Imithi yokwelapha yemikhiqizo enjenge-Reishi mushroom, "i-mushroom yempi" noma i-lacquered tinder iyinhloko namhlanje. E-China, eJapane, nakwamanye amazwe amaningi kubhekwa njengendlela yokuhlukunyezwa kwezifo eziningi, umthombo wokuphila isikhathi eside, impilo kanye nokuhle. Abahlengikazi bamanje basungula uhlelo lonke lokusebenzisa i- mushroom ye-Reishi ukuze ilahlekelwe isisindo , ukuze kuthuthukiswe futhi kulethe umzimba ube nesimo esifisa. Kulesi sihloko, sizochaza ukuthi "i-mushroom yempi" isebenza kanjani emzimbeni, nokuthi isetshenziselwa kanjani ukulwa nesisindo esiningi.
Indlela yokusebenzisa i-Reishi mushroom yokulahlekelwa isisindo
Lesi sakhiwo sinempahla eminingi ewusizo. Ngosizo lwe-mushroom u-Reishi angakwazi ukulahlekelwa isisindo ezinyangeni ezimbili nje. Isenzo se-tarnished tarnished akuyona ukushiswa okuqondile kwamafutha, kodwa ukugqugquzelwa komsebenzi wesibindi nezinye izitho ngenxa yalokho okuqukethwe okukhulu kwezingxenye ezifana ne-triterpenes, i-germanium, i-ganodermic acid ne-polysaccharides. Futhi, le trutovik iqeda ukudla, ivuselela imetabolism iphinde ikhuthaze ukuhlanza okusheshayo kwamafutha.
Labo abafuna ukunciphisa umzimba bavame ukuzibuza ukuthi bangasebenzisa kanjani i-mushroom ye-Reishi yokulahlekelwa isisindo. Njengoba umphumela obaluleke kakhulu walo mkhiqizo ukukwazi ukwenza "isibindi" ngokushesha ukuba kusebenze wonke ama-enzyme angena kuwo, kungcono ukulungisa iziphuzo ezisekelwe kulokhu.
Namuhla, kunezibonelo eziningi zendlela yokuphuza u-mushroom Reishi ngokulahlekelwa isisindo.
Iresiphi # 1
Lena indlela elula, ephumelelayo kakhulu futhi ephephile.
Izithako:
- amakhowe Reishi - 25 amagremu;
- amanzi - 300 amagremu.
Ukulungiselela
Sibeka amakhowe epanini, sigcwalise ngamanzi bese siphikelela amahora angu-6-8. Sihlanganisa i-liquid, sinquma inyama ibe yizicucu ngo-1 cm, bese uyibeka ebhodleleni le-thermos. Gcwalisa konke okwakusetshenziselwa uketshezi olungama-55 C0 bese uvumele ukuba ufeze amahora angu-12, uhlanganise ingubo ye-thermos. Ungasebenzisa ukumnika ngaphakathi kwezinsuku ezingu-1-2 nge-100 ml.
I-Recipe No. 2
Ungathatha kanjani u-mushroom we-Reishi ukuze ulahlekelwe isisindo ngendlela yokuphuza utshwala.
Izithako:
- i-vodka - 250 ml;
- amanzi 250 ml;
- I-mushishi ye-reishi - 2 tsp.
Ukulungiselela
Hlanza i-vodka ngamanzi uphinde uthele i-mushroom echotshoziwe. Siphululela yonke into ebhodleleni leglasi elimnyama. Sifaka izinsuku ezingu-4. Ungasebenzisa i-1 tbsp. l. ngaphambi nje kokulala.
Iresiphi # 3
Siphakamisa umthamo.
Izithako:
- Amakhowe Reishi - 1 tbsp. l;
- amanzi - 600 ml.
Ukulungiselela
Gcwalisa ngamakhowe wamanzi, uwaphekele ihora elilodwa ngokushisa okuphansi bese ushiya ukuma. Kudingeka udle umkhiqizo we-200 g, ubukhulu obuphindwe kathathu ngosuku ngosuku lwesigamu sehora ngaphambi kokudla. Kulesi simo, uketshezi lugcwalisa isisu, kuyilapho kuphuthumisa umsebenzi wesibindi, okuyinto ngokwayo eyenza inqubo yokulahlekelwa isisindo.
Iresiphi # 4
Enye indlela ethakazelisayo yokudla i-mushroom ye-Reishi yokulahlekelwa isisindo.
Izithako:
- amakhowe Reishi - 1 tsp;
- amanzi 100 ml.
Ukulungiselela
Amanzi abilayo futhi aphuze kancane. Ngemuva kokuthi udinga ukuyigcwalisa nge-mushroom eqoshiwe, mix konke futhi uphuze ngesikhathi. Ukuze ukwelashwa ukukhuluphala , ungasebenzisa le remedy izikhathi ezintathu ngosuku ngaphambi kokudla, izinyanga ezingu-1-2.