I-Meatballs ku-tomato sauce iyindlela ehle kakhulu ekunqumeni kwansuku zonke. Ngokungafani nalezi zinsuku zokugcina, imifino, okusanhlamvu, ushizi nama-mushroom wanezelwa emzimbeni wabo wenyama, futhi amabhola akhishwa futhi akhonzwe emgqonyeni omuncu omuncu nomuncu. Ngenxa yalokho, ziba yigazi futhi zigcwele ukunambitheka kangangokuthi ziphendukela kwisidlo esizimele, esinomsoco.
Indlela ukupheka meatballs utamatisi sauce?
Ngokwesiko, inyama yezinyama zenziwa ngamanqamu, amaqanda, ilayisi, anyanisi kanye ne-izaqathe. Kusukela kulesisindo, amabhola ahlotshaniswa, aphethwe ngopuphu futhi ethosiwe. Okulandelayo, engeza i-sauce.
- Njengomthetho, lungiselela isiphuzo se-meatballs kusuka ku-tomato unamathisele. Ukuze wenze lokhu, u-70 g we-paste uxubene no-500 ml wamanzi, u-60 g wefulawa nesinki ushukela. Thela inyama ye-meatball ne-stew noma ubhake okungaphezulu kwehora.
- Ama-meatballs othosiwe kufanele abe ngamaceleni womabili epanini evulekile, kodwa isitshalo kufanele sibekwe ngaphansi kwesembozo.
- I-meatballs ene-tomato sauce, ikakhulukazi okumnandi kakhulu, uma wenza kube mkhulu kune-walnut. Ngakho-ke basheshe bathosiwe futhi bangene kahle emanzini.
I-Meatballs in a sauce utamatisi epanini ukuthosa
Kunezizathu eziningi zokuqaphela iresiphi ye-meatballs nelayisi ku-utamatisi sauce epanini lokuthosa. Okokuqala, ama-meatballs othosiwe ngokuphelele agcina umumo futhi angawahlukanisi ngesikhathi sokucwiliswa emsizeni, ophekwe nabo ngesikhathi esifanayo, ngenxa yalokhu imikhiqizo yiphunga kakhulu futhi iyamanzi, futhi abafelokazi akudingeki bahlanze izitsha ezingaphezulu.
Izithako:
- inyama enobisi - 550 g;
- ilayisi - 120 g;
- iqanda - ucezu olu-1;
- izaqathe - ucezu olulodwa;
- anyanisi - izingcezu ezimbili;
- Utamatisi unamathele - 40 g;
- ufulawa - 60 g;
- amafutha - 80 ml;
- ukhilimu omuncu - 100 g;
- amanzi 250 ml.
Ukulungiselela
- I-riil ubilise, u-anyanisi oqoshiwe, uphinde usike izaqathe.
- Hlanganisa imifino ngenyama enobisi, ilayisi neqanda.
- Yakha ama-meatballs, zapanniruyte ngofulawa kanye gazinga.
- Engeza imifino esele bese ubhala imizuzu emibili.
- Thela sauce out of utamatisi unamathela, ukhilimu omuncu namanzi.
- Ukupheka inyama yezinyosi othosiwe ku-tomato sauce imizuzu engu-30.
I-Meatballs ku-tomato sauce kuhhavini
Kuzo zonke izinketho zokupheka, inyama ye-meatball kuhhavini ne-tomato sauce yilezo ezilungile kakhulu futhi eziwusizo. Inqubo yokubhaka isiza ukulondoloza amavithamini futhi kusiza ukugwema ukufisa kuqala, ngenxa yalokho, inyama yezinyamazane ihanjiswa ngaphandle kwamafutha emanzini ayo kanye ne-gravy, iphenduka ikhalori ephansi, umkhiqizo onempilo.
Izithako:
- ingulube egayiwe - 600 g;
- iqanda - ucezu olu-1;
- irayisi elibilisiwe - 250 g;
- anyanisi - ucezu olulodwa;
- utamatisi ejusi lakhe - 450 g;
- amafutha - 60 ml;
- amakhambi amasha - 20 g.
Ukulungiselela
- Engeza irayisi, amaqanda, anyanisi, i-garlic emhlabathini bese ubeka inyamaball.
- Ukufudumala utamatisi emafutheni.
- Gcwalisa ama-meatball nge-gravy bese ubhake nge-degrees angu-180 imizuzu engu-40.
- Ukuhlobisa ama-meatball aphekwe utamatisi we-sauce ngamakhambi.
Ama-meatballs ase-Italian ku-tomato sauce - iresiphi
Izindebe eziningi azikholelwa ngisho ukuthi uma ufaka ushizi omncane, ibhisikidi kanye ne-toast ama-balls othosiwe kumshuzi ocolile, inyama e-meatball e-Italian ku-tomato sauce izohlobisa amatafula abo. Konke kulula, kulula, kunelisayo futhi kumbala. Ama-Meatball angasetshenziswa njengesidlo esihlukile ngesinkwa noma, ngokwezifiso, ngokuhlobisa i-spaghetti.
Izithako :
- umhlabathi wenkomo - 650 g;
- izinhlanzi zesinkwa - 40 g;
- I-Parmesan - 80 g;
- i-clove kagaliki - izingcezu ezingu-3;
- anyanisi - izingcezu ezimbili;
- iqanda - ucezu olu-1;
- utamatisi ngoju lwakhe - 800 g;
- ushukela - 20 g;
- amafutha - 60 ml;
- umsila omnyama - 5 g;
- Utamatisi unamathele - 40 g.
Ukulungiselela
- Faka u-anyanisi we-anyanisi ne-garlic.
- Ingxenye yengxube ingeziwe kumigodi ye-mince, konke okuphumayo kukhishwa nge-paste.
- Engeza utamatisi, inkathi bese ubhala umsizi wamaminithi angu-30.
- Hlanganisa inyama enqotshwe ngamaqanda, ama-breadcrumbs, 40 g weParmesan bese ubeka inyama.
- Gweba ama-meatballs ngamafutha imizuzu engu-10.
- Dlulisela ku-sauce uphinde udilize imizuzu engu-15.
- Fafaza ama-meatballs utamatisi sauce ne-parmesan ushizi.
Ama-Meatballs ashizi uswidi we-sauce
Ama-Meatballs ane-mozzarella ku-tomato sauce yinye isidlo esilula esihlwabusayo sase-Italy. Kule nguqulo, amabhola agcwele i-mozzarella, eyancibilika kahle, igcina ukuma futhi ingaphumi kugobolondo lenyama. I-meatballs ngokwayo zenziwa inyama yenkukhu enomsoco: ikulungiswe ngokushesha, ngenxa yokuthi ushizi unesikhathi sokuthola ukuvumelana okudingekayo futhi hhayi owomile.
Izithako:
- inkukhu i-mince - 550 g;
- ama-mozzarella amabhola - izingcezu ezingu-20;
- anyanisi - izingcezu ezimbili;
- iqanda - ucezu olu-1;
- i-tomato sauce - 500 ml;
- amanzi 250 ml.
Ukulungiselela
- Hlanganisa i-forcemeat nge-anyanisi neqanda bese wenza ama-meatballs.
- Qala nge mozzarella.
- Thela ama-meatballs ne-tomato sauce ngamanzi.
- Bhaka inyama yezinkukhu ku-tomato sauce ngezigaba ezingu-180 imizuzu engu-20.
Ama-Meatballs ane-buckwheat ku-tomato sauce
I-Meatballs ku-tomato sauce yizinto zokupheka ezihlukahlukene. Ngokuhambisana nendabuko, lapho irayisi yommbila ingeziwe khona, kukhona ukuhluka okuhambisana nokunye okufana nokolweni. Le ndlela engeyona ejwayelekile iyakwazi ukudalula ama-flavour of okusanhlamvu ngendlela ehlukile futhi yengeze ekudleni komuntu omdala nokudla kwezingane ngomkhiqizo owusizo, ukufihla ibhakede yezinhlamvu ezikhangayo izingane ezingathandi.
Izithako:
- umhlabathi wenkomo - 600 g;
- abilisiwe ngamabhodlela - 200 g;
- anyanisi - ucezu olulodwa;
- i-tomato juice - i-700 ml;
- ushukela - 10 g;
- amafutha - 40 ml.
Ukulungiselela
- Hlanganisa inyama yenkomo nge-buckwheat, u-anyanisi bese ufaka inyama.
- Bafake ku-tomato juice imizuzu engu-10.
Ama-meatballs enhlanzi ku-tomato sauce - iresiphi
Izinhlanzi zezinhlanzi ku-tomato sauce ziyindlela ehle kakhulu ekukhiqizeni imikhiqizo yenyama. Ngaphezu kwalokho, izinhlanzi zezinhlanzi zithenda futhi zilula, futhi ukunambitheka kwabo okungathathi hlangothi kungaqiniswa ngezinongo kanye ne-gravy, ukuguqula isidlo esingenasidingo endaweni yokudlela eyakhelwe ngobuciko. Kulesi simo, inyama enqotshwayo yenziwa kuphela ephuma ezinhlanzi ezimhlophe, enezela amaqanda amhlophe ukuze kusetshenziswe ama-airy amaningi.
Izithako :
- i-polce ye-pollock - 500 g;
- amaprotheni - 1 iyunithi;
- izinhlanzi zesinkwa - 120 g;
- i-parsley - 20 g;
- Utamatisi ujusi nge-pulp - 800 ml;
- umsila omnyama - 5 g.
Ukulungiselela
- Hlanganisa inyama ehlanjwe ngamaprotheni, isinkwa, i-pepper, i-parsley nefomu ye-meatball.
- Thela ama-meatballs nge-tomato juice bese ugoba imizuzu engu-20 epanini lokuthosa.
Ama-Meatballs aneklabishi ku-tomato sauce
Ama-meatballs ku-utamatisi ayilula nje kuphela, kodwa futhi nesidlo esiphuthumayo, njengoba kungenzeka ukushintsha inyama enobuthi nemifino, lapho izitsha zizophumelela khona kokubili ngokwezezimali nangokunambitheka. I-candidate engcono kakhulu iklabishi. Unomsoco, uhlangene ngokuphelele nenyama, futhi ekhondweni lakhe no-utamatisi, kwakhiwa izindlela eziningi zokupheka. Ama-meatballs anjalo afana nemigqa yeklabishi, futhi inkinga nayo ingaphansi kunalokhu okugcina.
Izithako:
- ingulube egayiwe - 600 g;
- Iklabishi - 200 g;
- izaqathe - ucezu olulodwa;
- anyanisi - ucezu olulodwa;
- amafutha - 40 ml;
- Utamatisi unamathele - 40 g;
- ukhilimu omuncu - 80 g;
- amanzi - 200 ml.
Ukulungiselela
- Hlanganisa yonke imifino bese uxuba inyama enobuthi. Yakha ama-meatballs.
- Ziphule nge utamatisi kanye nosawoti omuncu usawoti.
- I-meatballs ku-sauce utamatisi ibhakawa ngama-degree angu-180 ngehora.
Ama-Meatballs anamakhowe ku-tomato sauce
Amakhomikhali iyindawo efinyeleleka kakhulu lapho inyama yezinyosi ezitholakala khona utamatisi nosawoti omuncu omuncu kuyonambitha kangcono futhi kube mnandi. Ukuthungwa kwabo okunomzimba nokunamandla kwenza i-mincemeat ibe yinto ecacile kakhulu, futhi isidlo sonke sizuza i-juiciness nephunga. Ngesikhathi esifanayo, azidingi ukuxilongwa: zengezwe ekuncibilikiseni okuluhlaza nokubhaka kuhhavini.
Izithako:
- ama-champignon - 250 g;
- forcemeat - 300 g;
- iqanda - ucezu olu-1;
- ushizi - 80 g;
- amanzi 250 ml;
- ukhilimu omuncu - 80 g;
- ufulawa - 40 g;
- i-tomato ijusi - 250 ml;
- ushukela - 10 g.
Ukulungiselela
- Hlanganisa inyama enobuthi ngamakhowe, ushizi, amaqanda kanye namafomu we-meatball.
- Hlanganisa ukhilimu omuncu, utamatisi ujusi, ufulawa, amanzi, ushukela.
- Thela i-meatballs sauce bese ubhaka ku-180 degrees ngehora.
I-meatballs ye-Vegetarian ku-tomato sauce
Ama-Meatballs ahlukene kangangokuthi angakwazi ukwanelisa konke okuthandayo kanye nezifiso. Ngakho-ke, izitshalo nezitshalo zokudla okunempilo zingapheka inyama yemifino nge-tomato sauce ngaphandle kwenyama, esikhundleni sokungabi khona kwayo ngobhontshisi, imbewu, kanye nokudla okunye okufaka irayisi. Kusuka kule dish kuphela kuba okumnandi kakhulu futhi kucebiswe ngobuningi bezinto eziwusizo.
Izithako:
- ubhontshisi obilisiwe - 250 g;
- irayisi elibilisiwe - 250 g;
- anyanisi - ucezu olulodwa;
- izaqathe - ucezu olulodwa;
- Iklabishi - 100 g;
- imbewu - 120 g;
- utamatisi ujusi - 500 ml.
Ukulungiselela
- Iklabishi, isanqante ne-anyanisi chop bese ubeka imizuzu engu-15.
- Hlanganisa imbewu nge 125 g webhontshisi ku-blender.
- Hlanganisa konke, faka ama-meatballs bese ubhakwa ku-tomato ijusi kumaminithi angu-180 ama-30.
Ama-Meatballs ku-tomato sauce ku-multivark
Kuyaziwa ukuthi i-multivarker iphikisana kahle nokucinywa kwama-sauces. Ziyiphunga elimnandi futhi likhulu kakhulu. Yingakho abesifazana abaningi bakhetha ukupheka inyama e- tomato-garlic sauce kuphela. Ukupheka, utamatisi anyanisi nogalikhi nge utamatisi unamathela kuZharka, faka ama-meatballs, engeza utamatisi juice uphinde uguqule i- "Plov" ihora.
Izithako :
- inyama enobisi - 550 g;
- irayisi abilisiwe - 100 g;
- iqanda - ucezu olu-1;
- i-clove yegaliki - izingcezu ezine;
- anyanisi - ucezu olulodwa;
- Utamatisi unamathele - 30 g;
- utamatisi ujusi - 800 ml;
- amafutha - 40 ml.
Ukulungiselela
- Gwema u-anyanisi nogalikhi kanye ne-pasta "ku-Zharke" imizuzu engu-10.
- Indawo enobisi obisikiwe, ilayisi namaqanda amaqanda bese uthele ejusi.
- Pheka esikhathini "se-Plov".