Ubani ongathandi ukudla ama-strawberries? Mhlawumbe wonke umuntu uyayithanda le berry enomuthi. Akubona bonke abalimi abenza ukukhula, ngoba lesi sitshalo asinasisekelo futhi sidinga ukunakekelwa njalo. Uma unquma ukuzitshala wena, funda ngokucophelela izindlela zokutshala nokunakekela ama-strawberries engadini.
Ukulungiswa komhlaba
Ukutshala ama-strawberries engadini kuvela ekuqaleni kwentwasahlobo noma ezinsukwini eziyishumi zokuqala zikaSepthemba. Khetha intshonalanga enelanga kakhulu kwisayithi lakho. Yebo, uma abandulela ama-strawberries yi-parsley, anyanisi noma izaqathe. Umtshani kufanele ube flat noma kancane inclinzela eningizimu. Bamba umhlaba bese wengeza i-peat, i-humus noma umlotha kuwo. Susa konke ukhula kusuka emasimini. Khumbula ukuthi ama-strawberries ngeke aphile isikhathi esingaphezu kweminyaka emine endaweni eyodwa, ngakhohlukanisa isayithi lakho zibe yizingxenye ezine. Endaweni yokuqala, utshala izithombo ezincane, kanti ezinye zizogcwaliswa ngendlela yokukhiqiza.
Ukutshala izitshalo nokunakekelwa
Ukutshala ama-strawberries okuphuza entwasahlobo kudinga ukunakwa okuningi. Kudingekile ukuthi umhlaba uthola ukufudumala kancane, kodwa awulahlekelwa umswakama. Faka umquba bese ufaka umhlabathi nge- peat , ingxube ye-nitrogen. Yenza izimbobo ezincane ema-strawberries. Inhliziyo yesitshalo akufanele ibe ngaphansi komhlaba, ngaphandle kwalokho uhlelo lwempande luzobola. Ibanga phakathi kwezithombo ze-sitrobheli kufanele libe ngu-30 cm.
Ukunisela kuyisenzo esibophezelayo ekunakekeleni ama-strawberries engadini. Kumele kube njalo, kodwa hhayi okuningi. Akuvunyelwe ukuba namanzi amaqabunga, izimbali noma amajikijolo. Akudingekile ukukhulula umhlabathi emva kokuphuza, kodwa kanye ngesonto kuzodingeka ukwenze okufanayo. Ngemuva kokuvuna isivuno sokuqala, unqume amaqabunga nezimpondo ze-strawberry. Uma ufuna ukusabalalisa ama-strawberries, ushiye isitshalo esiseduze nesitshalo nge-rosette. Lapho umquba omusha uqina, unqume amadevu okuxhuma.
Garden strawberries uthando umquba njalo. Kumele kube nokudla njalo nge nitrogen, potassium. Yenza amabhokisi okuxoxa ngama-compost futhi uwafake ngomhlabathi ozungeza isithombo ngasinye. Phakathi nenkathi yezimbali, yenza lokhu kanye ngesonto ukuthola amajikijolo amaningi. Emva kokuqoqa izithelo, yenza inqubo kanye ngenyanga.
Ukutshala kwe-autumn nokunakekelwa
Uma unquma ukutshala sitrobheli ekwindla, yenzeni ezinsukwini zokuqala zikaSeptemba. Isimo sezulu ngalesi sikhathi sinomusa, asisashisi, okubangela ukukhula okuhle kwesitshalo. Ungatshali sitrobheli ngosuku olumile. Hlola kahle ingadi, yenza umanyolo kuwo. Ngakho-ke, njengoba kulindeleke ukuthi kubanjwe ama-strawberries ebusika, kungcono ngokushesha ukufaka umlotha phansi ukuze uthuthule inhlabathi kancane. Ukunakekela ama-strawberries engadini emva kokutshala ekwindla kunikezwe umsebenzi onzima. Ngemuva kokubeka isitshalo emithonjeni, thinta umhlabathi nge-nitrogen, ukungcola kwe-Peat.
Ekupheleni kukaSeptemba uzodinga ukusika yonke amaqabunga ama-strawberries, kanye namazinyo. Shiya izitshalo ezincane, kodwa ezigxile kahle esitshalweni. Khona-ke udinga ukufihla sitrobheli yakho nge-hay noma ngamaqabunga owomile. Ukususa ngokuphelele ukhula kusuka emasimini ukuze banganelanga izakhi eziwusizo phansi. Lapho iqhwa liqala, gcwalisa isitshalo nge nonwovens, kodwa hhayi ngefilimu, kungenjalo i-effect abamba ukushisa kuyodalwa futhi isitshalo izofa ebusika.
Izifo kanye nabahlukumezi be sitrobheli zasendle
Lesi sitshalo sivame ukuhlaselwa yizibungu, ama-aphid , izibungu noma izibungu. Bheka amaqabunga ama-strawberries. Uma ubona iwebhu, amachashazi amancane, ke, ngaphandle kokungabaza, usike isitshalo sonke.
Ngesikhathi sokuqhakaza nokukhula, ama-strawberries abhekene nezifo ezihlukahlukene zefungal kanye nokwelashwa kwazo kunezi zindlela ezilandelayo:
- Ukucubungula ngamanzi abilayo. Udinga ukumba isitshalo esifanelekile, uyibeke emanzini ashisayo ngokuphelele imizuzu engu-10.
Emva kokusika amaqabunga abagulayo bese ubuyela endaweni yabo yangaphambili "yokuhlala". - Ukuphalaza . Kusuka ezinhlobonhlobo eziningi zezifo ze-fungal garden strawberries zizogcinwa ngokuphalaza nge nitrophenol ne Bordeaux liquid.
- Ukulinganisa . Ngesisombululo esibuthakathaka se-lime, uthele isitshalo esigulayo. Le ndlela izoyivikela futhi kuma-aphid.
- Ukutshala ugarlic no-anyanisi . Le ndlela izosindisa isitshalo ekubola kanye nezimpethu.
Uma ubona ukuthi ama-strawberries aqhubeka ehlwitha (i-curl, i-wilt) amaqabunga, khona-ke kufanele uqede ngokuphelele isitshalo bese uwushisa. Ungashiyi izintuthwane zakhe, ikakhulukazi ama-rosettes, ngoba nazo, sezivele zithatheleleke.