Kunzima kakhulu, uma kungenakwenzeka, ukuba ucabange ikhishi lethu ngaphandle kwenothi elimnandi lika-garlic. Ngenxa yokunambitheka okuqhakazile nesisindo sezinto eziwusizo, i-garlic ithola isicelo sayo hhayi ekuphekeni kuphela, kodwa futhi nasemithini yomuthi. Ngezikhathi ezinzima ze-sljakotno-influenza kusiza ukumelana ngaphansi kwengcindezi yamagciwane nama-bacterium. Ukugcinwa kwebusika kufaneleka kuphela entwasahlobo yasentwasahlobo , futhi kuphela uma isikhathi sokuhlanza sikhethwe kahle. Uma siqoqa igalikhi etshalwe entwasahlobo, isihloko sethu sizoxoxa.
Imigomo yokuvuthwa kwe-garlic entwasahlobo
Kutshalwa entwasahlobo yasentwasahlobo kuvame ukuvuthwa ezinsukwini ezingu-120-125 ngemva kokuvela. Yiqiniso, okuningi kuxhomeke ezimweni zesimo sezulu kanye nesikhathi sokufika, kodwa ngokwesilinganiso, isikhathi sokuqoqwa kwawo sifika phakathi no-Agasti. Isibonakaliso sokuqala kokuvuna sisebenza ngokuphuza nokufaka amaqabunga. Qinisekisa ukuthi isikhathi sokumba igalikhi yasentwasahlobo yeza ngempela, ukuhlolwa okulula kuzokusiza: udinga ukukhipha umhlabathi kusuka kumabili amabili noma amathathu bese uhlola isimo sekhasi. Uma ikhasi likhulu futhi limile, kuyadingeka ukuba uqhubeke ngokushesha ekuvuneni. Ukushiya i-garlic evuthiwe emhlabathini akufanelekile, njengoba lokhu kuholela ekuqhekekeni kwama-bulb nokuwohloka okukhulu emphefumulweni wabo.
Nini ukugunda i-garlic entwasahlobo?
Ukuze ukhethe i-garlic (njengoba, nakanjani, amanye amasiko amaningi) kungcono ukukhetha usuku olucacile, kodwa olushisa kakhulu. Futhi kungcono kakhulu ukuhlela le misebenzi kusihlwa. Iqiniso lokuthi i-garlic ehlose ukuxhumana nokushisa kwelanga ngeke isenze okuhle - isikhumba sizosheshe some futhi siphele isabelo sezingonyama semisebenzi yaso yokuzivikela. I-garlic eqoshiwe evela emhlabathini inconywa ngokushesha ngangokunokwenzeka ukwandisa emthunzini noma ngaphansi komgwaqo ukuze umile. Emva kwezinsuku ezingu-3-5 zokumisa, isiqu kanye nezimpande zikagalikhi zifinyezwa, zishiya imisila ngo-5-10 cm, emva kwalokho igalikhi ingelashwa ukugcina ubusika.