Hamba kudlula imibhede, egcwala izimbali ezinamaqabunga e-violet, exuding iphunga elimangalisayo, akunakwenzeka. I-Lavender ayihlwanywanga kuphela amasimu eProvence, kodwa futhi ihlotshiswe ngama-Rockeries, i-curbs nama-slides alpine engadini yakho. Ngaphezu komsebenzi wokuhlobisa, i-lavender emangalisayo iyisimiso esihle kakhulu. Kodwa ukwenza i-flowerbed yakho ibe yinto ekhangayo, udinga ukwazi ngezici ezikhethekile zokutshala nokunakekela i-lavender emhlabathini ovulekile. Isihloko sethu ukusiza.
Ngesikhathi sokutshala i-lavender emhlabathini ovulekile?
I-lavender engenangqondo iyisitshalo esidinga umhlaba. Ngakho-ke, okokuqala thola indawo efanelekile. Imbali ethanda ukushisa ikhetha izindawo ezivulekile futhi zikhanyiswa imisebe eqondile yelanga. I-lavender, eqinisweni, izokhula ngaphakathi kwe-penumbra, kodwa ungalindeli izimbali ezikhanyayo nezichichima kuyo.
Lesi sitshalo asithandi inhlabathi enamanzi noma izindawo ezinezimpande ezisezingeni eliphezulu. Ukufudumala ngokweqile kuhlanganiswa nokuqothulwa kwesimiso sempande futhi, ngenxa yalokho, ukushona kwamahlathi. Yiqiniso, uma ungakwazi ukuthola indawo efanelekile, yakha ukuphakama kwe-lavender, futhi emgodini wokufika ubeke ungqimba wamanzi angu-10 ukusuka ekudakeni nobuningi.
Inhlabathi ngokwayo yesitshalo ingcono kakhulu i-alkali evundile ne-pH ka-6.5-7.5. Kumele kube nomhlabathi owomile - loamy noma i-loamy enesihlabathi. I-acidity yomhlaba iqedwa kalula ngokusetshenziswa kwe-lime.
Ukutshala kwe-lavender endaweni ephakathi kwenziwa kwentwasahlobo, ngokushesha nje lapho iqhwa liphela. Ezindaweni eziseningizimu, lenziwa ekwindla, ngoSepthemba. I-lavender, ukuphakama okuncane kuyasungulwa - umbhede ongama-35-40 cm, lapho khona umgodi we-25-30 cm ubude ugujwa. Ibanga eliphakathi kwemigodi kufanele lifinyelele kuma-40 cm ngamamaki aphansi kuze kube semitha yezinhlobo ezide. Ihora ngaphambi kokutshala, izithombo ziyancipha emanzini, kanti phezulu kwazo kunqunywe. Amagatsha aphansi asehlathini nawo angasuswa. Ungafaka ama-humus amancane noma ama-fertilizer amaminerali phansi kwegodi lokufika.
Indlela yokunakekela i-lavender emhlabathini ovulekile?
Uma sikhuluma ngokuchelela, kuvame ukudingeka ukuba izitshalo ezincane ziqede. Ngesikhathi isitsha sesitsha sisetshenziswa endaweni entsha, sinisela ngamasonto amabili. Ngezinsuku ezishisayo, naphezu kokuthi isihlahla esingamelana nesomiso, umswakama uyadingeka kaningi - kanye ngesonto futhi ngaphansi kwesimo sokumisa izimpande zobumba. Phela, amanzi asemanzini nawo ayingozi kumuthi.
Ukudla okunomsoco kuyisici esibalulekile selavender ekhulayo emhlabathini ovulekile. Yenziwa ngezigaba eziningana:
- Entwasahlobo, i-lavender idinga i-nitrogen. Ukwenza lokhu, lungiselela isisombululo sama-10 amalitha amanzi kanye nezipuni ezimbili ze-"Sodium Humate" noma isipuni esingu-1 se-urea. Esihlahleni ngasinye, balala amalitha angu-5 esisombululo esitholiwe.
- Ngesikhathi sokuhluma nokucwilisa njalo ngemva kwamasonto amabili, i-lavender inondliwa ngomanyolo oyinkimbinkimbi yezitshalo zokuhlobisa izimbali eziqukethe i-potassium ne-phosphorus. Kungaba yiRoss jikelele noma i-Agricorla Fantasy. Zisetshenziswe ngokulandela imiyalelo.
Lapho unakekela izihlahla ezimnandi, sebenzisa izihlahla,
Ngokwehlukana, kufanelekile ukukhuluma ngokubusika kwe-lavender emhlabathini ovulekile. Ezindaweni ezinobusika obufudumele, indawo yokukhosela ngeke kudingeke. Kunconywa kuphela ukusika izitshalo ezimfushane. Kodwa uma ama-frost endaweni engu-25 ° C eqondene nawe - ukushisa okujwayelekile okuvamile ebusika, ngaphandle kwe-lavender, ukumboza ngamagatsha e-coniferous trees. Amahlamvu awile, i-peat kanye ne-straw ayisebenzi, njengoba izihlahla zingase zife ngaphansi koqweqwe lwawo futhi zibole.