I-teriyaki sauce iyinxenye ebaluleke kakhulu yezinhlobo zokudla ezihlukahlukene zaseJapane. Kodwa ngenxa yokunambitheka kwayo okuthakazelisayo, kusetshenziswe kakhulu ochwepheshe bethu be-culinary ukunikeza inothi laseMpumalanga ezitsha ezidumile futhi ukuthola izici ezintsha zokunambitheka.
Namuhla sizokutshela ukuthi ungayilungisa kanjani i-teriyaki sauce ekhaya futhi unikeze ngokuhlukile kokupheka inkukhu ngokuhlanganyela kwakhe.
Indlela ukupheka teriyaki sauce ekhaya?
Izithako:
- i-soy sauce - 125 ml;
- ushukela - 50 g;
- i-garlic - ama-clove amabili;
- i-ginger entsha - ithispuni 1;
- uju liquid - 35 g;
- amafutha omnqumo - 10 ml;
- i-myrin - 15 ml;
- amanzi ahlanzekile - 125 ml;
- isitashi - 30 g.
Ukulungiselela
Ukuze silungise i-teriyaki sauce, sidinga isipuni se-ginger fresh. Ngakho-ke, sizosusa impande encane ye-spicy bese sivumele ukuba idlule ku-grater kuze kutholakale ingxenye edingekayo. Futhi, sihlanza ugarlikhi bese siwufakela kumshini we-press noma usebenzise i-grater engajulile. Okulandelayo, qeda isitashi emanzini, uthele ku-ladle noma epanini, faka i-soy sauce, amafutha omnqumo ne-myrin, ubeke uju, ushukela omodi kanye ne-ginger elungiselelwe ne-garlic.
Isiqukathi esinengxube esiphundu sifakwe emlilweni omncane, ukufudumala, ukugqugquzela, ukubilisa nokuguga iminyaka emine kuya kwemihlanu.
Siphulukisa isiphuzo esilahliwe esiqukathi sokungilazi ngesembozo.
Uma ungenayo i-myrr, ingathathelwa ngempumelelo ngewayini eliviniga noma iwayini elomile.
Indlela ukupheka inkukhu in teriyaki sauce?
Izithako:
- isifuba sezinkukhu - 950 g;
- I-teriyaki sauce - 225 ml;
- I-ginger omisiwe - 0.5 tbsp. izinkezo;
- amafutha omnqumo - 50 ml;
- uju flower - 50 g;
- imbewu yesesame.
Ukulungiselela
Inhlanzi yebele yezinkukhu ihlanzwa ngamanzi abandayo futhi idiphoza kahle ngethawula lephepha. Bese usika emabhuloki amancane ngaphesheya kwezingcingo bese ugobe emsizeni. Ukuze silungiselele sihlanganisa i-teriyaki sauce, iwayini,
Uma isifuba singaphuthelwa, ukushisa i-pan yokuthosa ngephansi eliphansi, ngaphambi kokuthululela kuwo amafutha omifino ngaphandle kokuhogela. Sithatha izinkukhu zezinkukhu ezivela emanzini ase-marinade bese sizibeka emafutheni ashubile. Siwagqabisa nxazonke, sithele i-marinade efanayo lapho ixutshwe khona, bese upheka ukushisa okulinganisela kuze kube yilapho isuphu ikhula.
Inkukhu ekulungele iboshelwe imbewu ye-sesame, eyomile ngaphambili epanini lokuthosa, futhi yakhonza ngelayisi abilisiwe.
Esikhundleni senkukhu, ungasebenzisa ngempumelelo noma yimuphi omunye inyama ukunambitheka kwakho.