Ranunculus: ukutshala nokunakekelwa

I-rose Ranunculus (imbali ebizwa nangokuthi i-buttercup yase-Asia) ivela e-East. Wafika kithi evela eTurkey, ngaphambi kokuthi ahlangane kaningi njenge-tulip. Kamuva kule mbali ikhohliwe futhi namuhla ibuye ithandwa phakathi kwabalimi.

I-Ranunculus emhlophe ne-pink ngokuvamile isetshenziselwa izimbali, njengoba ibukeka ingabi nakakhulu kune-rose. Izimbali ze-Gustomahrovye zibukeka sengathi ziyi-peonies noma i-roses, futhi imibala ehlukahlukene ikuvumela ukuthi ungadli izimbali ze-chic kuphela, kodwa futhi imibhede yemifino emangalisayo yensimu.

Indlela yokutshala i-Ranunculus?

Ukutshala i-Ranunculus akuyona inqubo eyinkimbinkimbi, kodwa inezici zayo. Ungaqala umsebenzi lapho inhlabathi ivuselela. Isikhathi esifanele kunazo zonke phakathi kuka-Ephreli-ekuqaleni kukaMeyi. Ake sicabangele imithetho eyisisekelo yokuphoqa i-panicle:

1. Ngaphambi kokutshala i-Ranunculus, kuyadingeka ukuthi ugcwale ama-nodules amahora amaningana ekukhuliseni okukhula.
2. Tshala isitshalo kangcono esikhundleni sokushisa noma ngesithunzi. Inhlabathi kumele ibe ne-drainage enhle. Emhlabathini, kunconywa ukuba wengeze umquba ocolekileyo kahle kanye ne-peat.
3. Hlanyela "ngomlomo" phansi. Ukujula kokutshala akufanele kudlule u-7 cm, kanti ibanga phakathi kwama-nodules lingama-15 cm.
4. Uma kukhona usongo lwamaqhwa, khona-ke ukufika kufanele kuhlanganiswe, njengoba sekusele ngosuku lweshumi emva kokuduka uzobona amahlumela okuqala.
5. Ngendlela yokukhiqiza imbewu, izimbali zokuqala zishiywe. Imbewu yeRununculus itshalwe emabhokisini phakathi kokuphela kukaFebhuwari kanye nokuqala kukaMashi. Amabhokisi agcwalisa kancane inhlabathi emanzi futhi evulekile. Ngaphambi kokufika kuRununculus, umhlabathi ungaba khona ngaphambili.
6. Izitshalo zifafazwe kancane emhlabeni. Ukunisela kuyenziwa kuphela ngosizo lwe-spray ngamanzi. Ngemuva kwalokho, amabhokisi ahlanganiswe ngilazi bese efakwe efayeleni epholile ewindwangu. Nsuku zonke kuyadingeka ukusula ingilazi bese uvuselela izitshalo.
7. Amahlumela okuqala azovela engxenyeni eyodwa nengxenye ukuya kwamasonto amabili. Uma ziqinile, ungasusa ingilazi ngokuphepha bese ubeka imbali endaweni ekhanyayo. Umphumela omuhle kakhulu ekukhanyeni ukukhanya okungeziwe. Ukuze uqiniseke ukuthi awululekile kakhulu, izinga lokushisa kufanele libe ngaphansi kuka-20 ° C.
8. Ekuqaleni kukaMeyi, uzothola amahlumela angu-10 angatshalwa endaweni yokushisa. Izitshalo zokutshala zenziwa kude 10-15 cm komunye nomunye. Izimo ezinhle kakhulu ukungabikho kwelanga eliqinile noma ukuthungatha ngokweqile, iqhwa noma ukushisa. Phakathi nenkathi izithombo ezincane zakha ama-nodules agcwele.

Ukutshala nokunakekela i-Ranunculus: amathiphu kubalimi

Izitshalo zezitshalo zingase zibe se-penumbra, kodwa gwema izindawo ezinamanzi. Ukuhlakulela ku-penumbra kunezinzuzo zayo: ngakho-ke kungenzeka ukufezekisa ukugcina isikhathi sombala kanye nobude bezimbali.

Ukutshala nokunakekela i-Ranunculus kuhilela ukusebenzisa umquba. Esikhathini esiteji sokutshala, engeza ama-composting enhlabathini. Kodwa ngokuphoqelela ukuthi kungcono ukusebenzisa umquba wamaminerali. Yebo, uma ukudla kuqukethe ama-potassium amaningi (40-50 g ngayinye yemitha yendawo). Ehlobo, ngaphambi kokuzimbali, yondla kahle i-buttercup ngesisombululo sikaMellein.

Ngokuqondene nokunisela, iningi eliphelele labameleli balesi sitshalo likhetha inhlabathi enomswakama. Ukunisela okwesikhashana, ukuvimbela inhlabathi eyomile nokukhipha ngokweqile izimo ezinhle zokutshala nokunakekela i-Ranunculus. Khumbula ukuthi ukuchelela ngokweqile kungabangela ukumbozwa kwezimpande ngesikhunta nokubola.

Ngemuva kokuqhakaza, amahlamvu afa futhi sekuyisikhathi sokumba izilimo eziyizigaxa. Zibekwe ebusika endaweni emile futhi evikelekile. Ngesikhathi sokuqhakaza, susa izimbali eziphelile ngokugcwele, lokhu kuzokwandisa isikhathi esimnandi ensimini yakho.