I-gastritis engokwemvelo iyisifo esibonakala ukuvuvukala kwe-mucosa esiswini kanye nokunyuka komsebenzi wayo we-secretory. Lokhu kungenye yezinhlobo ze-gastritis ezingelapheki. Lesi sifo sitholakale kalula futhi ukwelashwa okufika ngesikhathi akubanga imbangela enkulu emzimbeni.
Izimpawu ze-gastritis engavamile
I-gastritis engenasici inegama elinjalo, ngoba phakathi nalesi sifo kuphela uhlaka lwangaphakathi lwe-mucosa yesisu luyonakele. Isibonakaliso sokuqala salesi sifo ubuhlungu. Kubikwa futhi kungaba okuhlukile: kusuka ekubekezekeni ku-hypochondrium kwesokudla kuya ku-acute nokuchoboza. Kukhona ubuhlungu, ngokuvamile ngemva kokudla. Futhi izimpawu ze-gastritis okungenalutho yilezi:
- ukuguquka okuqhubekayo nokuphuza umoya;
- ukungabi nesifiso sokudla;
- isiyezi;
- ubuthakathaka;
- isiyaluyalu.
Ezinye iziguli zinesifo sohudo, ukunambitheka okungajabulisi emlonyeni kanye nokwanda kwesibalo noma, ngokuphambene, umlomo omile. Ku-gastritis engavamile, kanye nalezi zimpawu, kunomzwelo wokucindezela esiswini futhi wehla ekucindezelweni kwegazi.
Ukwelashwa kwe-gastritis engavamile
Ukuze ukhethe ukwelashwa okufanele, udokotela akwanele ukwazi zonke izimpawu ze-gastritis engavamile, ezibonakaliswa esigulini. Kubalulekile ukudlula kanye nokuhlolwa okuningi, okuyinhloko yi-fibrogastroduodenoscopy. Ukuxilongwa inikeza ulwazi oluphelele ngesimo se-mucosa. Uma kungenakwenzeka, isiguli kufanele sishiye imikhuba emibi futhi sibone ukudla okunengqondo. Kulesi simo, kuvunyelwe futhi ukuphatha ukwelashwa kwesisu nesiluleko samadoda. Lokhu kungenziwa ngosizo lwezimpande ze-burdock, ijusi lamazambane kanye neklabishi omhlophe.
Vikela ekungeneni kwe-asidi futhi ubuyisele i-membrane yamangcwaba ingaba ngokuthatha i-decoction ye-flaxseed. Ngiyisebenzisa ekwelapheni i-gastritis yangaphandle, njengamafolksethi amafomu e-mucus, okukhuthaza ukuphulukiswa okusheshayo kokuvuvukala okuncane. I-decoction enjalo yenziwa kusuka ku-5 g yembewu kanye no-200 ml wamanzi:
- Ingxube ibilisiwe imizuzu emihlanu.
- Emva kokupholisa, phuza i-tbsp engu-1. ngaphambi kokudla.
Ukunciphisa ubuhlungu nokuqeda ezinye izimpawu, ama-antibiotics nemithi izobekwa ukuba kuncishiswe i-acidity yejuji yesisu. Ukuze uthole ukwelashwa kwe-gastritis engavamile, i-Metronidazole isetshenziselwa ukuhlanganiswa noClaithithromycin noma i-Amoxicillin ehlangene noClaithithromycin. Ukunciphisa i-asidi yesiphuzo esiswini somzimba sinqunywe:
- Omeprazole;
- Ranitidine;
- I-Almagel ;
- I-Gastal;
- I-Maalox.
Ukumisa ukukhishwa okuqinile nokushaya inhliziyo, ungasebenzisa uFosfalugel noma i-Gaviscon. Kwezinye iziguli ezine-gastritis engavamile, ukucasula nokukhathazeka okwedlulele kubonakala. Lezi zimo zinciphisa ukutakula. Njengoba sinesifo esinjalo, kufanele sichithwe kanye nezidakamizwa nezokuthula.
Ukudla nge-gastritis engavamile
Ngesikhathi ukwelashwa kwe-gastritis engavamile, ukudla okukhethekile kufanele kugcinwe. Isiguli kufanele sisuswe:
- inyama enzima noma izinkukhu zezinkukhu;
- ukudla okuneziqholo kanye nokudliwayo;
- yonke imikhiqizo eyayilungiselelwe isebenzisa inani elikhulu lezinongo;
- imifino ecebile fiber.
Kunconywa ukuba udle inyama ebilisiwe nezinkukhu, kanye nenyama yogwaja. Ungadla:
- izinhlanzi zezinhlobo eziphansi zamafutha;
- imifino (efomini elivuliwe);
- ikhalenda emanzini (semolina, irayisi, i-oatmeal).
Lapho ukwelashwa kwe-antral gastritis, kufanele kuqashwe ukunakekelwa ukuqinisekisa ukuthi izinga lokushisa lezitsha aliphansi kune-15 ° C futhi alikho ngaphezu kwama-60 ° C, ngoba lokhu kungabangela ukucasuka okukhulu kwe-mucosa. Umthamo wansuku zonke wokudla akufanele udlule u-3 kg.