Uma uhlele ingadi ekhishini efasiteleni, uzothola ithuba lokujabulela amasiko wemifino ngesikhathi sokubusika, ngesikhathi se-avitaminosis, futhi ugcwalisa umzimba ngamavithamini adingekayo kanye nezinye izinto eziwusizo. Lolu khetho lubuye lulungele izithombo ezikhulayo, ukutshala izinhlobo ezithakazelisayo ekhaya, uthola ukuzethemba kwekhwalithi yazo.
Iyini ingadi yasekhaya efasiteleni?
Ukuqala ukwakha ingadi efasiteleni, kungcono ukhethe amawindi abheke eningizimu, lokhu kuzomnika ukukhanya okungokwemvelo okungcono, ukunciphisa izindleko zokufakelwa. Njengeziqukathi zembewu yokutshala, udinga ukuthenga amakhekhe wezithombo, ukwandisa ukusetshenziswa kwezindawo ezincane usebenzisa amashalofu ahlelwe ngamathathu. Idiza lekhishini elisefasiteleni lingabuye lakhiwe ngosizo lweziqukathi zasepulasitiki ezisetshenziswayo, amabhodlela nezinye izindlela ezifakiwe.
Izitshalo zensimu efulethini
Ngesikhathi uhlanganyela esitshalweni ekhulayo efulethini lefulethi, khetha izinhlobo ezinomthando zezitshalo. Insimu efasiteleni lamaWayinali idinga ukulungiswa okufanele: ukuzuza iziqukathi, inhlabathi kanye nomanyolo, izibani ze-UV zokukhanyisa okungeziwe, i-thermometer evumela ukuqapha umbuso wokushisa, i-polyethylene, esetshenziselwa ukwakha ukushisa okuncane, ama-leshochka, amahlaya kanye nezinye izinto ezidingekayo.
Izitshalo ezisebenzayo nezithandwayo eziphakanyiswayo engadini efasiteleni zingabizwa okulandelayo:
- anyanisi, i-dill, i-parsley, isipinashi, i-sorrel;
- i-cress-saladi neqabunga (ikakhulukazi izinhlobo zeLollo-Ross neLolla-Biond);
- I-basil, i-mint, i-coriander, i-lemon balm, isilimo esidliwayo esinamagatsha anamanzi;
- ukhukhamba (izinhlobo ze-legend F1, debut, babylon, umdlali);
- utamatisi (i-beta, i-flower, ukumangala kwamakamelo, isimangaliso se-balcony);
- Pepper e-sweet Bulgarian (ode, i-patio-willow);
- i-pepper eshisayo (i-Carmen, ihlobo lase-Indian).
Ididi yasebusika efasiteleni - izici zokunakekelwa
Ngemva kokufunda ukwenza ingadi yemifino efulethini, funda imithetho yokunakekelwa, okubandakanya ukuphathwa kwansuku zonke nezinqubo:
- Susa amaqabunga aphelile, amaqabunga afile ngesikhathi esifanele, enze ukuhlanza okumanzi okulula kwe-window sill, ukususwa uthuli.
- Zivame ukutshala izitshalo ngokuvumelana nezidingo zabo (ungazinqamuki futhi ungagcwalisi).
- Njalo ukukhiqiza ukufaka umanyolo, usebenzisa umquba, kukhuthaza ukukhula okuhle kanye nempilo yezitshalo.
- Gcina uhlelo olufanele lokushisa (okukhethwa kukho ukukhetha isitshalo ngezidingo ezifanayo zokushisa).
- Nikeza izinga eliphezulu lomswakama (lokhu kutholakala ngokupuniza nokuhlanza amaqabunga).
- Buka isimo sesitsha lapho izitshalo zitshalwe khona, ngesikhathi sokulimala kubo.
Lapho ukutshala ingadi encane yemifino efasiteleni?
Insimu efulethini lomuzi ingasebenza unyaka wonke, kodwa imbewu enhle isentwasahlobo nasekuqaleni kwehlobo. Imbewu noma izithombo, ezitshalwe ekwindla-ebusika, kuzodinga ukuba unakekele kahle, umzamo kanye nezindleko zempahla, lokhu kungenxa yokudala ukukhanya okungeziwe kanye nokushisa kombuso, umswakama, isidingo sokwandisa umquba.
Ikhishi lekhishi efasiteleni - khetha amachashazi namabhokisi
Ukwakha ingadi yasekuqaleni efasiteleni, isisombululo esinengqondo sizobe sisetshenziswa amabhodlela epulasitiki amahlanu-litre, iziqukathi zokudla, amapulasitiki akhethekile kanye namabhokisi enziwe ngokhuni, izitsha zezimbali ze-ceramic, into eyinhloko ukuthi yenziwe izimbobo zamanzi. Ubukhulu bezitshalo nokuthuthukiswa kwesistimu yabo yezimpande kuthinta ubukhulu bezitsha zokufika, zikhethwe ngevolumu nokuphakama. Ayikho imingcele ekukhethweni kwesitsha sokutshala, ukwenza kahle kanye nobuciko bokuzikhethela kuyamukelwa.
Idizadi lekhishi efasiteleni efulethini - imithetho yokuchelela
Insimu eluhlaza emafasiteleni kufanele iphuze futhi kuvulekile, akumele ime futhi ingabi ngaphezu kwe-humidity. Umthetho oyinhloko - ungadli amanzi emagqabeni, uwaqondise empandeni yesitshalo, futhi kufanele uvikeleke ngaphambi kwesikhathi, akuvumelekile ukusebenzisa amanzi ngokuqondile emthonjeni. Izitshalo zobumba noma izimbiza ze-ceramic amanzi kaningi, epulasitiki - amanzi adliwe kancane, ukuchichima kuzoholela ekubola kwempande. Imifino nemifino emafasiteleni abhekene nehlangothini eningizimu, moisten futhi aqhube kaningi.
Indlu yasekhaya endlini - ukukhanyisa
Ukukhula okuhle kanye nezitshalo ze-fruiting kuzohlinzeka kokubili ukukhanyisa kwemvelo nokungeziwe. Ngaphandle kokukhanyisa okunamandla, izitshalo zizokwelula, zifune ukukhanya, zibuthakathaka futhi zome. Insimu noma ingadi esisefeniteleni ingahlonyelwa izibani ze-phyto-izibani , i-spectrum yabo iseduze ne-solar. Imibala ehlukahlukene yenza umnikelo wokutshala impilo:
- obomvu - kuyadingeka ku-photosynthesis, kusiza ukukhula;
- oluhlaza okwesibhakabhaka - likhuthaza i-biosynthesis, izitshalo zikhula ziqinile futhi ziphilile;
- I-Green - inekhono eliphakeme lokungena, landa umkhiqizo.
Le ndlela yokukhanyisa ibiza, nakuba isebenza kahle. Abalandeli abaningi bezitshalo ezikhulayo ekhaya basebenzisa izibani ze-fluorescent ezikhiqiza ukushisa okuncane, ngokungafani nezibani ezivame ukuvuthwa ezingavali umhlabathi namaqabunga. Ngokuxhuma izibani ku-timer, izitshalo zizokhanyiswa ngesikhathi esifanele kakhulu salokhu.
Indlela yokutshala isitshalo esincane sekhishi efulethini?
Ukuze insimu efasiteleni efulethini lapho kukhona khona umlotha ongenalutho, ovuthiwe kahle nenhlabathi ye-humus, kuyisihluthulelo sokukhula kwezitshalo ezinempilo nezithelo. Izingxenye ezibalulekile zezithako, ezikhona emhlabathini, ziyi-peat kanye ne- compost . Okokuqala, sebenzisa ukufaka umanyolo, ulinde ukuvela kwamaqabunga amabili noma amathathu, besebenzisa umquba lapho kune-phosphorus, i-nitrogen ne-potassium. Izakhi zomanyolo ezihlukanisiwe zondla izitshalo njalo ngemva kwamasonto amabili kuya kwamatsatfu, ukukhiqiza le nqubo ngemuva kokuthi uthule izitshalo.
Kuhle kangakanani ingadi efasiteleni?
Njengoba uhlele ingadi endlini yakho efasiteleni, awugcini nje ukuthi uzinike amavithamini unyaka wonke, kodwa futhi uthole injabulo yokuzijabulisa eminye ithuba lokuvuselela nokuhlobisa ingaphakathi. Ukusebenzisa ibhukwana nge-lattice racks, ukufaka iziqukathi zepulasitiki kuzo, ungakwazi ukwandisa kakhulu indawo lapho ingadi yasekhaya izobe ifakwe imibhede eqondile. Ukuhlobisa ukuvulwa kwefasitela kwesitshalo ekugxotsheni izimbiza, amabhasikidi wicker, ahlelwe kokubili emigqeni futhi ehlelekile.
Ukuqala okungafani nokusebenza komgqugquzeli, ngobuningi bamapokhethi amancane, lapho i-cellophane egibela khona inhlabathi ethululelwe kuyo futhi izitshalo zitshala zifakwa. Ukuhlobisa kwensimu efasiteleni kungenziwa kuhlelwe kokubili usebenzisa isikhala sonke sefasitela, futhi kungaphezulu kwendawo enezingqimba, lapho kufakwe khona izimbiza ezinhle zokuhlobisa, izitsha, izimbiza ezihlukahlukene, isibonelo, ngesimo somkhumbi.
Insimu yemifino efasiteleni izonikeza ithuba lokusebenzisa imikhiqizo ngokuqondile engadini, uzoqiniseka ukuthi ayisebenzisanga amakhemikhali kanye ne-nitrate ukulima, futhi kusengaphambili ucabange ukuthi ukuklama kwayo kuzoletha ubuhle nemiklamo yemvelo emndenini wakho. Imifino ekhulile efasiteleni izakugcwalisa igumbi ngephunga, futhi iyohlanza umoya wokungcola okubi.