Indlela yokwenza izinto ezidliwayo esikoleni?

Yonke ingane ithanda ukumangala abangane bakhe. Ikakhulukazi, izingane eziningi zizothanda umqondo wokuletha izesekeli ezidliwayo zesikole, ezingadliwa phambi kofunda nabo kanye nothisha. Lezi zinto ezimangalisayo zingenziwa kalula, futhi iziqondiso zethu ngezinyathelo zizokusiza kulokhu.

Ngingayenza kanjani izinto ezidliwayo zesikole?

Enye yezinto zokupheka ezilula zokwenza izesekeli ezidliwayo zesikole kuzokusiza ukuba wenze amaki okuqukethwe okungawudla. Zingenziwa emakhakheni ajwayelekile angenayo i-toxicable nemibala yokudla. Esikhathini esizayo, izimpawu ezinjalo zingadonselwa kunoma yikuphi ukudla, isibonelo, amakhukhi, futhi ukuthumela ngokuphepha emlonyeni.

Ukwakha izimpawu ezidliwayo, sebenzisa imfundo yethu yesinyathelo ngesinyathelo:

1. Ekuqaleni, susa inkinobho endala kumakaki ngamunye. Ukwenza lokhu, sebenzisa ama-pliers ukukhipha i-cap yangemuva.
2. Izingcezu zomuthi owodwa ozizwa uzizwa kufanele zifakwe embizeni, ugcwalise ngamanzi ahlanzekile futhi uginake kahle.
3. Linda amahora ambalwa, bese uvula amanzi angcolile bese ushiya isikhashana. Phinda le nqubo uma nje kunesidingo. Ngemva kwalokho, yoma izingxenye ezihlanzekile zamakaki.
4. Lungiselela imibala yokudla yemibala ehlukene.
5. Ukusebenzisa i-pipette, uthele amaconsi ambalwa wepende emzimbeni ongenalutho wepeni elizwelayo.
6. Linda kuze kube yilapho induku ihlanganiswe ngokuphelele ngombala.
7. Qinisekisa ukuthi upende aluqala ukudonsa kusuka komunye umkhawulo.
8. Khipha i-cartridge futhi, uma kunesidingo, susa noma yiziphi izinhlayiya ze-inki.
9. Iphoyinti elizizwayo liphephile.
10. Ngokufanayo, yenza inombolo efanele yamakaki ngemibala ehlukene.
11. Amakaki anjalo angapenda amakhukhi futhi adle ngesibindi.

Ngesiza sigaba esilandelayo, ungenza amapensela ongawadla. Lo msebenzi obunzima kakhulu, futhi ngaphezu kwalokho, ngamunye wabo udinga inani elikhulu lezithako. Noma kunjalo, umphumela uyayifanele - amapensela enemibala aphenduka ngokungajwayelekile futhi aqabulayo.

Ukuze uqonde ukuthi ungenza kanjani izesekeli ezidliwayo zesikole ngezandla zakho, ungasebenzisa imiyalo elandelayo:

1. Lungisa i- marshmallow, irayisi ye-airy ne-sunflower. Lezi zithako kuzodingeka kuzo zonke amapensela. Ngaphezu kwalokho, thatha ummbila ophuzi obomvu, ubhanana ne-ananas, kanye nama-peanut kanye ne-bee impova.

Ama-alimondi amnyama, i-brazil nut, i-sesame yasendle kanye nemifula emisiwe.

Ngokuba sitrobheli obomvu - omisiwe, okusajingijolo kanye dereza. Ama-carrots omisiwe ase-orange, amapreaches, ama-apricot nama-soybean.

Ngokuba imbewu eluhlaza - ithanga, i-pistachios, i-kiwi eyomile kanye nobhontshisi obuluhlaza. Nge-blue - omisiwe okwesibhakabhaka nama-peas. Ukuze violet - dereza futhi omisiwe blueberries. Okokugcina, ama-apula omisiwe okhilimu, i-sesame, ilayisi, i-nut macadamia, kanye namazambane kanye nama-coconut flakes.

2. Ukuze wenze ipensela eyodwa, ugaya zonke izithako ezidingekayo.
3. Zihlanganise kahle.
4. Hlanganisa candy marshmallow esitofu ngamanzi amancane bese uthele ingxube kulo. Kufanele uthole ubukhulu obuhambisanayo, ngokufana okufana nobumba.
5. Tamp the mass okulungisiwe zibe isikhunta.
6. Lapho amapensela ewomile, ubakhipha ngobumnene.
7. Ngepensela ngayinye, gqoka iphepha lokugqoka.
8. Uzoba namapensela adle kakhulu ongawadonsa.

Ubuchwepheshe bamuva bwenza kube lula ukwenza izithako zemvelo nezinye izitsha ezidliwayo zesikole - iglue, scotch tape, erasers, izincwadi zokuzivocavoca njalo njalo. Njengoba kungekho amakhono akhethekile adingekayo ekudalweni kwabo, ngisho nabantwana besikole bangakwazi ukubhekana nalolu msebenzi.