I-aster yaseShayina, enegama lesayense le-Kallistefus Chinese, empeleni liyasakazeka kakhulu ezindaweni zethu zokutshala. Isizathu salolu thando sisezintanjeni ezide - kusukela phakathi kwehlobo kuya ekwindla ejulile. Khulisa le astra kalula: ake sithole ukuthi yini edingekayo kulokhu.
Ukulima kwama-asters aseShayina
I-aster yangempela yamaShayina ineminyaka eyodwa ubudala, hhayi isitshalo esingapheliyo. Ziyakhula njalo kusuka ezihlwini ezitshalweni. Ukuze wenze lokhu, phakathi noma ekupheleni kuka-Ephreli, kubalulekile ukuvala imbewu engxenyeni engajulile yenhlabathi, uthele bese uyishiya endaweni efudumele (24-25 ° C), ehlanganiswe nefilimu. Zihluma masinyane, emva kwezinsuku ezingu-4-5.
Emva kokuvela kwamahlumela okuqala, thumela izitsha ngezithombo zibe endaweni elula futhi epholile enezinga eliphezulu lokushisa lika-18 ° C. Amanzi amaningi, kodwa qinisekisa ukuthi umswakama awuhlali. Emva kokuqala kokubili lawa maqabunga avela, phonsa izitshalo, uphonsa ngesikhathi esisodwa ebhodweni noma ubeke amahlumela amaningana emgodini ogcwele kakhulu ngamasentimitha ambalwa eceleni.
Kunezinhlobonhlobo eziningi zezinkanyezi zase-Chinese, ezingaba ngu-300. Zonke zihluke ngesikhathi sokuqhakaza, ngokuphakama kwazo kanye nokusetshenziswa kwazo. Okuthandwa kakhulu yilolu chungechunge olunjalo lwe-asters njenge "Dragon", "Starfish", "Kremkhild", "Old Castle", "Ribbon", "I-Shanghai Rose", njll.
Uma uthenge imbewu yezinkanyezi ezincane ezingabandeki zama-asters aseShayina (isibonelo, izinhlobo ezifuywayo zasekhaya "Lady Coral"), ngakho-ke ukutshala kusuka imbewu kungenzeka ngisho nasemhlabathini ovulekile. Kumele batshalwe embhedeni ebangeni lika 20-25 cm, imbewu engu 2-3 ngamanzi. Izimbali zesitshalo esinjalo zizoqala amasonto amabili kamuva kunezinkanyezi ezikhulile ngokusebenzisa izithombo.
Zama ukutshala i-astra yaseShayina ensimini yakho yembali, futhi uzokwazisa ubuhle bembala yale hlobo ebonakala lilula.