Okusajingijolo okumnandi, okunomsoco namnandi kakhulu - i-berry akuyona nje into ehlwabusayo, kodwa futhi iyasiza. Kusuka kupheka ujamu wezokwelapha, nqabela futhi ugcine amaqabunga esimweni esomile. Yiqiniso, inqolobane enjalo yamavithamini idinga nje ukuba isayithi lakho. Futhi ukuthi ama-raspberries ngempumelelo ebusika kanti ngonyaka olandelayo wanikeza isivuno esihle kakhulu, kufanele silungiselele kahle ukubusika, ikakhulukazi, ukusika. Indlela yokusika kahle izihlahla zokusajingijolo eziwusizo bese kuxoxwa ngazo esihlokweni sethu.
Ingabe kuyadingeka ukusika ama-raspberries ekwindla?
Ingabe kuyadingeka nhlobo ukuqothula ama-raspberries ekwindla noma ingakwazi yini ukusinda ebusika ngesimo esingenqunywanga? Konke kuncike eminyakeni yobuhlaza obubomvu - uma ama-raspberries asanda kutshalwe futhi amahlumela ayengakhuli nakakhulu, kungcono hhayi ukuwasika ekwindla. Ngesikhathi esisele ngaphambi kweqhwa, izihlahla zizokhula kancane, zithole amandla futhi zigcinwe izakhi ukuze kuphumelele ubusika. Kwezinye izimo, ama-raspberries adingeka ukuba aqedwe ngempela, futhi ngaphandle kwesihawu ukulahla konke okungenakuqhathaniswa.
Imigomo yokusika izihlahla okusajingijolo zihlahla ekwindla
Ngakho-ke, kufanele kube nini ukusika izihlahla ze-raspberries ezifanele ebusika? Ayikho imigomo eqondile lapha, konke kuxhomeke ezimweni zezulu zendawo ethile. Ungasheshi futhi usike ama-raspberries ngalezo zinsuku lapho ekwindla isanda kuqala ukuyibeka amaqabunga, futhi izinga lokushisa libheke ngokuqiniseka ngamamaki ahle. Ukulungiselela ama-raspberries ebusika, ikakhulukazi, ukusika izihlahla kwenziwa kuphela ngasekupheleni kuka-Okthoba noma ngasekuqaleni kukaNovemba, lapho kunezinhlanzi eziqinile ezisebusuku.
Izindlela zokusika izidakamizwa
Ukuhlunga okusajingijolo okushisa ebusika kufaka hlangani? Okokuqala - ukususwa kwazo zonke izingxenye ezigulayo nezifayo zasemahlathini, ezihlukunyezwa ngonya kakhulu empandeni. Kubaluleke kakhulu ngokushesha ngemuva kokuphela kokusika ukuqoqa zonke izinto ezithatha inqwaba bese zishisa. Lokhu ngeke nje kunikeze isayithi ukubukeka kahle, kodwa futhi kusize ukubhubhisa izinambuzane ezihlala kuma-raspberries.
Ukutshala ama-raspberries ebusika kungaba ngezindlela eziningana, okunye okuyizihlahla ezimbili ngokusho kweSobolev. Nakuba le ndlela yokwehlisa ama-raspberries futhi enzima kakhulu, kodwa zonke izindleko zomsebenzi zingaphezu kokuvuza ngesivuno esiningi sonyaka ozayo. I-essay of pruning kabili ukuguqula amahlumela abomvu entwasahlobo. Kodwa akuwona wonke amahlumela okusajingijolo, kodwa kuphela ukuthi ngesikhathi sokusika izihlahla zifinyelele ukuphakama kwama-cm angaphezu kuka-100. Kuzo zonke ihlobo, ama-raspberries asekhulile ngempumelelo futhi ethuthuka, enza amahlumela amaningi. Lapho ukusika izikwindla, kuphela okunamandla kunazo zonke okusele ukuze kubusike, ukuze kutholakale iziqongo futhi ngo-15-20 cm entwasahlobo. Ngakho-ke, bafeza ukubunjwa kwesihlahla esinamandla, esinamagatsha amakhulu anika amahlumela amaningi. Ngesikhathi se-autumn cuttings esilandelayo, isihlahla sinciphisa, sisusa amahlumela abuthakathaka. Indlela yesibili yokudubula i-raspberries ukukhishwa okuphelele kwengxenye yayo yasemhlabeni. Ekupheleni kuka-Okthoba noma ekuqaleni kukaNovemba, wonke amahlumela ngaphandle kokuqedwa kufanele aqedwe, futhi inhlabathi ngaphezu kwesimiso sezitshalo esisele esisehlathini kufanele ihlanganiswe ngokuphelele. Kungenziwa nge-sawdust noma i-peat, into esemqoka ukuyifihla ngokuphepha ukuze uyivikele ku-frost. Kunqunywe ngale ndlela, isihlahla sihle kakhulu
Ukukhosela okusajingijolo ebusika
Ukuze uvikele amahlumela okusajingijolo asele emiphumeleni ebanda, udinga ukuwafihla. Lokhu kwenziwa ngale ndlela - amahlumela agxila emhlabathini ngeziqu ezikhethekile, futhi indawo yokukhosela yakhiwa kusuka phezulu evela ezintweni zemvelo noma ezenziwe ngokufakelwa. Yiqiniso, indlela engcono kakhulu yokuvikela amahlumela okusajingijolo kusuka eqhwa uyoba ungqimba omuhle weqhwa. Kodwa uma ubusika abujabulisi iqhwa, khona-ke kungenzeka ukuthi uvikele amahlumela ngotshani, lagnik noma ungqimba lwamagqabi - i-walnut noma i-chestnut.