I-Chebureks ingenye yezinto ezidumile kakhulu zokudla ukudla okusheshayo phakathi kokudla okusheshayo. Futhi akumangalisi. Ungayishiya kanjani injabulo eyinkimbinkimbi futhi iphunga elimnandi. Kodwa ezindaweni zokudlela zomphakathi, kanye nokuthakazelisa injabulo, ungangena emiphumeleni engeyona into efiselekayo yokudla okunjalo. Ingozi noma cha - kungcono kuwe. Futhi kulabo ababazisa impilo yabo, sinikeza zokupheka kangcono ze-chebureks ekhaya.
I-chebureks eyenziwe nge-meat epanishi - iresiphi
Izithako:
Ukuhlolwa:
- amanzi ahlungiwe - 325 ml;
- iqanda - ucezu olu-1;
- usawoti - 5 g;
- ufulawa - 640 g;
- i-vodka - 20 ml;
- amafutha omchamo ehlanjululwe - 35 ml;
- amafutha yemifino ehlanjulisiwe we-chebureks yokugaya;
Ukugcwaliswa:
- inyama enobisi - 680 g;
- umhluzi noma amanzi - 75 ml;
- anyanisi - 230 g;
- umsila omnyama omnyama - ukunambitha;
- usawoti - ukunambitha.
Ukulungiselela
Thela amanzi ahlungiwe ku-ladle noma epanini elincane, engeza usawoti namafutha yemifino nokushisa ukuze ubilise. Thela isigamu ingilazi yefulawa oluhlanjululwe bese uchoboza ngamandla ngenhla kuze kube yilapho amaqanda efulawa aphela ngokuphelele. Bese uvala umlilo bese ushiya ingxube uze uhlile ngokuphelele.
Uma kunesidingo, sidlulisa isisekelo esikhohliwe senhlama singene esitsheni esilungele ukuxuba, engeza i-vodka, ukushayela eqanda, ukuxuba futhi, ngokuthulula kancane kancane ufulawa olufuthiwe, uxoxe inhlama enganamatheli ezandleni. Simboza ngefilimu bese siyishiya yedwa ngehora elilodwa noma elilodwa nengxenye. Ngalesi sikhathi, inhlama kufanele ixoxwe kanye. Ukuhlolwa okunjalo okulula kwe-chebureks enyameni kuzothola umphumela ophuthumayo ne-bubbly wesidlo esenziwe ngomumo.
Ngenkathi inhlama iphumula, sizokulungisa ukugcwaliswa. Ngempela ungakwazi ukuthatha inyama enziwe ngomhlabathi. Kodwa ngokuqiniseka ngekhwalithi yenyama esetshenzisiwe, kungcono ukupheka ngokwakho. Inketho ekahle ukuhlanganisa inyama yenkomo kanye nengulube ezinxenyeni ezilinganayo. Sinquma inyama ibe yizicucu ezincane bese sidlulisa nge-grinder inyama kanye no-anyanisi ohlanjululwe ngaphambili.
I-mince eyiphumelayo ifakwe ukasawoti, umhlabathi nge-pepper omnyama futhi ihlanjululwe ngomhluzi noma amanzi alula. Ngenxa yalokhu, i-chebureks izoba yinduna.
Inhlama yanamuhla ihlukaniswe izingxenye zesayizi oyifunayo futhi ihlanganiswe ngepini yokugcoba ebusweni, ehlanganiswe nofulawa. Esikhathini sendawo encane esingaphansi kwethu sibeka ukugcwalisa, engeza inhlama ngesigamu, ubeke imiphetho kahle futhi usike ummese, unikeze umkhiqizo isimo esihle. Ukuze uthembeke, ungawacindezela nge-prongs ye-ipulaki.
E-pan yokudoba uthele inani elanele lemifino ehlanjulisiwe yemifino bese uyishisa ngokushisa okuphakathi. Fry the chebureks emafutheni abilayo kuze kufakwe uphawu oluhlangothini ngalunye bese uphuma ithawula lephepha.
Iresiphi ye-chebureks yaseCrimea enomzimba
Izithako:
Ukuhlolwa:
- amanzi - 185 ml;
- iqanda leqanda - ucezu olulodwa;
- usawoti - 5 g;
- ufulawa - 490 g;
- amafutha ehlanza imifino - 75 ml;
- amafutha yemifino ehlanjulisiwe we-chebureks yokugaya;
Ukugcwaliswa:
- inyama (ingulube nenkomo) - 680 g;
- amanzi noma umhluzi - 75 ml;
- anyanisi - 230 g;
- umsila omnyama omnyama - ukunambitha;
- usawoti - ukunambitha.
Ukulungiselela
Sifaka amanzi ku-isikhupha samaqanda, sibeka usawoti bese sixuba kahle. Ingxube ehlanganisiwe ixubene nofulawa osikiwe futhi waguqa izandla kuze kube yilapho kutholakala ama-flakes. Manje, uthele amafutha emifino ezinxenyeni ezincane, uxove inhlama. Uma kuvela kakhulu kakhulu futhi kunamanzi, engeza amanzi amancane futhi sizophinde sisisonge. Simboza inhlama ngefilimu bese ushiye ukuphumula imizuzu engamashumi amane namashumi ayisihlanu.
Ukuze wenze inyama enobisi, gaya inyama nge anyanisi ehlutshiwe kunoma iyiphi indlela elula. Ungayipheqa ku-grinder yenyama noma uyigaye ku-blender noma uhlanganise. Isizini ngesisekelo somzimba ngosawoti, emhlabathini omnyama bese ufaka amanzi noma umhluzi. Ukuxuba okuhle inyama enobisi bese uqhubeka nokwakhiwa kwemikhiqizo.
Kusukela ekuhlolweni kwehlukanisa izingxenye ezincane bese uzifaka emgqeni omncane. Bese sibeka izinto zokugqoka futhi siwusonde umkhiqizo, siqhubekele emaphethelweni ngephini lokugcoba noma sicindezele ama-prongs we-plug. Sika iziphambeko ngomunwe ogobile noma ovamile, unike isimo esihle.
Sifaka kancane i-chebureks emafutheni afudumele futhi sibunwe ezinhlangothini ezimbili.