I-pear yomhlaba - izindawo eziwusizo ze-artichoke yaseJerusalema, izici ezikhethekile zokukhula

I-artichoke yaseJerusalema ayithathwa njengesitshalo sezolimo, kodwa ngokuvamile singabonakala emibhedeni yezakhamuzi zasehlobo ezivamile, hhayi nesithakazelo ekuzaliseni ngokwanele. Iphayari yomhlabathi isetshenziselwa ukupheka ngenxa yokwakheka okuyingqayizivele kwamaminerali, okungadideka kalula nge-ginger.

Plant Pear Plant - incazelo

Igama lesiLatin lalezi zinhlobo yi- Helianthus tuberosus , ngoba kungomndeni ofanayo we-astroids njengembali ye-tuberose. Ngokungafani nabalingani bayo, lesi sitshalo siphelile. Phakathi nekhulu le-XVII, i-topinambur eliphakathi kwezwe lafika emkhunjini eya eParis nabameleli be-tupinambus yesizwe saseBrazil, ngakho-ke bathola igama elifanayo. Wonke umuntu okhetha ukuyikhulisa ekhaya, udinga ukujwayela incazelo yesitshalo:

1. Isihlobo esiseduzane akuyona nje kuphela isifo se-tuberose, kodwa futhi ne-sunflower, futhi ngomjikelezo wokunambitheka nokukhula, i-artichoke yaseJerusalema ifana namazambane.
2. Izitshalo eziphansi zesitshalo zinamagatsha amaningi: i-pear yodaka ingadinga ukubopha.
3. Esikhathini esisodwa kukhona amaqabunga ahlukene - phezulu aphezulu, futhi ezimpandeni - ezinjengenhliziyo.
4. Izimbali zivela sekwephuzile, uma ziqhathaniswa nezitshalo zemifino. Esikhathini sokuqala senyanga kaJulayi izimbali eziphuzi zivela eziqongweni, ziqoqwe ebhasikisini.

I-Pear Yomhlaba - Inzuzo Nokulimaza

Ukutadisha izimfanelo eziwusizo zempande kwenziwa ngabanakekeli bokudla. Sebefinyelele esiphethweni sokuthi kufanelekile ukudla okunomsoco wesifo sikashukela nanoma yiluphi uhlobo lwesifo. Ukufana nezilimo eziyizigaxa zamazambane kungabhekwa njengaphandle kuphela: ukwakheka kwamakhemikhali kwe-artichoke iJerusalema kaningi okuwusizo kakhulu empilweni. Izinzuzo kanye nokulimala empilweni yomhlaba wepeyari kanje:

1. I-pulp yempande enogwetshiwe, uma ingeziwe ukuze ibhekane nama-masks, kusiza ukugwinya imibimbi futhi ithuthukise ithoni yesikhumba.
2. Esikhathini sokuzivikela okunciphise (entwasahlobo nasekwindla), izilimo eziyizigaxa zisetshenziselwa ukwandisa ingculazi.
3. I-pear yomhlaba yiyona detox engokwemvelo engcono kunazo zonke zabantu ababhekene namathonya angendawo emvelo. Ususa amakhemikhali futhi uphuthumise umzimba.
4. I-artichoke yaseJerusalema ingabangela ukulimala kuphela uma kungenakubekezela noma kusetshenziselwa ukwanda kwegesi.

I-Earth Pear - izakhiwo eziwusizo

Ukusetshenziswa kwansuku zonke okungenani okungama-50 g we-artichoke yaseJerusalema kuhlanganisa ukungabi khona kwe-magnesium ne-silicon. Okuqukethwe kwe-vitamin C kungabanjelwa ama-oranges nama-crranberries - ku-200 g we-pulp ingatholakala ku-150% yemfuneko yansuku zonke. I-Ground pear njengemifino nayo inezici ezinjengezi:

1. Ukugcinwa kwe-arginine ne-phosphorus kwandisa ukukhuthazela okungokwenyama kwezemidlalo ngesikhathi sokuqeqesha okujulile.
2. I-artichoke yaseJerusalema isetshenziswa ukulwa nezifo zomzimba ezibangelwa ukuxubana kwe-bile. Ngokusebenzisa njalo, i-microflora yamathumbu ilawulwa, okuthinta kahle isimo somuntu ovame ukuba nesifo esingenasifo sengculaza.
3. Isenzo sezinyathelo sikwenza ukwazi ukulwa no-edema obangelwa ukuhluleka kwenhliziyo noma kwezinso.
4. Ukwandisa ukudla kwezingane. Akuzona zonke izingane ezizithandayo ukudla ukudla okuzenzelayo kanye nejusi elisha elisezingeni elincane elixazululwayo elixazulula le nkinga.

I-artichoke yaseJerusalem - ikhula

Isitshalo esingenabungozi ekubukeni kubhekwa njengokudla ngokumelene nomakhelwane. Kulula ukuthatha izimpande cishe kunoma yiziphi izimo - kokubili ezindaweni ezifudumele nezipholile. Amandla aphezulu okukhula anika amandla ohlelweni lwempande ukudonsa zonke izinto eziwusizo ezisemhlabathini, kuhlanganise ngaphansi kwezitshalo eziseduzeni. Ukwazi ukuthi i-artichoke yaseJerusalema ikhulile kanjani, abalimi abanolwazi abahlanyeli izitshalo ezithela izithelo eceleni. Umhlaseli-i-artichoke yaseJerusalema ngeke abavumele ukuba bavune.

Indlela yokutshala i-artichoke yaseJerusalema?

Isikhathi esihle sokutshala siwindla noma kwentwasahlobo, lapho umhlaba uqala ukufudumala. Ngemuva kokukhetha indawo efanele yokutshala, engalimazi ezinye izitshalo, udinga ukulungisa inhlabathi. Ihlabathi le-Solonchak nelokhuni libopha bese livula izinsuku ezingu-7-12 ngaphambi kokuhlwanyela. Ukutshala i-pear zobumba kwenzeka ezinyathelweni eziningana:

1. Umhlaba ugobile futhi umanyolo owodwa wesiteji uhlanganiswa .
2. Ngaphambi kokumba izilimo eziyizigaxa, ama-clods amakhulu emhlabeni aphukile.
3. Ukuvuna okuhle kungalindelwa ezilimo eziyizilimo eziyizigaxa ezithelayo: zikhona futhi azikhudlwana kuneqanda lezinkukhu.
4. Izilimo eziyizigaxa zifakwe emigodini encane engaphezulu kuka-10 cm ejulile. Zigcwele kakhulu phezulu emhlabathini. Ukuze ukhule ngokujwayelekile, ibanga phakathi kwabo kufanele libe okungenani 30-35 cm.
5. Imigqa ngezimpande ezitshalweyo zenziwa ama-rakes anezinyosi ezincane.

Umsuka we-Pear Pear - Izici Zokunakekela

Phakathi kwabalimi, inkolelo yokungahloniphi kwesitshalo isakazeke, kodwa kuyiphutha. Iyakhula ngempela endaweni eyodwa iminyaka engu-15-20. Njengoba sekuyiminyaka eminingi yokulima, izilimo eziyizigaxa zisala emhlabathini ebusika. Indlela elula yokuhlela umbhede wensimu nge pear zobumba ekudlelweni kwezingulube. Entwasahlobo, izilwane ngokwazo ziyobumba izilimo eziyizigaxa bese zikhulula inhlabathi. I-artichoke yaseJerusalema ingabonisa isivuno esihle uma kunezimo eziningana:

1. Ngemuva kokuvela kwamahlumela okuqala, izitshalo zigcwele futhi zifakwe urea ngeviki ngalinye. Ngeminyaka eminingi yokulima, umquba wanezelwa kuwo.
2. Ukutshala kwesibili kwenziwa ekwindla, ngoba ukuvunwa kwentwasahlobo kunamaphesenti amabili aphakeme kunokwindla.
3. Ukuze ugweme isifo esinjenge-sclerotinia, akufanele utshale izaqathe kanye ne-watercress eceleni kwephayari yomhlaba.
4. Uma iziqu zifinyelela ukuphakama kwama-70-80 cm, ziboshwe nge-twine ehlanganisiwe.
5. Isiqingatha sezimbali sinqunywa ukuze lesi sitshalo singabi nciphisa amandla kuma-inflorescences angenalutho.