Isifo sikashukela sinesifo se-endocrine system. Kubangelwa ukukhiqizwa okungalungile kwe-hormone insulin yi-pancreas noma umzimba ongalungile emzimbeni. Ngenxa yalokho, amazinga e-blood glucose aphakama egazini - hyperglycemia.
Izinhlobo zesifo:
- Uhlobo lwesifo sikashukela I - ukukhiqiza okwanele kwe-hormone insulin.
- I-Type II yesifo sikashukela - amahomoni akhiqizwa ngokwanele, kodwa izicubu zomzimba azizinaki.
Ukwelashwa kwesifo
Imithi yendabuko. Okwamanje akukho ndlela yokwelapha ngokuphelele isifo sikashukela. Zonke izimali ezitholakalayo zihloswe ukwandisa ukuhlushwa kwe-insulini emzimbeni futhi, ngokufanele, ukwehlisa izinga le-glucose egazini. Ngaphezu kwalokho, kubalulekile ukuqapha njalo i-endocrinologist.
Inqubo yokwelapha ngokuvamile idinga:
- ukuhambisana njalo nokudla okuqinile;
- ukwenqaba ukusebenzisa ushukela noma ukuyibuyisela nge-analogues ngaphandle kokuqukethwe kweglucose;
- ukuthatha izidakamizwa ze-antidiabetic;
- yenza ama-insulin injection;
- landela isisindo.
Imithi yendabuko. Ukwelashwa kwesifo sikashukela ngamakhambi omuntu, njengokwelashwa kwendabuko, kuhloswe ukuthi kugcinwe ukuhlushwa okujwayelekile okweshukela nokwandisa ukukhiqizwa kwe-insulin. Ngaphezu kwalokho, kufanele kwenziwe njalo futhi kuyo yonke impilo. Amakhambi omphakathi wesifo sikashukela asenza kahle ngomzimba, kodwa kakade kusukela ezinsukwini zokuqala zokusebenzisa, enza lula kakhulu isimo esivamile futhi athuthukise inhlalakahle.
Izindlela zomphakathi zokwelapha uhlobo I-diabetes mellitus
1. I- inhalation ne-aromatherapy namafutha e-ether camphor.
2. Nsuku zonke ezingakanani ezingenamkhawulo zokudla amajikijolo wemvelo:
- i-mulberry;
- ikhukhamba;
- i-plums;
- i-grenade;
- i-plantain;
- i-mint.
3. Nsuku zonke, izikhathi ezimbili ukuphuza itiye kusuka emaqabunga raspberries kanye strawberries.
I-Buckwheat ne-kefir:
- 2 wezipuni Gweba okusanhlamvu ku-powder;
- engeza i-powder ye-buckwheat kuya ku-1 indebe kefir;
- Thatha ingilazi yenhlanganisela isigamu sehora ngaphambi kokudla kokubili izikhathi ezimbili ngosuku.
5. Kathathu ngosuku usebenzisa i-brine sauerkraut, cishe i-100 ml.
6. I- Viburnum noju:
- ukukhipha ijusi le-viburnum;
- hlala ijusi;
- exutshwe nobusika bemvelo yemvelo ngo-1: 1 isilinganiso;
- ekuseni kususa amagremu angu-15 esiswini esingenalutho.
7. Phuza ijusi yamazambane ngo-150 ml imizuzu engama-25-30 ngaphambi kokudla.
8. Izimvume:
- 1 kg amaqabunga enambuzane ukuze agcizelele ku-3 amalitha e-vodka amasonto amabili;
- shintsha i-tincture;
- Thatha u-15 g. Izikhathi ezintathu ngosuku ngosuku lwesigamu sehora ngaphambi kokudla.
9. Itiye le-garlic:
- 5 clove garlic ngokuphelele ochotshoziwe;
- uthele ama-500 ml wamanzi abilayo;
- gcizelela isigamu sehora;
- baphuze njengetiyi ekuseni.
10. I- decoction ye-plantain:
- isipuni sembewu ye-psyllium ubilise imizuzu emihlanu engilazini yamanzi;
- vumela umhluzi uphole futhi uwuhlwithe;
- baphuze 3 tsp. kathathu ngosuku;
- ubude benkambo yizinsuku ezingu-28, bese udinga ukwenza ikhefu elilodwa lamasonto.
Lapho ukhetha indlela yokwelapha isifo sikashukela ngamakhambi abantu, kuyadingeka ukuthola ukubonisana kwe-endocrinologist. Izindlela zokupheka ezihlongozwayo kufanele zisetshenziswe ngokuhambisana nezindlela zendabuko futhi zingaphikisani.
Amakhambi omphakathi ngokumelene nohlobo lwesifo sikashukela sesibili:
1. I- tincture kagalikhi:
- 100 g kagalikhi ochotshoziwe ngokuphelele;
- uthele i-gruel 1 ilitha lewayini elibomvu (elomile, lemvelo);
- gcizelela endaweni efudumele amasonto amabili, kanye ngosuku ngokuthuthumela isitsha nge ukumnika;
- gxuma i-tincture ngemuva kosuku lokuphelelwa yisikhathi;
- uphuze amathisipuni ayishumi kathathu nsuku zonke ngaphambi kokudla.
2. I- Celery ene-lemon:
- 500 g isilimo esidliwayo esinamagatsha anamanzi ahlanzekile futhi agaya;
- 5-6 ulamula kanye nesikhumba futhi waphula ngokuphelele;
- Amahora amabili, ubilise ingxube emanti okugeza;
- sebenzisa isigamu sehora ngaphambi kokudla okungu-15 g, kuhle kakhulu ekuseni nangesisu esingenalutho.
3. Ingxenye yesine yengilazi yejuti ye-beet esanda kufakwa kufanele ithathwe izikhathi ezine ngosuku.
4. Lilac Tincture:
- 15 g wezinso ze-lilac ukugxila emalitha angu-1 amanzi ashisayo ngehora;
- Thatha u-15 g we-tincture 30 imizuzu ngaphambi kokudla ngakunye nsuku zonke.
5. Isiraphu ye-bulb:
- Ama-5 aphakathi ahlanza futhi achotshoziwe ngokuphelele;
- hlanganisa i-gruel nge-2 amalitha amanzi abilisiwe ekamelweni lokushisa;
- gcizelela usuku endaweni emnyama kanye nobunzima;
- uthathe u-30 g kathathu ngosuku ngaphambi kokudla, cishe emaminithi angu-25. Inkambo iphela amasonto amabili.
Akunconywa ukwelapha isifo sikashukela sodwa kuphela ngamakhambi abantu. Isethi yamanyathelo kuphela anganikeza imiphumela emihle, ehlanganisa:
- Ukudla.
- Ukuvocavoca.
- Inhlanganisela yemithi yendabuko kanye yendabuko.