I-pear tree ifuna kakhulu, ingenangqondo futhi uma ihlakulela kubalulekile ukucabangela ama-nuances amaningi, ngaphandle kolwazi nokugcwaliseka kwesitshalo. Abaningi abaqondi ukuthi kungani leli peyari lingatheli izithelo, nakuba selivele lineminyaka eyishumi ubudala nokuthi kufanele lenzeni kulesi simo - linda futhi noma unqume.
Ngabe i-pear ngokuvamile iqala ukuthwala izithelo?
Isihlahla emva kokutshala iminyaka emibili yokuqala sakha ngokuqinile uhlelo lwempande, ngakho-ke isithelo ngeke sibophe futhi lokhu kuvamile. Uma i-ovary ibonakala esihlahleni encane esingathembeki, kufanele isuswe, ngaphandle kwalokho inqubo yokwakheka kwezimpande izobambezeleka, futhi amandla azosetshenziswa ekuvuthweni izithelo.
I-pear ejwayelekile kakhulu emva kokutshala ikhula lapho uhlelo lwempande lusuvele selukhulile ngokwanele. Lokhu kwenzeka eminyakeni engama-4 kuya kwengu-9 emva kokutshala, kodwa kaningi kuncike kuhlobo lomuthi kanye nezimo zokukhula. Isibonelo, kunezinhlobonhlobo ezinikezela ngamapheya okuqala emva kokukhula kweminyaka engu-10-15!
Ama-pearl aphethwe ngamakholomu, nakuba anemjikelezo wokuphila kakhulu emifushane kunejwayelekile, aqale ukunikeza izithelo zokuqala kakade iminyaka engu 2-3 emva kokutshala.
Izizathu zokuthi kungani amapheya engapheli izithelo isikhathi eside
Ngakho-ke, umuthi wakho usuwugubha usuku lwawo lokugubha usuku lokuqala, futhi awukhenqanga ama-pears amnandi kuwo okwamanje. Ake sibone ukuthi yini engenziwa kule simo esibukeka sinzima:
- Into yokuqala nokuyisisekelo engathinta ukuhluma kwesihlahla kuyindlela yokutshala. Uma umgodi wawujulile futhi intamo yempande yayingaphansi komhlabathi, khona-ke awukwazi ukubona izithelo. Ukuze kulungiswe lesi simo, umuthi omncane, osanda kuhlwanyelwa kufanele utshalwe kabusha, futhi omdala kufanele avuliwe kuze kuvele intamo impande.
- Futhi isimo esinqunyiwe - ikhasi eliphakeme kakhulu, kanti ama-frosts athinte i-collar yezimpande njalo ngonyaka. Ukuze ulungise inkinga, umuthi kufanele ube nesithukuthezi ngendlela ehamba phambili ngaphezu kwendawo.
- Ukuze izimbali zibe impova, elinye ipeyari kufanele likhule eduze. Uma kungenjalo, kufanele udle eduze komunye umuthi.
- Uhlelo lwempande lwe-pear luyisengozini kakhulu kanye nama-frosts asanda, uma kungekho ikhava yeqhwa, abe nomthelela omubi kunazo zonke ekugqenizeni nokuhluma. Yingakho zonke izinhlobo zokucasha zeduze elisogwini lwezinto zemvelo zibaluleke kakhulu ngenkathi ebandayo.
- Esinye isizathu sokuthi ithanga elilodwa lingafaki izithelo isikhathi eside noma libophe izithelo ukubunjwa komhlabathi ompofu. Isihlahla sidinga kakhulu ukudla, ngakho-ke ukudla okuvamile kudingekile. Izihlahla eziningi ezingatheli ziqhakaza zonke izintwasahlobo, kepha ziphonsa ama-ovari. Iyakwazi
kube umphumela wokuvimbela inhlabathi ezindaweni eziphansi noma okungekho emhlabathini okwenzekayo. - Isimo esiphambene sibonakala lapho inhlabathi ikhulelwa ngokweqile, ikakhulukazi umquba. Ezweni elinjalo, isihlahla sinikeza ukwanda okukhulu emahlumela amancane, kodwa asibopheli izithelo. Indlela yokuphuma ukukhipha umqhele (ukusika izihlahla) futhi uthathe ingxenye yamagxolo esiyingqungqutheleni emagatsheni amakhulu, futhi uyeke ukufaka umquba emhlabathini.
Uma umuthi wakho ungafuni ukunikeza izithelo, ungathenwa futhi utshalwe kuwo kuqinisekiswe ukuthi izithelo eziveza izithelo, ezizokhiqiza eminyakeni emibili.