Rose iyisitshalo esingapheli esithandwa abaningi. Le shrub enezimbali ezinkulu ezithakazelisayo isesizathu esihle sokuthi siyizindlovukazi zezitshalo zensimu. I-roses ekhulayo - ayiyona into elula, ngoba isitshalo esihle kakhulu. Abalimi abaningi baphupha ukuphendula i-rose. Ngokuvamile lokhu kwenziwa ngezindlela eziningana - ngokugoma noma ngokwemvelo. Lena yindlela elula futhi ephumelelayo kakhulu. Kodwa njengoba abaningi bethu bengaboni izindlela ezilula, sivame ukuzibuza ukuthi singakhulisa kanjani i-rose embewu futhi kungenzeka?
Sizozama ukuqonda.Ingabe ukukhiqizwa kwezinhlamvu ze-roses ekhaya?
Indlela yokutshala ama-roses ngembewu evela engadini ye-amateur ayithandwa kakhulu njenge- cuttings nokuhlanganiswa. Kunezincazelo eziningana zalokhu. Kulukhuni ukuthi i-rose iqoqe izithelo, lapho kudingeka khona ukukhipha imbewu. Ngaphezu kwalokho, inqubo yokulungiselela nokuhluma yinkimbinkimbi kunokuba kuhlwanyelwe imbewu. Ngaphezu kwalokho, lapho ucabanga ukuthi ungahlwanyela kanjani ama-roses ngembewu, kufanele ucabange ukuthi akuzona zonke izinhlobonhlobo zalesi sivuno esingadini esingakhula ngale ndlela. Le ndlela ifaneleka, okokuqala, nge- polyanthus roses encane futhi egcwele izimbali, amaShayina asuka "ama-Wings of Angels", ama-rose we-umoba, ama-roses enaliti, i-multiflora, ama-roses of wrinkled, ama-roses of sinamoni, ama-rose we-red-leaved. Ngakho-ke, banakekele, ukukhula kwama roses kusuka enhlobonhlobo yezinhlobo ezingenhla ngezandla zabo kungokoqobo.
Ukukhula kwama roses kusuka kumbewu: i-stratification
Imbewu yokutshala ingathengwa esitolo esikhethekile noma elungiselelwe yedwa. Uma ukhetha ukhetho lokugcina, khona-ke khumbula ukuthi izithelo ezivuthiwe ezivuthiwe zifanelekile, isikhumba saso sinamahloni kancane. Imbewu kubo ihluma kangcono, kunokuba izithelo ezivuthiwe. Sika isithelo sibe ngamaminithi amabili, ngamunye bese ufaka kancane ukuze ususe imbewu. Ngokuqondene nokuthi imbewu ye-rose ibheke kanjani, akunzima ukuyiqaphela. Zibanzi (cishe ngo-3 mm) futhi zinobunzima obunzima obuzungezayo-oblong. Umbala wabo nosayizi ngesithelo esisodwa kungahluka.
Uma sikhuluma ngendlela yokuhlwanyela imbewu ye-rose, khona-ke i-stratification iyadingeka kuqala. Ihlanganisa ukufaka imbewu ku-hydrogen peroxide imizuzu engu-15-20. Ngemuva kwaloko, ithawula elincane liphinde lifakwe peroxide, imbewu ifakwa kuso futhi ihlanganiswe. Khona-ke kungcono ukubeka konke esikhwameni seplastiki bese ufaka esiqandisini egumbini, lapho izinga lokushisa ligcinwa khona ku-5 + 7 degrees. Amahlumela okuqala embewu ngokuvamile avela emva kwezinyanga ezingu-1.5-2. Kule nkathi, zonke izinsuku ezimbalwa, thatha ipakethe lembewu bese uwahlola isikhunta. Uma itholakele, imbewu kumele ibuyele futhi nge-peroxide.
Ngendlela, imbewu yezinhlobo ezithile zama roses akudingeki ukuba iphathwe ukwelashwa okukhethekile. Lokhu kusebenza kuma roses obumbene ne-sinamoni. Kulokhu, ukuhlwanyela i-rose nembewu kwenziwa emhlabathini ovulekile ekwindla. Kulungile, ekwindla kuzovela amahlumela okuqala.
Indlela yokutshala imbewu yama roses?
Ngemuva kokuvela kwamahlumela, imbewu ingafakwa isitshalo sesitsha se-peat-sand. Kuyinto elula kakhulu ukukhula izithombo zama roses ezibhebheni ze-peat. Ukunakekela izithombo kunikeza ukuchelela okuhlelekile njengoba i-substrate yoma futhi isitsha sigcinwe endaweni enokukhanyisa okuhle okungenani amahora angu-10. Cishe, uzodinga ukukhanya okungeziwe okufakelwayo. Uma amahlumela okuqala evela, inhlabathi ingavezwa, isibonelo, ngendlala encane ye-perlite. Njengoba amahlumela ekhula, udinga ukondla kumanyolo wamaminerali ahlanjululwe.
Ukutshala izithombo zama roses endaweni evulekile entwasahlobo.