Zonke izikhangiso ezingajwayelekile nezingaziwa, ikakhulukazi uma kuthiwa nezithelo. Longan, Pitaya, Lychee, Durian, Jackfruit nezinye izithelo eziningi ezingavamile izakhamuzi zaseThailand zinikeza izivakashi ukuzama . Kodwa hhayi ngegama labo noma ngokubukeka kwabo kungenzeka ukuthi banqume ukunambitheka kwabo nokuthi kufanele badliwe kanjani, ngoba lokhu kuyadingeka ukuyithenga futhi uyayinambitha. Ukuthi awuzange udumale ngokuphelele, ungazi kusengaphambili mayelana nalezi zinhlayiya ezingavamile.
Kulesi sihloko, uzofunda konke ngesithelo esisodwa esithandwa kakhulu nesingavamile saseThailand - izithelo zogadana, indlela ekhula ngayo nokuthi zingakhula kanjani ekhaya.
Lesi sithelo esibomvu esibomvu esinezikali, njengalokhu kudrako, sinamagama amaningi - ama dragons izithelo, pitaya, nykhayya.
Isithelo segrako yisithelo se-cacti, uhlobo lwalo olubeka umbala we-pulp. Ziqhakaza kuphela ebusuku, ngakho-ke ukuvuthwa kwazo kuvela ngosizo lwamabhantshi namabhotela amnyama.
Kunezinhlobo ezintathu:
- ikhasi eliphuzi - i-pulp ekhanda;
- isikhumba esibomvu - inyama emhlophe;
- inyama ebomvu noma ebomvu - inyama ebomvu.
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Isithelo segrako ngokuvamile sikhula ngesayizi nge-beet ephakathi nesisindo esisuka ku-100 kuya ku-600 g, esakhiwe njengeplamu (oblong kokubili kokuphela), ikhasi layo lonke linamaphuzu amnyama noma amakhanda abomvu anemikhawulo eluhlaza.
Ingaphakathi elimhlophe noma elibomvu lesithelo, elifana kakhulu ne-jelly elinzima, limbozwe ngokuphelele ngamathambo amancane amnyama angaqinisekile, afana nembewu ye-poppy. Ukunambitheka kwepilishi yezithelo zegrako kuyinto enhle futhi enhle, abaningi bayayilinganisela ne-ukunambitheka kwe-kiwi, kuphela ngaphandle kwe-asidi. Izithelo ze-Dragon zibhekisela ezitshalweni ezingabizi, ngokwesilinganiso intengo yayo ngayinye kilogram ekuphakeni kwenkathi yezivakashi i-$ 1.3. Khetha izithelo zegrako akufanele kube nzima kanzima, kodwa ngaphandle kwemiphumela yobudala (isikhunta, imibimbi, izindawo).
Izakhiwo eziwusizo futhi eziwusizo zesithelo se-dragon
Lezi zithelo ezincane zekhalori zingadliwa eziluhlaza noma ezihlukile kwiladidi yezithelo, ezisetshenziselwa ukwenza amaswidi, ama-dessert, ama-cocktails, kanye nokupheka i-jam ne-jam.
Abavakashi abaningi babhekana nenkinga abayazi ukuthi bangahlanza kanjani izithelo zegrako. Kodwa lokhu akudingekile. Ungadla i-pita nge-spoon, uthathe isithelo libe yizinxenye ezimbili, futhi, ukusika isikhumba njengokungathi yi-kiwi noma i-apula. Ngaphambi kokudla kunconywa ukubeka izithelo amahora amaningana esiqandisini.
Ngokomlando we-dragons, isithelo sinika umuntu amandla, futhi ngempela, lesi sithelo sinomphumela omuhle emzimbeni womuntu:
- iqukethe inani elikhulu lamavithamini (C, PP, B1 (thiamine), B2 (riboflavin), B3 (niacin) kanye nezakhi (phosphorus, calcium, iron;
- ilawula ingubo ye-thyroid;
- ukuqeda ubuhlungu besisu;
- kuqinisa isimiso somzimba sokuzivikela kanye nesimiso senhliziyo;
- ungadla ngesifo sikashukela.
Yiqiniso, isitshalo esinjalo, njengeliso lesidrako, lizofuna ukukhula ekhaya.
Ukuhlakulela izithelo zegrako
- Sithatha ithambo elisha (into eyinhloko ukuthi isithelo akufanele sithiswe ngesikhathi sezokuthutha) bese ufaka ebhodweni elide eligcwala umhlaba ngezansi, nangaphezulu kwendwangu yesihlabathi esingama-1 cm. Kubalulekile ukuyihlwanyela emaceleni omhlabathi oswakanyisiwe, uyifake ngesigamu.
- Dala izimo zendawo yokushisa: ukumboza nge cap noma lid bese uyibeka ebhethri. Uma enokushisa okwanele, khona-ke ngesonto
impande ivela, futhi emva kwe-2 - ihlumela lokuqala. - Lapho kuvela isitshalo esinamandla, faka efasiteleni eliseningizimu ngaphandle kwemidwebo futhi uhlale ukhanyisa, ngakho-ke kunconywa ukuba ufake isibani esikhanyayo eduze kwalo.
- Uma izithelo zegrako seziyeke ukukhula, kubalulekile ukuhlola ukuthi ingabe ibhodlela aliyona encane noma uma kukhona ukukhanya okwanele, ngoba lesi sitshalo sezitshalo ezishisayo sishisa kakhulu.
Ukwazi ukuthi ungakhula kanjani izithelo ze-dragon, ungajabulela izithelo zayo ezihlwabusayo nezusizo ekhaya, hhayi eThailand.