Ukuze unciphise imiphumela yokushisa, udinga ukwazi imithetho ethile yokusiza lokuqala kokulimala okushisayo ngisho nangaphambi kokuhlinzekwa kochwepheshe bezokwelapha, kanye nezindlela zokwelapha ukushisa, okusiza ukusheshisa ukuphulukiswa.
Ukwelashwa kokushisa okushisayo
Kuneminye imikhawulo ekwelapheni kokushisa okushisayo ekhaya. Ngakho-ke, awukwazi ukuya esibhedlela uma:
- izinga lokushisa okushisayo lilula (1st noma 2nd), ngaphandle kwemonakalo emigqeni ejulile yesikhumba;
- Ukushisa kungu-1% wesayizi womzimba - indawo cishe ilingana nobukhulu besundu;
- ukutholakala kwendawo yokushisa okukhulu njengendlela yesundu - hhayi umuntu, hhayi unyawo noma isandla;
- Isilonda esishisayo asilahlwa, asikho ukususwa nokubomvu kwemiphetho yesilonda.
Kuzo zonke ezinye izimo kuyadingeka ukuthi uxoxe nodokotela ukuze ugweme ukuthuthukiswa kokutheleleka kwesilonda esishisayo, ukuhlukumeza okuncane emithonjeni yeselula yomzimba.
Ukwelashwa okuphumelelayo kokushisa kwezinga lesi-3 no-4 kulezi zici eziningi kuncike ekutheni kungashesha kangakanani ukuthola ukunakekelwa kwezempilo okufanele.
Ukwenza uma uthola ukushisa okushisayo udinga ngokushesha:
- Qinisekisa ukufinyelela okuvulekile kusayithi lokulimala. Uma izingubo ziboshwe esikhumbeni, awukwazi ukuzinqamula.
- Beka indawo ebhakiwe ngaphansi komfudlana wamanzi apholile amahora amaminithi angu-15. Musa ukupholisa ukupholisa, njengoba isikhumba sizwela kakhulu uma ushisa.
- Uma ukushiswa kuhambisane kuphela ngokukhishwa kabusha ngaphandle kokuchotshozwa (ukushisa kwe-1st degree), sebenzisa ukhilimu, i-gel noma amafutha okususelwa ku-panthenol.
- Ukushisa okunzima ngokwengeziwe nokwakheka kwe-blister kufanele kucolile, kuphathwa ngesisombululo se-hydrogen peroxide noma i-furatsilina, sebenzisa ibhande lokubopha nge-bandage oyinyumba. Ungasebenzisi ukotini.
Ukushisa kwe-thermal, etholakala ngenxa yesenzo samandla kagesi, kunzima ukuyihlola, njengoba nje iphuzu elishisiwe lezingxenye zokufakelwa kanye nokukhipha amaphuzu ahlala phezu kwesikhumba. Imiphumela yengozi enjalo ingaba yingozi, kubangele ukuhluleka kwenhliziyo ngisho nangemva kwamahora angu-12 ngemuva kokuxhumana nomthombo wamandla. Ngakho-ke, ukwelashwa kokushisa kagesi kufanele kwenziwe kuphela esibhedlela.
Ukushisa kwe-Acid - ukwelashwa
Kokubili ukushisa okushisayo nokuketshezi kwamakhemikhali kungaba nezilinganiso ezihlukahlukene. Kulesi simo, ukushisa kwe-asidi kungaphathwa ekhaya kuphela uma indawo yokulimala ingaphansi kwe-1% yomzimba, futhi izinga lokushisa liyi-1st noma yesi-2. Ngisho nangemva kokuxhumana ngqo ngesikhumba, i-asidi iyaqhubeka isebenza ezinqabeni zayo. Ngakho-ke, ukwelashwa kwe-acid ukushona kwenzeka ngokuvumelana nalolu hlelo:
- Hlanganisa indawo etshisayo ngamanani amaningi amanzi. Isikhathi sokuhlanza singamaminithi angu-20, uma ukwelashwa kwenziwa isikhathi esithile emva kokushiswa sekutholiwe, isikhathi sokuhlanza kumele siphinde kabili.
- Ukuqeda ukuvezwa kwe-asidi ngokuyiqeda. Ukuze wenze lokhu, ungasebenzisa isisombululo soda (2 tsp esibukweni samanzi) noma isisombululo seseva yokuhlanza.
- Ngemuva kwalokho, ukugqoka okuyiyo oyinyumba (ngaphandle koboya bekotini) kumele kusetshenziswe endaweni ethintekile.
Ukushisa i-jellyfish - ukwelashwa
Amanye ama-jellyfish anonya kakhulu. Amaseli e-capsule akhethekile ane-strand ephihliwe emoyeni ahlala esikhundleni sokushisa futhi aqhubeke nokujoba ubuthi ngisho nangemva kokuxhumana ne-jellyfish. Ayibonakali esikhumbeni, kepha ubuhlungu buyandisa ngendlela efana ne-wave, futhi izinga lokushisa landa. Nansi indlela yokubhekana nokushisa kwe-jellyfish:
- Susa ama-capsules ngesibisi esikhumbeni ngecala elimnyama lommese, ifayela le-nail noma yimuphi omunye into yokulahla.
- Geza indawo eshisayo ngesisombululo sokupheka i-soda, usawoti noma uviniga. Ungasebenzisi amanzi ahlanzekile njenge-rinse. Ukuqhuma kufanele kuphindiwe izikhathi eziningana ngosuku ngezikhathi zamahora angu-1.5-2.
- Ukuze unciphise ubuhlungu, iqhwa lingasetshenziswa limbozwe ngendwangu ehlanzekile.
- Phatha indawo yokushisa ngezidakamizwa ze-antihistamine. Kuhle ukuthi leli cala elifanelekile lisuke lishaywa yizinambuzane.
- Uma kukhona ama-bubbles anokuqukethwe okusobala, aphathe isayithi elishisayo ngokucophelela, ngaphandle kokulimaza i-shell shell.
Izindlela zanamuhla zokwelashwa kokushisa
Ukushisa kwe-1 st no-2 i-degree akubonisi ubunzima ekwelapheni. Ukwelapha kwendawo ukushiswa okuncane ezimweni eziningi kwanele ukuphulukisa ukulimala ngesikhathi esifushane. Ukwelashwa kokushisa okujulile kwe-3rd kanye ne-4th degree yanamuhla kwenziwa ngezindlela zanamuhla, ezihlanganisa:
- ukuphulukisa (ukupholisa ngokushesha) kwesilonda esishisayo;
- ukwelashwa kwemithi yokushisa ukusheshisa ukususwa kwezicubu ezifile ngosizo lwe-enzymes (collagenase, streptokinase, terillithine);
- ukwelapha ukwelashwa kokushisa, ukuhlinzekela ukuvuselelwa kwegazi endaweni yokulimala, kanye nokufakelwa kwezicubu ezinamandla ezijulile
ukushisa isilonda.
Imithi yendabuko ekwelapheni kokushisa
Amakhambi omphakathi ekwelapheni kokushisa angasetshenziswa kuphela lapho kwenzeka ukushisa ukukhanya, uma kungekho izilonda zesikhumba esijulile. Ama-mask amaqanda adumile, i-toothpaste, ijusi le-aloe, ukhilimu omuncu nobisi obomvu - wonke lawa mathuluzi asiza ukunciphisa ubuhlungu, ukukhulula ukuvuvukala nokubomvu kuphela ekulimaweni okuncane kakhulu. Kodwa ungathathi imithi yomuthi, uma ukushisa kuyingozi: kukhona ingozi yezinkinga zesilonda esishisayo, ukutheleleka nokuphulukiswa okude nokude okunzima.