Amanzi ane-carbonated ayingozi futhi awusizo

I-soda e-sweet iyajwayelekile kithi kusukela ebuntwaneni, futhi ngisho nabantu abadala abakwenqabe ingilazi yalesi siphuzo esiphundu. Noma kunjalo, kusekhona izingxabano mayelana nokuthi i-"pop" ithinta kanjani umzimba.

Harm and benefit of soda amanzi

Ukusetshenziswa kwamanzi emvelo okwenziwe ngobuningi kwakwaziwa odokotela basendulo. I-soda yemvelo iningi ngezindlela eziningi ezahluke emanzini we-gasification engavamile.

  1. Kuphumelela kakhulu ekulwa nokoma kunamanzi avamile.
  2. Ukusetshenziswa kwamanzi amaminerali amaminerali ngenxa yokutholakala kwamaminerali ahlukahlukene (i- sodium , i-calcium, i-magnesium), ebuyisela ukulinganisela kwegazi le-asidi, ukusiza ukugcina amazinyo namathambo aqinile, futhi kuqinisekiswe ukuthi ukusebenza kwemizimba ejwayelekile.
  3. I-soda yemvelo kusiza ukuthuthukisa ukugaya, ukucasula izindonga zesisu, kuvuselela ukukhiqizwa kwesiphuzo esiswini. Ngakho-ke, ukuphuza amanzi anjalo kunenzuzo kubantu abanegastritis nge-acidity ephansi.

Kodwa-ke, ukusetshenziswa kwamanzi empilweni kungaba yingozi, isibonelo, uma isetshenziswa abantu abanegastritis enezinga eliphakeme le-acidity. Abanye abantu ngemuva kokuphuza amanzi aphethwe yi-carbonate bakhathazekile ngokubheja nokubhubhisa. Ngaphezu kwalokho, i-sweet soda, ethandekayo yizingane, ngenxa yokutholakala kwe-phosphoric acid ne- caffeine kuyo kusiza ukuhlanza i-calcium emathanjeni. Ama-sweeteners nama-dyes, afakwe kumanzi amnandi e-soda, angabangela ukusabela okweqile nokukhuluphala. Ngakho-ke, izinzuzo zala manzi ziyiqiniso kakhulu. Esikhathini esidlule, ezitshalweni zemvelo ezithengisiwe zamaswidi - izitshalo zamagilebhisi, izithelo zezithelo nezithelo. I-soda enjalo izoba usizo, kodwa, ngeshwa, kunzima ukuthola amanzi anjalo ezitolo namuhla, futhi inani lalo liphakeme kakhulu kunezindleko ze-soda yokufakelwa.