Coleus - ukunakekela ekhaya

Isitshalo se-koleus singokomndeni wezimbali ezinamabala. I-genus yama-wheelies inkulu kakhulu, kunezinhlobo ezinamasondo ezingaba ngu-200: izinyanga, izikhathi ezimilayo, ama-semishrubs. Zonke zigqamile futhi zimibalabala. Lesi sitshalo sivela emazweni ashisayo ase-Asia nase-Afrika. Ekhaya, uCleus Blumei uvame ukukhula. Izinhlobonhlobo zayo ezihlukahlukene zibhekwa njenge-koleus hybrid.

Coleus hybrid

Amasondo asekhaya avame ukuhlala ama-half-shrub. Ngokuvamile, amaqabunga ayenamaqanda, aphikisayo kuya ethintweni, emaphethelweni ayenziwe kancane. Umbala wamaqabunga ungahluka kakhulu: obomvu, ophuzi nohlaza, kaningi kunezithunzi ze-pink ne-purple. Cishe njalo kushicilela amaphethini amaningi kanye nama-shades ngesikhathi esifanayo, amasondo e-monochrome ajwayelekile.

Ngokuvamile ungathola izimbali zezinhlobo ezimbili ze-cole: Udrako omnyama ne-Rainbow. Amaqabunga e-Black Dragon asonakele futhi acebile ngokubomvu, enomphetho osenqenqemeni. I-Rainbow ehlukahlukene yathola igama layo ngenhlanganisela ekhanyayo ye-shades eluhlaza, ebomvu, ephuzi nebomvu.

I-Coleus ikhule emakamelweni kumafasitela. Kutshalwa emibhede yemifino njengonyaka. Kungatshalwa njengesitshalo se-ampel ku-pod noma embizeni.

Coleus: ukulima

Ukuze ukhule i-koleus, udinga ukugcina imithetho embalwa elula:

  1. Lena imbali ethandekayo, kodwa ayikhuthazwa ukuyigcina njalo ngaphansi kokukhanya okukhulu. Ngentambama, udinga ukuthunga amaqabunga, ngaphandle kwalokho umdwebo okhanyayo nombala on the sheet uzophela.
  2. Ukuwazisa i-koleus batusa kuphela amanzi abilisiwe abilisiwe. Ukuze ugweme amaqabunga awela, ukuchelela kufanele kube nokuningi ngokwanele. Ebusika, esikhundleni sokunisela, kungcono ukunikeza ukuthanda ukuphalaza.
  3. Ukuze ukunakekelwa kahle ekhaya, isondo lidinga umoya omuncu kakhulu. I-Pot nge-flower ingcono ibekwa ku-pallet nge-moss noma amatshebhisi, umoya kufanele uchithe njalo.
  4. Okufanelekayo kwe-koleus ingxube yenhlabathi yobumba, ungasebenzisa i-substrate engenamhlabathi. Uma utshala imbali e-substrate, udinga ukuthatha ibhodlela ngesisekelo esincane kakhulu, ngaphandle kwalokho umqhele ungadlula futhi uguqe ummbila. Ukwakha isitshalo esimnandi udinga ukuchofoza njalo amaqabunga. Ukufakelwa i-koleus ngokwanele kanye ngonyaka, thatha imbiza ngokusho kwemithetho ejwayelekile.
  5. Ukuze ukhule i-koleusa enhle futhi enamandla lesi sitshalo kumele sondliwe ngaso sonke isikhathi. I-koous ye-Indoor plant ithanda umquba ocebile we-nitrogen. Uma ukhula engxenyeni ye-substrate, ukufaka umanyolo kufanele wenziwe njalo emva kwezinsuku eziyisihlanu, uma isitshalo sisenhlabathini ene-loam, ngokwanele kanye ngezinsuku ezingu-10.
  6. Ukushisa okufanelekayo kwembali kungaba ngu-21 ° C. Uma izinga lokushisa liphakeme (kufika ku-38 ° C), njalo uchithe lesi sitshalo. Ngokunciphisa okukhulu ngezinga (kufika ku-10 ° C), amaqabunga esondo angase alahlekelwe ukukhanya kwawo.
  7. Njalo qinisa isitshalo bese unikeza ukukhanya okukhulu, khona-ke ungakhula imbali enhle kakhulu futhi emangalisayo. Uma usondla njalo i-koleus, izoqala ukuqhakaza futhi amahlamvu azozuza iphethini enhle kakhulu.

Coleus: Ukuzala

Ukusabalalisa kwe-koleus kungenziwa ngosizo lwe-cuttings noma imbewu. Ukuze ukhule i-cola ehlathini, inhlabathi evundile evundile iyadingeka. Le nhlabathi igcwele izithombo ezincane. Ngaphambi kokutshala inhlabathi kufanele ifakwe. Bese uhlwanyela imbewu bese uwafafaza ngendwangu encane yomhlabathi. Vala konke ngeglasi. Ngaso sonke isikhathi gcina izinga lokushisa lingaphezu kuka-20 ° C. Emasontweni ambalwa uzobona amahlumela okuqala. Ngemuva kwalokho, izinga lokushisa kufanele lihliswe ku-15 ° C. Kubalulekile ukuqinisekisa ukuphumula okuhle kwesakhiwo kanye nokuqhutshwa komhlabathi njalo.