Izinkinobho ezitholakale zisanda kuba izicathulo ezithandwa kakhulu ehlobo. Babheka ubuciko futhi benothando, futhi futhi basendulo, ngoba, niyabona, akunakwenzeka ukunganaki izicathulo ezinjalo. Ngaphezu kwalokho, inzuzo enganakuphika yezinkinobho eziboshiwe yilezi zinganekwane zingenza zona ngokwazo. Kulesi simo, uzothola ngqo lezo zikhumba ozicabangayo, ukuthi uzovuma yini, ngoba esitolo akuvame ukutholakala ukuthola into ehambelana nomqondo wakho. Emva kokwenza amabhuzu akho, kuzodingeka isitashi ukuze ugcine umumo. Lokhu kuvame ukusebenza esikhwameni esinamahloni, esithengwa esitolo. Ake sihlolisise indlela isitashi eziboshiwe ngayo, ukuze umphumela uphelele.
I-Starch Izitokisi Zama-Knitted Knit?
Okokuqala, udinga ukukhumbula ukuthi uma amabhukhendi amnyama noma, isibonelo, ubumnyama obomvu neminye imibala yalolu hlobo, khona-ke angeke alambile ngesosizi lohlobo lwesitashi, empeleni. Kulesi simo, kungcono kakhulu ukusebenzisa i-gelatin, okungeke kuphazamise amabhuzu ngezinhlupho ezimhlophe.
Okwesibili, udinga ukunquma ukuthi uthanda kangakanani ama-boots e-starch. Uma amabhuzu enesibopho esikhulu, khona-ke kuyodingeka ukuba ubeke isitimela ngokuqinile, ukuze agcine kahle umumo, futhi uma amabhuzu kuncane kakhulu, ungayisebenzisa ngendlela elula. Konke lokhu kulawulwa, yiqiniso, ngenxa yemali yesitashi. Ukuze kube nomthelela onzima, uzodinga ngamapuni wezipuni amabili we-isitashi ngalinye ilitha lamanzi, ngokwesilinganiso - isipuni esisodwa nesigamu, nesinye esisodwa.
Futhi manje masithathe isinyathelo esinezinyathelo ukubukeka kwendlela yokwenza ama-starch boots:
- Okokuqala udinga ukusetha unamathisela. Ngamanzi amancane, gubungula isitashi, engeza amanzi ashisayo, bese ubeka emlilweni bese uletha emathunjini. I-paste kumele ibe yinto ecacile.
Uma ngabe ushiye kuwe udaka, uphinde ubilise, bese ufaka amanzi kuze kufike ekuhlanganiseni okudingekayo. - Esikhathini sokunamathisela okuphelile, faka umkhiqizo bese ushiya khona lapho imizuzu engu-10-20. Ngemuva kwalokhu, susa, ubambe ngobumnene amabhuzu bese uwashiya ukuze ume, bese uwafaka ngensimbi.
Uma ufuna ukwenza i-gelatin paste, phinda ku-150 ml amanzi wepuni elilodwa le-gelatin. Uma ivuvukala, engeza amanzi ashisayo lapho nobunzima. I-gelatin isetshenziswe ngendlela efanayo nesitashi.