Indlela yokufakelwa ama-strawberries ekwindla endaweni entsha?

Ukuze uqinisekise ukuthi kusayithi lakho unyaka nonyaka kwakungenzeka ukuqoqa isitshalo esikhulu sama- strawberry ashisayo futhi anempilo kuyadingeka ukwazi ukuwufakelwa ekwindla endaweni entsha. Yenza lokhu okungenani iminyaka engu-3-4 ngesikhathi ukuze amahlumela angaqhumeki futhi amajikijolo awaphuli.

I-autumn yiyona efaneleka kakhulu ekutshaleni ama-strawberry. Ngakho-ke, ngenkathi ezayo uzobe usukhona nokuvuna, okungaqinisekisiwe lapho kuhleli ukuhlala entwasahlobo.

Ungakhetha kanjani isikhathi?

Kubaluleke kakhulu ukukhetha isikhathi esifanele sokusebenza ebhukwini. Uma ungazi ukuthi kungakanani isikhathi sokutshala ama-strawberries ekwindla, kungcono ukuthi ulandele ukubikezela kwezibikezeli sezulu. Okuhamba phambili uma ngaphambi kokuqala kwesithwathwa emhlabathini kuzothatha okungenani amasonto amabili noma amathathu. Ngalesi sikhathi izihlahla ezifakelwe ukutshala zikwazi ukuthatha izimpande futhi ziphefumula kahle.

Ezindaweni ezehlukene, isikhathi sokufakelwa ukuhlukana. Kodwa ngokwesilinganiso, liwela ekupheleni kukaSepthemba - ekuqaleni kuka-Okthoba. Kwezinye izindawo la magama angasondela eduze no-Agasti, uma ihlobo liphela cishe ngalesi sikhathi.

Umbuzo wezinga lokushisa lapho ama-strawberries angafakwa khona ekwindla kuhambisana kakhulu. Ngezinye izikhathi sekuyizinsuku ezibandayo kakhulu. Akukho lutho lokukhathazeka ngalo, uma kungenjalo isithwathwa. Ngakho-ke, kungcono ukufakelwa lapho izinga lokushisa seliye ngaphansi kwe-10 ° C kodwa lingakafiki ku-0 ° C.

Indlela yokulungisa inhlabathi?

Ngaphambi kokubuyisela kahle ama-strawberries kwenye indawo, kufanele ulungiselele indawo efanelekayo ngalokhu. Akusifisi ukuthi amazambane kanye notamatisi akhule lapha, okukhipha umhlabathi kakhulu. Izandulela phambili zi-anyanisi, u-garlic, ukhukhamba kanye ne-parsley.

Ngaphambi kokumba umhlabathi, unomsoco ogcwele umquba noma umquba, bese ugoba. Ungasakaza esakhiweni isikhuni esincane noma usifaze ngasinye esihlahleni ngasinye kakade emva kokufakelwa.

Ukunisela noma cha?

Isimo esibalulekile sokubambelela okuhle kwehlathini yomswakama omuhle womhlabathi. Uma kwakukhona imvula ngaphambi kokuqala komsebenzi, ukuchelela okwengeziwe ngeke kudingeke. Kodwa uma inhlabathi isomile, khona-ke isakhiwo ngaphambi kokumba sigxiliwe, bese ufaka umgudu wamanzi emgodini ngamunye ngenkathi utshala.

Ungakhetha kanjani izinto zokutshala?

Lezi zitshalo zishintshwa yizihlahla ezingadluli kuneminyaka emibili, kepha kaningi ama rosettes alo nyaka, okwakhiwa ama-mustaches asehlobo. Izitshalo ezindala sezivele zivele zodwa futhi azizisebenzisi.

I-Fovea yokutshala akufanele ibe yimbi, ngoba intamo impande ayidingi ukungcwatshwa. Njengoba sehlise izimpande emgodini, zihlanjululwa ngokucophelela ngomhlabathi, bese zilula kancane nezintende zezandla ezivela kuzo zonke izinhlangothi. Uma kunesidingo, imithombo ngayinye imisiwe ngaphambili.