I-roaster yama-pie ayiyona inqubo evamile kakhulu emakhishini asekhaya lakithi, ngoba imindeni emikhulu inqubo iphelele kakhulu futhi yonke indawo. Noma kunjalo, ukuthengwa kwayo kulungile uma kunesidingo sesikhala samahhala endaweni yokupheka, ngoba i-roaster inomcibisholo owedlula uketshezi oluvamile - ngesayizi ayidluli i-oven microwave, futhi imisebenzi yayo yenza kube lula ukulungisa izitsha eziningi ezijwayelekile nezithandayo .
Iyini i-roster?
Ama-rosters, ama-ashi amakhulu futhi ahlangene, ahlukile ngevolumu, amandla kanye nenhloso. Ngakho-ke, amamodeli alula futhi angenamandla (kuze kube ku-900 W) anevolumu encane futhi ahloswe ukushisa ukudla, ukupheka amathoyizi kanye namaskwidi ashisayo. Izinketho ezengeziwe zomsebenzi zinamandla okufinyelela ku-2000 W, zinevolumu yamalitha angaba ngu-20 futhi zihlonywe nge-grill nokudluliswa komzimba .
Ngakho, leli qembu lingenza imisebenzi elandelayo:
- Ukuqeda amandla - kuvumela ukuchithwa okusheshayo kwemikhiqizo, njengokungathi kuhhavini ye-microwave;
- Ukudluliswa kwemifino efana nomoya oshisayo kukuvumela ukupheka izitsha ezihlukahlukene, kufaka phakathi isinkwa nama-pie;
- "I-Booster" iyisimo sokushisa okusheshayo esikuvumela ukuba usheshe ukhiqize umkhiqizo, isibonelo inyama.
Futhi, i-roaster ingahlushwa izesekeli ezihlukahlukene ezidingekayo ohlelweni lokupheka, isibonelo, ithreyi ekhishwayo yetshe noma imvuthu, i-grill noma i-grill, isitsha sokubhaka, i-pan, i-grill.
I-pie roaster yama-pie
Okuthakazelisayo ikakhulukazi yibo ababizwa ngokuthi ama-paimekers - ama-roasters ngamapayipi okubhaka, okuvumela ukuba upheke amaqebelengwane amnandi kwirekhodi esifushane. Ahlukile kumklamo
Inqubo yokwenza amapayipi nalesi sisebenzisi ilula - konke okudingeka ukwenze kunkosikazi ukubeka inhlama, ukugxila emagcekeni akhethekile, bese uvala isembozo bese ulinda cishe imizuzu engu-8-12. Kuye ngevolumu ye-roaster, ngalesi sikhathi, inani elithile lezingxenye liyobhaka.
Kumele kuqashelwe ezinye izici ze-paymaker, eyenza ukusebenza kwayo kube lula futhi kumnandi:
- i-timer evumela ukuthi wena ulungise isikhathi sokubhaka uphinde ukhethe izinga le "toasty";
- Ukugqoka okungekho-stick, okusiza ukunakekela idivayisi;
- Ukuba khona kweqoqo lamadivayisi okuvumela inhlama ukuba ibumbwe.