Shish kebab kusuka ku-saumon

I-Salmon iyinhlanzi enhle kakhulu enhle kunoma yiluphi uhlobo. Siphakamisa ukuthi upheke i-shish kebab kusuka ku-saumon, ukuyihambisa emanzini amaningi athakazelisayo.

Shish kebab iresiphi kusuka ku-saumon

Izithako:

Ukulungiselela

Indlela yokupheka shish kebab kusuka ku-saumon? Sisebenzisa inhlanzi bese siyinquma ibe yizicucu eziphakathi. Ukuhlanza i-Lemon, ukusula kanye ne-shinkuem izindandatho, bese uthatha ama-halves. Inhlanzi enhle usawoti, i-pepper kanye ne-string on skewers, okunye okunye okukhipha ama-lemon tincetu. Gweba izitsha epanini, ufafaze ngamafutha omnqumo bese uyithumela kuhhavini elishisayo imizuzu engu-20. Siyawuthatha ngokucophelela ama-shish kebab, sibeke emaqabunga e-lettuce bese sikhonza.

Shish kebab kusuka ku-saumon e-lattice

Izithako:

Nge-marinade:

Ukulungiselela

I-fish fillet isetshenzwa, inqunywe zibe izingxenye kanye nosawoti ukunambitha. Manje ake silungise ama- marinade we-shish kebab evela ku-saumon: faka amafutha omnqumo ngamanzi kalamula, uphonsa i-dill eqoshiwe neminqumo eqoshiwe. Ngemva kwalokho, sibeka i-salmon enxeneni elimnandi bese sishiya isigamu sehora. Sibeka izingcezu zezinhlanzi kwi-skewers bese sizibeka phezu kwe-grilla, ukugcoba ngamafutha omifino. Sithumela i-shish kebab kuhhavini, ngokufaka indawo yesikhala ngamanzi. Bhaka isidlo ngamaminithi angaba ngu-20, uguqule izingcezu enqubo. Ngemva kwalokho, sishintsha i-shish kebab kuya esitsheni, esigcwele amaqabunga e-ulethisi bese sikhonza etafuleni.

Shish kebab kusuka ku-saumon

Izithako:

Ukulungiselela

Indlela yokwenza i-shish kebab kusuka ku-saumon? Izingane zihlanjululwe kahle, zomisiwe futhi zihlukaniswe ngamabhubhu alinganayo. I-bulb ihlanjululwa futhi ihlanjululwe nge-semirings encane. Bese ubeka izandla zakhe, ukuze abe lula futhi athulule ngamanzi. Ngemuva kwemizuzu engu-10, gcoba uketshezi, engeza izingcezu zezinhlanzi uhlanganise. Sixuba ijusi lemon nge amafutha yemifino kanye nedill eqoshiwe eyomile. I-marinade ekulungele isetshenziselwa i-fishlet fillet, i-podsalivaem, ingxube bese uhamba amahora ambalwa, igwetshiwe. Bese sihlanganisa izingcezu ze-salmon kanye ne-anyanisi e-skewers futhi gazinga cishe imizuzu engu-10, kumalahle, ephenduka.