lesiFulentshi elithi "julienne" e-gastronomy lichaza indlela yokusika izithako, sibheke ngaphansi kweshizi nososo noma yini, ku-iresiphi eqhubekayo - imfucumfucu.
Izithako:
- ama-shrimps - 300 g;
- ibhotela - 2 tbsp. izinkezo;
- anyanisi (hhayi enkulu) - 1 pc.;
- ikhasi elimnandi - ucezu olu-1;
- isiqu sesilimo esidliwayo esinamagatsha anamanzi - ucezu olulodwa;
- pepper eshisayo - ukunambitha;
- isipinashi esisha (amaqabunga) - 1/2 tbsp.;
- amazinyo ka-garlic - izingcezu ezingu-3;
- ukhilimu ushizi - 90 g;
- I-Gruyer egayiwe - 1/2 st.;
- imifino ka-parsley.
Ukulungiselela
Ngenkathi izinga lokushisa kwehhavini lifinyelela kuma-degree angu-180, qhafaza ama-shrimp bese uqeda yonke imifino. E-brazier wengeze amafutha bese ulondoloza u-anyanisi ngezinhlobo zombili pepper kanye nesilimo esidliwayo esinamagatsha anamanzi. Lapho imifino ifinyelela ezingeni elilungele isigamu, yilapho kutholakala amaqabunga e-sipinashi oqoshiwe, ama-clove e-garlic kanye nosawoti okhululekile wosawoti. Uma nje wonke umswakama uphuphuma obala, engeza izinhlanzi, ulinde omunye umzuzu bese ususa izitsha emlilweni. Hlanganisa okuqukethwe kwe-brazier ngamashizi bese uthumela kuhhavini imizuzu engu-15. Khonza nge-parsley.
I-Risotto ene-shrimps - iresiphi
Izithako:
- tiger prawns - ama-6 ama-pcs.;
- amafutha omnqumo - 15 ml;
- inkukhu umhluzi - 1,5 l;
- ibhotela - 40 g;
- anyanisi - 1 pc.;
- i-garlic - ama-5 amakhemikhali;
- irayisi i-arborio - into engu-1;
- iwayini elimhlophe elimhlophe - 120 ml;
- i-parmesan enogwetshiwe - 1 tbsp.
Ukulungiselela
I-prawned prawns inkathi enolwandle usawoti kanye nehlasi lamafutha omnqumo. Esikhathini epanini noma epanini lokuthosa, qhafaza ibhotela kanye nompasitjhi kuwo anyanisi ngegalikhi, engeza irayisi bese uhlanganisa. Ngemuva kwemizuzwana siyanciphisa izitsha ngewayini bese siqala ukuthululela umhluzi wezinkukhu ngezinxenye, ku-ladle ngesikhathi kuze kube yilapho ubanjwe ngokuphelele. Irayisi idlwengulwa ngaso sonke isikhathi. Emva kwemizuzu engu-15, fry the shrimps bese uwafaka esitsheni kanye noshizi kanye ne-parsley encane eqoshiwe.
Isaladi efudumele "I-Sea cocktail" nge-shrimps
Izithako:
- ijusi lama-3 limes;
- uju - 3 tbsp. izinkezo;
- i-garlic - izinyo 1;
- i-ginger - i-pinch ekhishwe;
- amafutha omnqumo - 2 tbsp. izinkezo;
- imfucumfucu - 250 g;
- izinhlanzi - 100 g;
- i-peas eluhlaza - ikhulu leminyaka;
- isithombo - izingcezu 6-8;
- amahlumela ebhontshisi - ikhulu leminyaka;
- i-cashew nut, i-mint - yokufaka.
Ukulungiselela
Bilisa lezi zinhlanzi. Ama-shrimp athululela i-marinade yesiqingatha kusuka uju, ibhotela, i-lime juice kanye ne-ginger, ingxenye yesibili ishiywe ukuze i-refueling. Fry the shrimp on the grill okwesikhashana ohlangothini ngalunye. Sihlanganisa ukudla okunesidlo esinamahlumela afudumele ngama-peas, amahlumela nemibuthano yesithombo. Siphalazela isidlo nge-prawns sigqoke ngokugqoka ngaphambilini futhi sihlobise nge-mint namantongomane.
I-fettuccine ene-shrimps ku-utamatisi no-sauce ukhilimu
Izithako:
- ukhilimu namafutha omnqumo - 4 tbsp. izinkezo;
- brandy - 3 tbsp. izinkezo;
- iwayini elimhlophe elimhlophe - 60 ml;
- utamatisi - izingcezu ezintathu;
- ukhilimu - 240 ml;
- i-pasta fetuchini (abilisiwe) - 500 g;
- i-parsley eluhlaza ne-basil eluhlaza.
Ukulungiselela
Ngokushesha fry the shrimp ehlutshiwe phezu ingxube kawoyela bese ukubuyisela phezu isidlo. Esikhundleni sama-crustaceans epanini lokuthosizela, thumela utamatisi ophuziweyo, ohlutshiwe futhi osikiwe, uthele utshwala uphinde uvumele ugezeke. Thela ukhilimu bese uqeda umsizi kuze kube yilapho iziqephu zamatamatisi zihlakazeka kumazambane ahlambulukile. Okokugcina, sengeza ama-prawn kanye ne-fettuccine. Hlanganisa bese uqedela i-pasta nge-shrimps no-utamatisi imifino.