Ukulungiswa kusho ukukwazi ukuqhuma ngokuphindaphindiwe nokuthela izithelo ngesikhathi esisodwa sokukhula. Labo abafuna ukukhulisa izinhlobo ze-strawberries ezakhiweni zabo kufanele bakhumbule ukuthi isivuno esiphelele sonyaka esivela emahlathini ezinhlotsheni ezinjalo ngokuvamile sihle kakhulu kunesitshalo ezijwayelekile (ama-strawberries engadini).
Inzuzo yokulungisa ama-strawberries kwezinye izinhlobo ezinjalo ezikhulayo kusayithi lakho, ungajabulela amajikijolo anamakha hhayi ngoMeyi noJuni kuphela, kodwa yonke inkathi kuze kufike amaqhwa. Kuzwakala sengathi uyayilinga, akunjalo?
Kulesi sihloko, sizoxoxa ngokunakekela i-strawberries yama-patchwork.
Indlela yokukhulisa i-strawberry ehamba phambili?
I-strawberries etshalwe ngendlela efanayo ngendlela evamile - entwasahlobo noma ekwindla zakuqala. Umbhede kufanele ulungele kusengaphambili - ukumba, ukuhlanza ukhula futhi ukhuliswe nge-organic. Izithombo zitshalwe ngaphambi kokuhlanganiswa (hhayi kakhulu kakhulu, kuphela ukukhipha ama-voids) kanye nezimbobo zokunisela. Izitshalo ezincane kumele ziphathwe ngokumelene nezilokazane nezifo.
Umthombo usususa izindawo zokuhlala zasebusika ezihlahleni, hlola inani lezilimo eziphilayo. Wonke amaqabunga okugula, kanye nezitshalo ezifile zisusiwe.
Ukunakekela i-strawberry ekulungiseni ehlobo kuqukethe ukusila njalo, ukunisela, ukudla nokulwa nezilokazane nezifo.
Ngezinye izikhathi, inhlabathi emabhokisini kumele ikhululwe. Kungcono ukwenza lokhu emva kokunisela noma imvula ngayinye, kodwa kwanele kanye kanye ngesonto.
Kubalulekile ukuqinisekisa ukuthi izimpande ze-strawberries azikhohlisiwe. Uma lokhu kwenzeka, bagcwalise ngenhlabathi entsha, evundile.
Ukunakekelwa okwanele ngokushesha kuthinta ubhekeni kanye nezihlahla - amaqabunga akhula amancane, amahlumela abe mncane, amajikijolo abe abancane futhi angavamile. Isizathu sokuthi izinhlobo zokulungisa azikwazi ukugcina isivuno sazo isikhathi eside ngaphandle kokunakekelwa okuqhubekayo kungenxa yokugcwala ngokweqile izitshalo nokubekwa okuqhubekayo kweziqabunga ezintsha zezithelo.
Kunconywa ukuba kwenziwe ukugqoka okuphezulu kwe-strawberries yokulungisa okungenani kanye njalo ezinsukwini ezingu-10-15 phakathi nesikhathi sonke semifino esebenzayo.
Esikhathini se-strawberries ekwindla kufanele sinikezwe izikhathi ezimbili noma kathathu ukuze uzizwe ukhululekile, ukuze kuthuthukiswe ukuqubuka kwemifino emisha. Ngemva kwalokhu, kubalulekile ukusika amaqabunga (hhayi ngokushesha kakhulu, ukuze angalimazi i-bud bud) bese ubheka izitshalo ebusika.
Ukukhiqizwa kwe-strawberries okuphumula
Ngenxa ye-fruiting ejulile, ukulungisa i-strawberry iminyaka ngokushesha kakhulu. Ngonyaka wesibili noma wesithathu izihlahla seziphelile futhi imibhede idinga ukubuyekezwa. Yingakho kubaluleke kakhulu ukuthi ufunde ukuthi ungazakhela kanjani.
Ama-strawberries angasakazwa yizimbewu noma ama-mustaches. Ukuze kuqoqwe imbewu, amajikijolo amakhulu akhiwe ngokugcwele angasetshenziswa ngaphandle kwempawu zokutheleleka yizilokazane noma izifo.
Imbewu ihlwanyelwa ngoJanuwari-Febhuwari, ibeka phezu komhlabathi onomsoco onomsoco. I-tray nezitshalo kufanele ihlanganiswe ngeglasi, ipulasitiki evulekile noma ifilimu, futhi ibekwe endaweni ekhanyayo nefudumele.
Ukuze uthole amadevu enamandla, engxenyeni yesibili yehlobo kuyadingeka ukuba unqume zonke izimbali kanye ne-peduncles bese ukondla izitshalo nge nitrogen.
Amadevu angcwatshwa, futhi emva kokuqothula, ihlukaniswe nesitshalo somama futhi itshalwe embhedeni.