Ukuvuna okuningi kuncike kakhulu enhlabathini elungiselelwe kahle kanye nokusetshenziswa okwesikhashana kwezifakazo. Ukuze ukhule amajikijolo amnandi, udinga ukwazi izimfihlo zokufaka umquba we-sitrobheli.
Imithetho yentwasahlobo ye-sitrobheli yokugqoka
- I-fertilizing yokuqala yama-strawberries. Isicelo sokuqala sama-fertilizer senziwa ngo-Ephreli-Meyi. Kubalulekile ukuqala lapho isimo sezulu esifudumele sesisungulwe ngokuphelele futhi amaqabunga azoqala ukuqhuma. Ukufaka umquba wokuqala we-strawberries kufanele uhambisane nokutshala izihlahla, ukukhipha amaqabunga omile nama-mustaches. Izakhamuzi zasehlobo zivame ukukhetha umanyolo wemvelo. Sebenzisa ama-humus noma ukumnika umquba wezinkukhu. Qinisekisa ukuthi uqinisekisa ukuthi isihlahla asigcini ngokuphelele, kungenjalo kungase kufe.
- Ama-shrub, okuyiminyaka emibili nengu-4, adinga umquba owenziwe ngamanzi nezimbiwa. Ngemuva kokuphela kwebusika, ingxube elandelayo yengezwa: ammonium sulfate - 1 st. l. , i-mullein - 0.5 amalitha, wonke aphethwe ngamalitha ayi-10 amanzi. Ngaphansi kwesihlahla ngasinye sithelela ku-litre leyingxube elungiselelwe. Ngaphambi kwezimbali eziningi, ukondla okwesibili kwenziwa. Manje ngamalitha angu-10 amanzi aphuze izipuni ezimbili. nitrophic no-1h. l. i-potassium sulfate. Ehlathini ngalinye kuyadingeka engxenyeni yelitha yesisombululo.
- Ukuze uthole isihlahla eminyakeni emithathu, umquba kuphela owawusetshenziselwa ukutshala izithombo ukwanele. Sithatha ingxenye eyodwa kuphela yevolumu futhi emva kokusebenzisa izihlahla ezinamanzi amaningi. Ngezinye izikhathi abalimi basebenzisa umanyolo owenziwe ukhula. Bachotshozwa futhi bathululelwa ngamanzi. Bese umboza isitsha ngefilimu futhi uvale ngokuqinile isembozo. Inhlanganisela kufanele ihambise isonto endaweni efudumele. Ngaphandle kwenhloso yalo eqondile, le ndlela ivumela izinkinga ngezinkinga ezithile ezinambuzane. Ungasebenzisa futhi iziqongo zezitshalo ezihlukahlukene ezitshalwayo.
Ukugqoka okuphezulu kwe-straliberry
Ungondla amahlathi phakathi kokubili izimpande nezindlela ze-foliar. Indlela yesibili yenziwa ngezigaba ezintathu. Okokuqala, yenza i-foliar top dressing ye-strawberries emaqabunga amasha amasha, uphinde ngesikhathi sokuqhakaza nokuchitha isikhathi sesithathu kumajikijolo amahlaza oketshezi.
Inzuzo yalendlela i-entry okusheshayo yazo zonke izinto emagqabeni. Ikakhulukazi kulula uma amahlumela adinga ama-micronutrients. Ukufafaza umquba kufanele kwenziwe emva kokuphuza isitshalo. Kodwa le ndlela ingasetshenziswa kuphela esimweni esomile. Isixazululo esihle se-boric acid. Umanyolo oqukethe ama-nitrogen avunyelwe.
Ukudla of sitrobheli izithombo
Okokuqala, ukugqoka okuphezulu kwezinhlobo zezitshalo ze-strawberries ezinhlobonhlobo ezilula futhi ezihamba phambili zihlukile. Qala ukutshala umhlaba kufanele kube ngaphambi kokutshala kwehlathi. Manje cabanga ngemithetho yokunakekela izinhlobo ezahlukene zezinhlobonhlobo.
Izinhlobo ezijwayelekile kufanele zitshalwe emhlabathini, ngaphambili zifakwe umquba. Yenze inyanga ngaphambi kokufika. Ibhakede elilodwa lomhlabathi lisetshenziselwa imitha eyi-1 yenhlabathi. Uma inhlabathi isilungele kahle, ngakho-ke phakathi nonyaka kuphela umquba we- nitrogen, 50 g we-phosphorus umquba kanye no-100 g we-fertilizer potassium.
Ukondla sitrobheli ukulungisa kuhluka kakhulu. Njengoba lezi zinhlobonhlobo ziveza isivuno esiqinile samasimu kanye nokukhula okuqinile, kubalulekile ukwenza amabhakede amahlanu omanyolo ophilayo. Yenza futhi i-100 g yezimila eziyinkimbinkimbi kanye namabhakede amahlanu we-peat. Ngaphezu kwalokho, i-slurry noma enye imanyolo eyinkimbinkimbi ingeziwe. Ngaphambi kokusebenzisa umquba, kufanele uchithe amajikijolo. Ukuze ulungise umquba wenkomo wenkomo ngamanzi ngesilinganiso se-1: 5, uma usebenzisa izinkukhu, u-1: 10. Kuwo wonke amitha embhedeni, kunezilitha ezingu-10 zesisombululo.