Ukuhlola izakhiwo zokukhiqiza kwesibindi, ukuhlolwa kwe-thymol kuhlinzekwa. Ngosizo lwalokhu kuhlaziywa, kungenzeka ukuthi kunqume ukuthi inani lazo zonke izingxenye ezinamaprotheni ezinhlanu ezikhiqizwa yilesi sitho. Njengoba inikezwe ukuthi isibindi sibhekene nezinqubo ze-hematopoiesis, isisombululo, ibhalansi lama-hormone, umuntu kufanele akhathazeke uma ukuhlolwa kwe-timole kwanda - izizathu zalo mphumela zikhona ekuthuthukiseni izifo ezihlukahlukene zangaphakathi.
Izimbangela zokuhlolwa kwe-thymol
Ukuphambuka okucatshangwayo ekuhlaziyweni kwegazi kwegazi kubizwa ngokuthi i-disproteinemia. Izimbangela zalo ziyi:
- inobuthi, utshwala, i-viral, hepatitises yokwelapha;
- ukungena kwe-fatty fat;
- Isifo sikaBechterew;
- i-glomerulonephritis;
- i-cirrhosis yesibindi;
- amyloidosis;
- I-syndrome yokuphumula ;
- ukuphazamiseka kwezakhi zofuzo zamaprotheni umzimba;
- izifo ezingokwemvelo zesibindi;
- i-cryoglobulinemia;
- i-nodular periarteritis;
- i-pyelonephritis;
- i-brucellosis;
- i-malaria;
- i-vasculitis enegazi;
- i-leptospirosis;
- I-granulomatosis ka-Wegener;
- i-systemic lupus erythematosus;
- i-myeloma;
- Ukudla okude nokungalawulwa kwemithi yokwelapha ngomlomo, ama-hormone e-steroid;
- i-mononucleosis;
- i-macroglobulinemia;
- dermatomyositis;
- i-pancreatitis;
- Isifo sikaSjogren;
- i-rheumatoid polyarthritis;
- i-jaundice yomshini ;
- ukungena ngemvume ngehudo olunzima;
- izicubu ezimbi;
- Isifo sikaHorton.
Ngaphezu kwalokho, izimbangela zokuhlolwa kwe-thymol zingase zibe nokwephulwa kokudla, okungukuthi, ukusetshenziswa kwamafutha amaningi. Ngakho-ke, ukuze kucaciswe ukuxilongwa, ukuhlolwa okwengeziwe kwe-laboratory kanye ne-X-ray kufanele kwenziwe.
Isivivinyo se-thymol sikhuliswa egazini - izimbangela nokuphathwa kwalesi simo
Njengoba kubonakala, izinto zifaka isandla
Phakathi kwezifo ezijwayelekile zokuqashwa, kufanele kube khona ukudla okukhethekile njalo. Ukudla kudinga ukuvinjelwa okuqinile kwamafutha, kokubili isilwane nemifino yemvelaphi. Kubalulekile futhi ukuba ushiye ukusetshenziswa kwezinto ezibizwa nge "fast" carbohydrate, izithelo omuncu nemifino, ikakhulukazi ama-citrus kanye utamatisi, inyama nezinhlanzi zezinhlanzi, ama-broths.