Kukhona amaholide amaningi esonto, kodwa ezinye zazo zingabizwa zibalulekile. Lokhu kuhlanganisa ukuzalwa kukaMariya oNgcwele, okugubha ngoSepthemba 21. Kusukela ezikhathini zasendulo, kucatshangwa ukuthi leli holide kufanele liqhutshwe ngendlela ekhethekile, ngokubona izimpawu namasiko akhona. Ngaphezu kwalokho, kubalulekile ukwazi ukuthi yini engeke yenziwe ngesikhathi sokuzalwa kukaMariya, ukuze angenzi futhi angathukutheli amaPhoyisa aphakeme. Ukuvinjelwa okusebenza kulolu suku akulona okuningi, ngakho kulula ukuwafunda.
Yini engeke yenziwe ngesikhathi sokuzalwa kukaMariya oNgcwele?
Okokuqala, kufanele kushiwo ukuthi kuleli holide kuvinjelwe ukuba uhlanganyele emisebenzini yemisebenzi, ngakho-ke ukugcoba izinsimbi, ukugeza nokusebenza ensimini kumele kuhlehliselwe olunye usuku. Ukuphela okuwukuphela kokulungiswa kokudla kwemikhosi. Uhlu olugunyazayo lwezinto ezingenakwenziwa emkhosini wokuzalwa kukaMariya oNgcwele, kuhlanganisa nokudla inyama nokudla okungavuthiwe, kanye neziphuzo ezidakayo. Kuvunyelwe ukuba badle izinhlanzi ezivela kuzo zonke izimpande, kanye nama-pie, njengoba ziyi-main treat on the table of festive. Ngemuva kokudla, akukho cala ongasusa khona imvuthuluka etafuleni futhi uma kuningi, banikwa izinja noma ezinye izilwane ezifuywayo.
Ukuzila ukudla akugcini kuphela ukudla okudla, kodwa nokuhlanzeka kwemicabango. Kubalulekile ukugwema izimpikiswano futhi, okokuqala, ungaxabisani nabantu abaseduze. Kubalulekile ukuthi ufunde ukuthola ukuyekethisa. Akunakwenzeka nje ukukhuluma kabi, kodwa futhi ukucabanga.
Kuyinto ezuzisayo ukuqonda hhayi nje kuphela lokho okungenakwenziwa ngoKuzalwa kukaMariya oNgcwele, kodwa yini evunyelwe futhi ngisho nokunconywa ukuba kwenziwe ngaleli holide. Qala usuku ngomkhankaso esontweni , lapho kufanele uthandaze futhi ubonge uNkulunkulu. Enye isiko ukubhaka amapayipi ngokugcwaliswa okuhlukile futhi uwaphathe kuzo zonke izihlobo, izivakashi, kanye nalabo abaswele.