Namuhla kunzima ukuthola umndeni ongasebenzisi amagajethi wanamuhla oklanyelwe ukunciphisa umsebenzi onzima wabesifazane besifazane: ama-oven microwave, abacubungula ukudla, ama-choppers, ama-blenders, ama-toaster. Kodwa-ke, i-mixer isesendaweni ehamba phambili kuhlu lwazo izinto ezithandwayo kakhulu ezakhiweni zasendlini ezincane. Ngosizo lomxube, ungawashaya inhlama yama-pancake noma ama-fritters, uhlanganise i-cocktail, i-mash, i-ayisikhilimu nokunye okuningi. Lolu hlelo lokusebenza lwekhaya lusindisa isikhathi nomzamo, okusho ukuthi owesifazane uzoba namathuba amaningi. Imfihlo yokuthandwa komxube nakho ukuthi le divayisi ayithengi kakhulu, ngakho ithengwa kaningi kunokuthi, isibonelo, amavolumu noma amathelevishini. I-Mixer - isipho esimangalisayo somama, udadewabo, umkakho, osebenza naye, intombi ngoMashi 8, Unyaka Omusha noma usuku lokuzalwa. Lokhu akulona i-pan noma iprying pan, kodwa ngoba isipho esinjalo asivuki asiqondwa kahle futhi ngeke kubangele imizwelo emibi. Uma le divayisi ungakenzi futhi ungazi ukuthi ungakhetha kanjani umxube, masiqonde ndawonye ukuthi yini i-mixer yokuthenga nokuthi ayini.
Okuqukethwe kwephakheji
Uma uthenga umxube, qaphela iphuzu lemfundo, ekhombisa imishini yedivayisi, okungukuthi, kufanele ibe yini ku-mixer. Ngaphezu komxube oqobo, ikiti liqukethe okunamathiselwe okukhishwayo okumbalwa. Inani lamabhulobhu nokubukeka kwawo kungahlukahluka kuye ngokuthi umkhiqizi, intengo nomkhiqizo wensiza yomkhaya. Ngokuvamile izibhamu zingaphansi kwama-pair amabili - ama-whip whisking namabhuloki we-wavy wokugcoba inhlama. Isitsha singaxhunyaniswa nomxube (uma usemeni), isitsha asihlanganisiwe nabaxube ngesandla. Ngaphezu kwalokho, i-mixer kufanele ihambisane nemfundo ngolimi lwesiRussia, ekhombisa imingcele yayo kanye nemisebenzi yokusebenza. Qinisekisa ukuthi kukhona ikhadi lewaranti ebhokisini elinomxube, lapho umthengisi ephoqelelwe ukuthi akhombise usuku lokuthenga futhi akhombise imigomo yesevisi yewaranti. Ezinye zokupheka zihlanganisa ibhuku le-recipe.
Khetha i-mixer
Uma ungazi ukuthi ungakhetha kanjani i-mixer ekhishini, thintana nomxhumanisi. Buza umthengisi ukuthi yimiphi imisebenzi le divayisi inayo, yimuphi umsebenzi owenzayo, ukuthi umthamo wayo uyini. Cacisa isisindo se-mixer, uma ngabe umxube omile kule nkinga akubalulekile, khona-ke kuzodingeka ubambe ibhukwana imizuzu eminingana ngesisindo. Bheka, bheka ukuthi isandla asikhathali yini, kungakhathaliseki ukuthi kungcono yini ukuthi umxube abe ngaphansi kwesandla. Umxube wetafula ngesitsha, ngokuphambene nalokho, kufanele kube nzima kakhulu - isisindo sizokwenza ukuqina kudivayisi ngesikhathi sokusebenza. Inombolo yokuvinjelwa nokunamathiselwe kuzosiza ekunqumeni ukuthi iyiphi i-mixer engayikhetha. Lapho ulungiselela izitsha eziningi, akusikho ukuvinjelwa kuka 4-5, kanti abanye abaxube bafinyelela ku-14.
Izici ezengeziwe
Uma uvame ukubuthana nabangane emaqenjini bese usungula ama-cocktails amasha, uzoba nesithakazelo ekukhetheni umxube we-cocktails. Ngokuvamile lokhu kusetshenziswe idivaysi yamabhafu nama-amathilomu, kodwa ekhaya lesi simangaliso sobuchwepheshe ngeke sibe yinto engavamile. Uma umndeni unayo
Uma uthanda izitsha ezingavamile futhi uvame ukhiqize into entsha, sicela uhambe ekhaya ukudla okumnandi, mhlawumbe unentshisekelo ekukhetheni umxube wokuhlola. I-mixer yenhlama kufanele ibe yindlala kakhulu futhi ibe nesisindo esingaphezu kuka-3: inhlama ingaba njengokukhanya njengama-pancake, noma njengama-dumplings. Yebo, uma imiyalelo ibonisa ukuthi yisiphi isivinini esingcono kakhulu sokuxuba izinhlobo ezahlukene zenhlama futhi kuzothatha isikhathi esingakanani ukupheka.