Isiqalo Sokudla Kamasaka

Ngaphansi komkhiqizo wokuhweba u-Orijen, ukudla kwekati nenja kukhishwa, futhi inkampani efanayo eveza ifolda eyaziwa emhlabeni wonke i- Acana . Eqinisweni, ukondla kwala ma-brand amabili kufakwe njengokwemvelo kakhulu, eduze nomsoco wemvelo wezilwane.

Esikhathini sokudla kwamakati Isiqalo, njengase-Akane, kuphela amaprotheni ezilwane, iningi lalo lwakhiwa - inyama yemvelo yezinhlobo eziningana. Iphesenti lama-carbohydrate ayilutho, kunezinhlobo eziningi zemifino nezithelo ngemuva, futhi ngokujwayelekile - izithako zemvelo kuphela.

Ngokuphambene no-Akana, ku-fodder yamakati Umthombo ngisho nangaphezulu (kuze kube ngu-75%), amaprotheni (60%), izithako ezihlukahlukene zenyama (izinhlobo ezingu-5-6), ne-carbohydrate engaphansi (15-20%). Singasho ukuthi umsuka yiyona enhle kakhulu yenkampani.

Izinhlobonhlobo zokudla Iziqalo zamakati namakhiti

Namuhla inkampani inikeza ukukhetha phakathi kwezinhlobo ezimbili zokudla - OrijenCatandKitten no-OrijenCat 6 FreshFish. Bobabili bomile, lo mkhiqizo awukho.

Le nkampani ayikhiqizi izifo zokwelapha, echaza lokhu ukuthi ngokudla okunempilo kokuqala, ikati ngeke idinge ukwelashwa. Okufanayo kusebenza ekuphawuleni amakati akhishwe . Njengoba amandla amaningi esilwane esinokudla okunjalo ayotholakala kuma-protein, kunokuba ama-carbohydrate, khona-ke ngeke kube khona okumele kubekwe ngamafutha.

Izinzuzo zokudla kwenkathi yenkathi

Inzuzo eyinhloko indlela ehlukile yokukhiqizwa kokudla, ngokusekelwe kokulandelwa kwezinto eziphilayo kanye nezithako ezintsha ezingakaze zenziwe iqhwa. Ukukhuluma ngokuqinile, zonke izingxenye zokudla kwekathi zifanele ngempela ukudla komuntu.

Ekuseni kunamavithamini kanye nezici zokulandelela, i-lactobacilli kanye nezinye izidakamizwa, ezingabandakanyi ukubonakala kwezinkinga emgodleni wokugaya nezinso. Ekukhiqizeni ukudla, akusikho izithasiselo zamakhemikhali ezisetshenziswayo.