Ukulungisa ama-strawberry - okukhula kusuka kumbewu

Ukuhlakulela ukulungisa ama-strawberries kusuka kumbewu kungekudala kuvelele kakhulu phakathi kwabalimi. Futhi kunezizathu eziningana zezizathu zalokhu, ngoba lolu hlobo lwamajikijolo lukhula kusukela ekuqaleni kwehlobo kuze kube seqhwa. Futhi izimfanelo zokunambitheka zezithelo zomuthi ngamunye omusha azihloli nakancane, kanye nenani lalo. Kulesi sihloko, sizokwabelana ngezincomo emithethweni yokutshala i-patch yezitshalo ze-sitrobheli.

Ukulungiselela ukuhlwanyela

Ukuze imbewu ihlwanyele ukuze iphumelele, kubalulekile ukukhetha isikhathi esifanele sokuhlwanyela, ukwazi ukubunjwa kwefomula yondlovu, ukuthatha izinyathelo eziningi zokuqapha. Imbewu yokuhlwanyela yenziwa kahle ezinsukwini zokuqala zikaFebhuwari. I-future berry ehlathini, etshalwe kule nkathi, izoqala ukuthela izithelo kakade ezinsukwini zokuqala zikaJuni. Indawo enhle kakhulu yokutshala izithombo zezitshalo ze-strawberry ingaba ibhaluni elithambile noma ingadi yasebusika enezibani zokufakelwa.

Ngaphambi kokutshala imbewu ye-sitrobheli yokulungisa, kudingeka ukhethe imbewu efanele futhi ulungiselele amathreyi noma izinkomishi zezitshalo ezincane. Ukuze ungenzi iphutha ekukhetheni inhlabathi yalesi sitshalo se-berry, kunengqondo ukuthenga ukuxuba okulungiselelwe esitolo sembali. I-substrate "ye-Universal", ene-average acidity value, ingaba yindlela enhle.

Naphezu kokuthi inhlabathi ivame ukuthengiswa ngezikhwama ze-polyethylene, kufanele ikhutshazwe nge-disinfected, uma kungenzeka. Ukuze wenze lokhu, ungasebenzisa isixazululo esibomvu se-manganese noma enye enye inhlabathi. Emva kwalokhu kusetshenziselwa okulula, ingxube yokutshala yokutshala isiqephu se-sitrobheli isilungile.

Ukuhlwanyela

Njengoba kukhonjisiwe ngenhla, isikhathi esihle sokutshala imbewu ye-strawberries e-patchy ngu-February. Esigayini noma ezinkomishi kufanele kuthuliswe 5-7 amasentimitha enhlanganisela yenhlabathi. Ngale njongo, ungasebenzisa i-substrate "ye-Universal" noma ingxube yensimu engu-30%, 30% we-peat engenhla ne-40% ye-vermiculite.

Ukuhlwanyela sitrobheli ekulungiswa ngembewu kwenziwa ngalendlela elandelayo: imbewu ihlakaza phezu kwenhlabathi encane encane yokutshala. Ukufafaza imbewu ye-strawberries ngenhlabathi engenhla ayidingekile, kwanele ukuyicindezela kalula. Ngemuva kwalokho, bawafake nge-sprayer. Ukuhlwanyelwa kwembewu kunconywa ukuba kwenziwe ekamelweni lokushisa, i-tray noma izitsha zihlanganiswa ngenhla ngefilimu ukuze kugweme ukulahlekelwa ngokweqile kwamanzi. Amahlumela we-strawberry remontant avele ezinsukwini ezingu-21 ngemuva kokuhlwanyela imbewu. Emva kwalokhu, izithombo zivulwa, zifakwa ngaphansi kokukhanyisa kwemvelo noma okufakelwayo. Uma isithombo siqala ukwelula isikhathi eside, kufanele sibe yindlela yokwenza ukwandisa usuku lokukhanya. Ngalokhu injongo yamandla angabizi kakhulu okulondoloza i- phytolamp ifaneleka kakhulu. Okufanelekile, ngoba lesi sitshalo usuku oluthile kufanele kube okungenani amahora angu-16.

Ukunakekela

Ukukhula kwezitshalo ezincane kungaqala kusukela ezinsukwini ezingu-28-30 ngemuva kokuvela. Ukuze wenze lokhu, ungathatha izithombo egumbini lokungilazi noma endaweni yokushisa. Iqala ngemizuzu engu-10-15 ngosuku, ukwandisa isikhathi ngemizuzu emihlanu kanye ngesonto. Ngemuva kokuba izithombo sezifinyelele ezinyangeni ezimbili, kufanele zilahlwe, zikhanye izitshalo ezibuthakathaka. Ama-strawberries amancane afana nokuchelela okunengi, kepha kubuhlungu ukubona ukuthi ukuqubuka kwamanzi kuyasondela ohlelweni lwempande. Kule sitrobheli ngokuvamile uthola izifo ze-fungal. I-strawberry engakhiwa itshalwe emhlabathini ovulekile lapho izinga lokushisa ebusuku liyeka ukuwela ngaphansi kwezingu-10.

Ukuze uzuze isivuno esihle salolu hlobo lwe-sitrobheli, kufanele usitorele ku-"berry" umquba wokuncibilika kwamanzi. Phakathi nenkathi ekhulayo kanye nezimbali, kuzodingeka benze izikhathi ezingu-10-12.