Ngokuqinisekile uye waqaphela njalo amahle, hhayi izihlahla ezide kakhulu ezizindeni zomuzi, kaningi ezindaweni ezomabhizinisi zedolobha. I-Catalpa iyasebenza futhi izohlobisa kalula noma iyiphi indawo. Umuthi omuhle kuzo zonke izinkathi zonyaka: entwasahlobo yi-inflorescences enhle efana namakhandlela e-chestnut, ekwindla ezithakazelisayo izithelo ezilenga, ezifana nobhontshisi, namaqabunga amakhulu ehlobo ngesimo senhliziyo. Ukutshala nokunakekela i-globular catallus akukwazi ukubizwa ngokuthi kuyinkimbinkimbi, kuphela ukuchelela okwesikhashana kanye nekhwalithi yomhlabathi okubaluleke ngempela kulesi sitshalo.
Indlela yokutshala i-catalpa?
Umuthi uthanda ukukhanya okuningi, kepha umoya kanye nemiklamo ebizwa ngokuthi i-air ne-drafts ayibekezeli. Amaqabunga abumnene kakhulu futhi azoqala ukuwa emoyeni onamandla. Umgodi ugoba cishe amamitha owodwa nengxenye. Ngokuqondene nomhlabathi, inhlanganisela enhle ishlabathi enomhlabathi oqhekekile kanye ne-peat. Uma uthola indawo yokufika, ngokwemigomo ebekiwe, kufanele kuqala ilungiselelwe. Inhlabathi ifakwe kahle, i-superphosphates iyathathwa futhi impela imithi yokhuni. Okufanelekile kakhulu yi-acidity neutral. Ukunakekelwa okunye emva kokutshala i-globular catalpa kuyoba ukuchelela okukhatshana nokukhululeka komhlaba.
I-Catalpa nokusika kwayo njengengxenye yokunakekelwa
Ukuze uthole izimbali ezihlobisa kakhulu kanye namabhokisi okulenga asekuqaleni ngendlela yobhontshisi obuluhlaza, umuthi kufanele unikezwe ngezimo ezikhululekile. Ngaphezu komhlabathi nokunisela, kuzodingeka uqaphele amaphuzu alandelayo:
- Ngemva kokutshala i-catalpa, ukunakekelwa kufanele kube kuhle, futhi ukufika ebusika kungase kube ukuhlolwa okukhulu. Ngakho-ke, abasha bayelulekwa ukuba bahlanganise nge-bilberry noma i-burlap, bahlanganise indawo ezungeze izimpande ngamagatsha asomile namaqabunga.
- Izinkinga eziningi zixazululwa izihlahla ezivamile. Isibonelo, wonke amagatsha afriziwe ngemuva kokubanda ubusika kufanele abekwe, ngaleyo ndlela enze izihlahla zokuhlobisa kanye nezinyathelo ezidingekayo zokuhlanzeka.
- Iphuzu elibalulekile ekunakekeleni ukuhlanza isayithi elizungeze umuthi. Ukhula luyisusa njalo futhi lusebenza emhlabathini, luyikhulule. Khona-ke sinisela amanzi amaningi. Cishe kanye ngesonto, ukuchelela okuningi okunjalo kukwanele.
- Akukubi emkhakheni wokunakekela i-catapult yokunakekelwa kokudla okufike ngesikhathi. Umquba walo masiko ulungile. Kumele kwenziwe ngokushesha lapho kulungiswa umgodi, futhi futhi ngesikhathi sokusebenza kwezimila. Kanye ngenyanga, sinezela umquba bese sibuka amasimu ethu eqala ukukhula ngenkuthalo.
- Ngemuva kwesikhathi emva kokutshala ukunakekelwa kwe-catalpa kanye nekhwalithi kumakhelwane bakhe, uyaqiniseka ukuthi lesi sitshalo siyingxenye yangempela yezinto zokucweba futhi bafuna ukuba nayo ekhaya labo. Ngokushesha umbuzo wokuzalana uzovela. Ngalokhu, indlela yokusakazwa noma ukuhluma kwembewu isetshenziswa. Uhlelo lokukhulisa izinto zokutshala lufana nalokho kokubili okushiwo: ukumboza nefilimu noma ingilazi, gcina izinga lokushisa cishe ngo-15-25 ° C, amanzi njalo. Imbewu yabe isetshenziselwa isigamu ngosuku emanzini afudumele. Kutshalwa ngoMashi noma ngoFebhuwari. Mayelana
ama-cuttings, anqunywe engxenyeni yesibili yehlobo, bese etshalwe engxenyeni yesihlabathi ne-peat. Ngemuva kokwakheka kokugcina kwenqubo yezimpande, ungaqala ukutshala ezindaweni zokugcina izithombo noma emhlabathini ovulekile.
Izifo ze-Catalpa
Lesi siko asiyona ize, ngakho-ke ukuthanda ukutshala ezindaweni ezivulekile emapaki asezindaweni zasemadolobheni - liphikisa ngokuphelele izifo nezinambuzane. Isitha saso kuphela yizindiza zaseSpain, ezingasetshenziswa ngosizo lwe-carbofos. Uma kukhona ama-chervets ngaphambi kokuba aqhume, kumele aphathwe nezinambuzane ukuze agweme ukubola amahlumela esizayo.
Phakathi kwezifo ze-catalpa, i-Verticill ukhunta kufanele isatshwe. Kodwa lizovela kuphela uma inhlabathi ingahlanjululwa ngesikhathi nokhula futhi ikhululiwe.