Ukwehla kwe-asidi yesisu - izimpawu

I-Hydrochloric acid (i-HCl), equkethe ijusi esiswini, ingaba nokuhlushwa okuhlukile. Emuntwini onempilo ngaphandle kwezifo zomuthi wamathumbu, le nkhomba ingaphakathi kwemingcele evamile. Iningi le-asidi liba ne-gastritis (ukuvuvukala kwe-mucosa), bese kuthi ukwanda noma ukwehla kwe-acidity yesisu - izimpawu zalezi zinsuku bese ucabangela ngezansi.

Isisu sisasebenza kanjani?

Esiswini kukhona indawo yokukhiqiza i-hydrochloric acid kanye ne-neutralization zone. Izinqubo ze-Acid-forming zenzeka emzimbeni we-cardiac and anatomical of the stomach, futhi ukukhiqizwa kwe-HCl kwenziwa yilabo okuthiwa. amaseli we-parietal.

I-neutralization ye-asidi iyenzeka kwezinye izingxenye zesisu - i-antral. Ngokuvamile, indima ye-HCl ukulwa nama-microbes nama-parasites afika nokudla.

Izimbangela zokunciphisa i-acid esiswini

Emzimbeni onempilo, amangqamuzana e-parietal enza i-asidi ngobukhulu obufanayo. Ezigulini ezine-gastritis esanda kuthuthukiswa, amangqamuzana akhiqiza ngokweqile inani le-HCl, kodwa ngokuhamba kwesikhathi, ngenxa yokuthi i-mucosa yesisu ihlale igwetshiwe, amangqamuzana amaningi afa, bese ekhuluma ngobuningi be-acidity. Lolu khetho luyinto evamile kubantu asebekhulile, ukuhlupheka isikhathi eside ngenxa yesisu somzimba.

Ukuze i-atrophy yamaseli akhiqiza i-asidi ingaholela ngaphezu kwe-gastritis:

Kumele uqaphele ukuthi okungahambisani nokungaqondakali okungahambi kahle, nge-acidity enciphise, kukhona nesilonda esiswini, imbangela eyinhloko yokuthi ayihlosile izinga lokufihla.

Isilinganiso se-acidity

I-PH isetshenziselwa ukulinganisa i-acidity. Izinga eliphakeme le-HCl liyi-0.86 pH, kanti izinga eliphansi lingu-8.3 pH. Emuntwini onempilo onesivinini esivamile, le nkomba ibanga ukusuka ku-1.5 kuya ku-2.0 pH. Khumbula ukuthi indawo yokungathathi hlangothi i-7 pH. Amanani angaphansi kwe-7 abonisa imvelo e-acidic, nangaphezulu kwe-7 - mayelana ne-alkaline.

Ukutadisha odokotela bejuji esiswini sebenzisa izindlela eziningana:

  1. "I-Acidotest", "Gastrotest" nokunye okufanayo - amaphilisi, athathwe emva kokukhishwa kwesikhumba ekuseni; izingxenye ezimbili ezilandelayo zomchamo zibhekwa njengokulawulwa - ngombala wazo izinga le-acidity linqunywa. Le ndlela ayinembile kakhulu futhi ayivamile ukusetshenziswa.
  2. Ukuzwakala kwesibhamu - ngosizo lwe-tube, okuqukethwe kwesisu kukhishwa futhi kuhlolwe ebhokisatri. Ngenxa yokuthi ijusi elixutshwe kuyo yonke iminyango ithathwa ukuze lihlaziywe, umphumela ubonakala.
  3. I-gastroscopy enezinambuzane zesisu ngokusebenzisa i-endoscope ngedayisi ekhethekile - inikeza imiphumela eseduze kakhulu.
  4. I-pH-metry ye-infrastructure iyindlela enembile kunazo zonke yophenyo, lapho kusetshenziselwa khona amaphrojekthi akhethekile anezinzwa.

Izimpawu zokunciphisa i-acid esiswini

Abantu abaningi bagwema ukuhlola i-gastroenterologist ngenxa yokwesaba ukugwinya iperereji. Ukunquma izinga le-asidi kungaba ngokuzimela, ngokuthembela emizweni yabo. Imiphumela, eqinisweni, ngeke ibe nenembile, futhi kungcono ukuyeka ukuvakashela udokotela uma kunenkinga ngokugaya.

Ngakho-ke, i-acidity encishisiwe yesisu ikhonjiswe yizimpawu ezifana nalezi:

Ihlukaniswa ne-asidi yehlile yesisu nesifo sezinhlungu, nakuba ngokuvamile kubhekwa njengesibonakaliso sokukhushulwa okukhudlwana. Ngenxa yomsebenzi ophukile wesisu, umzimba unqamule phansi amaprotheni, awutholi amavithamini, amaminerali, okuholela ekudleni kwegazi (i-hemoglobin ephansi), ama-acne, izipikili ezinamahloni, izinwele ezomile nesikhumba.