Ukuqhaqhazela utshani obuncitshiwe

Iphupho lazo zonke izivini kanye nomlimi wensimu ukuzuza isivuno esicebile, ngomzamo omncane ngangokunokwenzeka. Enye yezinto ezishibhile, kodwa ngesikhathi esifanayo, izindlela eziphumelelayo zokwandisa ukuzala kwenhlabathi zihlanganisa utshani lwawo obuncitshiwe. Ngokuvamile utshani obuncitshiwe luphonswa noma lushiswe, kodwa lungasetshenziswa njengemelenze. Kungakhathaliseki ukuthi kungenzeka yini umquba womhlabathi utshani obusanda kuhlwanyelwa, ukuthi ungene kanjani kahle futhi yini edingekayo kulokhu - sizoqonda ndawonye esihlokweni sethu.

Yini ehlanganiswayo?

Ukuxubhaniswa akuyona enye into ngaphandle kokumboza inhlabathi ngezinto ezihlukahlukene ezisiza ukuyivikela ekumeni, ukuvimbela ukhula ukuba lukhule futhi ludale izimo ezivundile zemifino. Ngenxa yalokhu kungenwa okulula, umgadi wensimu wensimu wensimu kufanele anakekele ukuvuna kuphela. Yonke imisebenzi engadini ayisadingekile: ngaphansi koqweqwe lwe-mulch, umswakama uhlala isikhathi eside, okuyinto eyanciphisa kakhulu isidingo sokunisela imibhede, ukhula lukhula kakhulu, futhi izimbongolo zomhlaba, ezakhiwe ngokuqinile ezimweni ezinhle ezidalwa zona, zikhule zikhululekile. Yiqiniso, imibhede ehlanganiswe ngendwangu yesikhumbuzo, ungabheki kahle njengokungathi ngaphandle kwalo. Kodwa lokhu okungahambisani nemvelaphi yezinye izinzuzo zokuxubha akubalulekile kangangokuthi banganakwa ngokuphelele.

Ukuxubha inhlabathi ngotshani

Uma kuhlanganiswa inhlabathi ngotshani, le mithetho elandelayo kumele ibonwe:

  1. Utshani obusha ngokushesha ngaphambi kokuwusebenzisa ukuze uthungele, kudingekile ukuba umise kancane ngaphambi kwesikhathi. Utshani obusha emanzini alufanelekile, ngoba ulala kakhulu, ungabonakali kahle emoyeni, futhi kulula ukubola.
  2. I-mulch kumele ibekwe emibhedeni yangaphambili enokhula kanye neyamanzi, ngenkathi ishiya indawo yezimpande nesitshalo kutholakala mahhala ukuwavikela ekubola.
  3. Isikhathi esihle kakhulu sokutshala utshani kusentwasahlobo, ngoba phakathi nalesi sikhathi izitshalo zidinga i-nitrojeni, eningi kakhulu, equkethe utshani. I-mulch yokubeka idingekile kuphela emhlabathini ofudumele, ngaphandle kwalokho inganciphisa ukukhula kwezitshalo. Izitshalo zasehlobo zingabuye zihlanganiswe utshani ngoJuni. Isikhathi sokuhlanganiswa kwenhlabathi ngotshani oluhlwanyelwe kuxhomeke esifundeni: ezindaweni ezisenyakatho kuqhutshwa ngemuva kokuba izitshalo sezikhulile futhi zikhule ngamandla, futhi eziningizimu - ngaphambi kokutshala.
  4. Ubuningi bomhlabathi kufanele bubekwe emgqeni we-5-7 cm. Ngenkathi encane yobunqamule, utshani nomhlabathi ngaphansi kwalo kuzomiswa masinyane, futhi umsebenzi oyinhloko wokutshala utshani ukugcina umhlaba unomswakama njalo.
  5. Ngokuhamba kwesikhathi, ngaphansi kwethonya lamagciwane nezinambuzane zomhlaba, ungqimba lwe-mulch ovela utshani luyoba luncane. Ngakho-ke, kufanele ivuselelwe ngezikhathi ezithile, isetshenziswe utshani obusha phezulu komdala.
  6. Ukuxubha utamatisi ngotshani kufanele kwenziwe ngokushesha ngemuva kokufakelwa izithombo emhlabathini ovulekile, ngenkathi ushiya iziqu zivulekile futhi zivuselela umbhede wezingqimba njengoba kudingeka.
  7. I-strawberries yokuxubha enotshani ikhiqizwa ngesikhathi kwenziwa ama-ovari wokuqala. Utshani lubekwe ohlangothini lwe-5 cm ema-aisles phakathi imibhede. Lokhu kuzosindisa amajikijolo amancane avela emhlabeni ngenkathi yokuchelela nemvula, kanye nokubola.
  8. Ngaphansi kwezitshalo ezihlala isikhathi eside, umswakama ovela ebusweni obunqatshiwe awususwanga, kodwa ushiye ubusika emibhedeni. Ukusuka izitshalo zonyaka, i-mulch ihlanganiswe enhlabathini noma ifakwe emgodini wokuquba umquba wokulimala okuqhubekayo.
  9. Akudingekile ukulinda ukwanda okweqile ekuvuneni ngonyaka wokuqala emva kokuqhafaza imibhede ngotshani. Imiphumela yokuqala ephawulekayo izovela eminyakeni engu-2-3, hhayi ngaphambili. Ngonyaka wokuqala, ukuhlanganiswa komzimba kuzokwenciphisa kakhulu inani lesikhathi esichitha ngemuva kokusilalisa noma ukuphuza imibhede.