Amasobho omama abahlengikazi - zokupheka

Ngonyaka wokuqala wokuphila kwengane, ukupheka okusemnandi kokupheka komama onesihlengikazi kuyohlale kusebenza. Ukudla ngale ndlela, uzohlale uqiniseka ukuthi ingane yakho izothola kakhulu amavithamini adingekayo, ama-microelements nezinye izakhi zokuncelisa .

Isobho semifino

Izithako:

Ukulungiselela

Kusukela ekuphekeni kwemifino yemifino kumama onesihlengikazi, lokhu kulula kakhulu. Amazambane kanye namaqathi aqoshiwe futhi abilisiwe imizuzu engu-10-15. Engeza ibhotela le-anyanisi ethosiwe no-anyanisi noshukela lokugcoba ophuziwe epanini. Uma konke kupheka, pheka imizuzu engaba ngu-10, faka iqabunga elincane futhi usawoti kancane. Etafuleni, isidlo sinikezwa ngamakhambi amasha aqoshiwe, okwenza kube okunye okuwusizo kakhulu, phakathi kokupheka kwezisobho ezinomsoco zomama okhulelwa.

Isobho se-Cream

Izithako:

Ukulungiselela

Le iresiphi yamazambane okuphuza abomvu kubamake abahlengikazi iyatholakala ngisho nabapheki abangenalwazi. Emanzini sifaka amazambane amancane, u-anyanisi, i-zucchini, izaqathe, uthathe izicucu ezincane bese uletha ngamathumba. Ngemuva kokunciphisa imifino, gaya yonke imikhiqizo ku-blender, ulinde ukupheka futhi, uyisuse bese uyigcwalisa ngama-anyanisi aluhlaza.

Imfucuza enezinyamazane ezivela enkukhu yesibindi

Izithako:

Ukulungiselela

Ukupheka kwesobho sezinkukhu kumama onesihlengikazi kuyaziwa kakhulu, kepha lokhu kufumbathisa ukungazitholi. Hlunga anyanisi nesibindi ku-blender, engeza usawoti, ama-biscuits, amaqanda nebhotela kubo. Ephakeni, ubilise amazambane ahlosiwe amaminithi ama-5, faka ama-meatballs avela esiswini somlenze lapho, ubilise imizuzu engaba ngu-15 udle ngemifino ehlutshiwe futhi ukhilimu omuncu.