I-Aintopf yisidlo sasendulo nesikoqobo saseJalimane, esikhundleni sokudla kwasemini. NgesiJalimane, kusho "konke ebhodweni elilodwa".
Recipe for isobho German "Aintopf"
Izithako:
- ingulube - 1 kg;
- ama-mushroom - 300 g;
- amanzi - 2 l;
- amazambane - 1 kg;
- izaqathe - izingcezu ezimbili;
- ubhontshisi - 250 g;
- i-bulb - izingcezu ezingu-3;
- amafutha yemifino - ukunambitha;
- izinongo.
Ukulungiselela
Manje ngitshele indlela yokulungisa isobho saseJalimane "Aintopf". Amabhontshisi ahlungwa, ahlanjwe futhi ashiye ukuze athole amahora amaningana. Bese ubilise emanzini anosawoti kuze kube yilapho usulungile futhi ulahlwe ku-colander. Ngalesi sikhathi sibheka ingulube, siyinqume ama-cubes bese siyaya kuwo amafutha yemifino ensimbi ensimbi.
Okulandelayo, uthele amanzi, ukuze ihlanganise inyama kanye nesobho kuze kube yilapho ithambile. Imifino ihlanza, sihlanza, amazambane esiwahlukanisa ama-cubes, u-anyanisi - ama-semirings, i-pepper kanye ne-izaqathe - ama-straws. Ama-mushroom aqoshiwe amacwecwe, bese siwadlulisela egolide. Bese ubeka inyama yonke izingqimba: ubhontshisi, imifino, amakhowe, usawoti bese ufaka amanzi. Gcoba isidlo imizuzu engama-30 bese ubeka isobho elikhulu emaceleni.
IsiJalimane esithi "Aintopf" ngama-sausages
Izithako:
- inyama yenkomo - 500 g;
- amanzi - 1 l;
- amazambane - izingcezu ezimbili;
- i-bulb - izingcezu ezimbili;
- Viennese wieners - 500 g;
- i-salami - 200 g;
- i-sauerkraut - 500 g;
- ikhukhamba enosawoti - izingcezu ezingu-3;
- utamatisi unamathisele - 2 tbsp. izinkezo;
- izinongo.
Ukulungiselela
Kusuka enkomeni yelitha kanye ne-1 litre, pheka umhluzi. Bese ubeka wonke amazambane ahlutshiwe kanye nesitshalo kuze kube yilapho usuqedile. Bese uthatha ngobumnene amafutha kanye namazambane ovela emhluzeni, usike inyama emathanjeni bese uwasika ngokucophelela, namazambane agcoke e-puree. Ngemuva kwalokho, sibeka yonke into emhluzaneni obilisayo. Siyahlanza u-anyanisi, sigcoba kanye namasoseji kanye namasoseji amasongo kanye gazinga emanzini amancane. Bese ufaka ama-pickle ochotshoziwe, ufake i-sauerkraut ne-tomato unamathisele. I-Stew emlilweni obuthakathaka cishe imizuzu engaba ngu-10, bese ushintsha umgcobo ube ngumhluzi, usawoti uphinde upheke ngaphansi kwesiqubu semaminithi angu-40.
Isobho saseJalimane "Aintopf"
Izithako:
- iwundlu - 500 g;
- amanzi - 2 l;
- amazambane - 500 g;
- utamatisi - 350 g;
- i-peas - into engu-1;
- ubhontshisi - into eyodwa;
- isitashi - 2 tsp.
- ukhilimu omuncu - 200ml;
- amafutha yemifino;
- izinongo.
Ukulungiselela
Sika inyama ibe yizicucu futhi gazinga emafutheni ashisayo. Bese uthele amanzi abilayo, inkathi ngezinongo bese upheka uze uwenze. Utamatisi namazambane uthathe ama-cubes, efakwa epanini lokuthosa bese upheka elinye imizuzu engu-10. Okulandelayo, uphonsa ubhontshisi abancane nama-peas abilisiwe. Nalapha, ubilise isobho, bese uthele kuwo ukhilimu omuncu, oshaywe ngesitashi.