Iwayini-Picchu

• Uhla lwezintaba: i- Andes
• Ukuphakama ngaphezu kwezinga lolwandle: 2 720 m
• Ukudlulela: 360 m

I-Wine-Picchu intaba enkulu ePeru , enyakatho yeMachu Picchu . Ekuhunyushweni kwaseQuechua, i- "Wine-Picchu" kusho "intaba yobusha" noma "intaba encane". Kukholelwa ukuthi izakhiwo ezisenyakatho kwentaba zisebenza njengomsebenzi wokuzivikela; Nokho, ezinye izazi zikholelwa ukuthi lapha kwakukhona "indawo" Pachakutek - Inca ethonya.

Ulwazi olujwayelekile mayelana nentaba

Nge-Machu Picchu, i-Wyna-Picchu ixhunywe yisakhiwo esincane; ukuqala komgwaqo oya entabeni kuboniswe ngedwala elikhulu elibheke phansi, elibheke endaweni ehamba phambili - iThe eliNgcwele. Ngaphansi kwewayini-Picchu yiNdlu Yenyanga.

Ukuphakama kwewayini-Picchu kungamamitha ayi-2721 ngaphezu kwezinga lolwandle; kusuka eMachu Picchu kubalulekile ukukhuphukela phezulu ngamamitha angu-360 nje kuphela, kodwa njengoba i-angle yokukhuphuka iphakeme kakhulu, kanti ezinye izingxenye zomgwaqo ziyingozi nje (ukunyuka kwewayini kwi-Wine-Picchu kufakwe kwi-TOP-20 yokuphakama okuyingozi kakhulu ngaphandle kwemishini ekhethekile), ukutakula kuthatha isikhathi eside. Ezinye izingxenye zezinyathelo zithwa ngqo edwaleni. Esikhathini sezulu sezulu, uhambo luba yingozi kakhulu, ngakho-ke kungcono ukuhlela isitimela isikhathi esomile - kusukela ngoMeyi kuya ku-Okthoba. Noma kunjalo, izimvula nazo manje, futhi ngisho nasesimweni esomile, umuntu kufanele aqaphele kakhulu.

Izinyathelo zokunyuka

Ukukhuphuka kungahlukaniswa ngezigaba ezintathu: kusukela endaweni yokuhlola kuze kube sezintabeni, emasimini asezolimo nokukhuphukela eMzini wezintombi.

1. Isigaba sokuqala yiyona elula ukunqoba, kepha, noma kunjalo, akulula kakhulu ukuyidlulisa: indlela encane futhi elula ebumbeni idlula ehlathini elinyene.
2. Izithameli - izithiyo zamatshe, ukuphakama kwalo okungamamitha noma ngaphezulu. Badinga ukuthi bangene, noma bakhuphuke kubo (lokhu kuyingozi kakhulu).
3. Ukusuka emasimini kuya eMzini wezintombi kuholela emhubheni wamamitha ayishumi, omncane ngokwanele, abantu abagcwele kangaka akufanele bakhuphukele kuwo. Emhubheni ngesikhathi semvula kukhona umfudlana, ngakho ukukhuphuka emgodini akuyona nje eyingozi, kodwa futhi akujabulisi.

Ingozi ikulungele ngokugcwele - uma ukhuphukela phezulu, amehlo akho azovula umbono oqhakazile we-Machu Picchu; kusuka lapha kubonakala ngokucacile ukuthi ngokwemibandela yayo kufana nesiphambano. Futhi phezulu kukhona uMfula i-Urubamba nesigodi sawo. Nokho, ngaphezu kwalokhu, kukhona okumele ubone ku-Wine-Picchu. Kukhona amatharafu ezolimo emazingeni amahlanu, futhi ngaphandle kwabo kukhona indawo yenkambiso, futhi phezulu kakhulu i-Inka Tron.

Ngingavakashela kanjani futhi nini iwayini i-Wine-Picchu?

Ukuvakashela ingqungquthela kunciphise: ngosuku lungenza abantu abangu-400 kuphela. Kulokhu, amathikithi kumele ahlelwe izinyanga ezimbalwa ngaphambi kohambo (kungcono ukwenza lokhu izinyanga ezingu-5-6). Amathikithi okuvakashela i-Wine-Picchu athengwa ngaphezu kwalokho - amathikithi akwa-Machu Picchu awawaniki ilungelo lokuvakashela "iNtaba eNcane".

Ungaqala uhambo lwakho ukuya enkundleni kusukela ngo-7: 00 kuya ku-8: 00, uma ulala ubusuku eMachu Picchu, noma kusukela ngo-10: 00 kuya ku-11am - uma ufika ngesitimela ukusuka eCuzco . Labo asebevakashele kakade le nhlangano banconywa ukuba benze lokhu ngo-11-00, ngoba ekuseni amafu awela phansi, ngakho-ke, kusukela phezulu awunalutho ngaphandle kwabo futhi ngeke ubone. Ngaphambi kokuqala kokunyuka, kufanele ufake idatha yakho siqu kumagazini okhethekile.

Ngaphandle kwezicathulo ezikhululekile, nakanjani uzodinga amagilavu: indlela kwezinye izindawo iyashesha kakhulu, futhi ukugwema ukuwa kwe-Wine-Picchu ngokuzumayo, kufanele ubambelele emicimbini ekhethekile esethulwe ngayo. Kumele futhi ube nesitokisi se-sunscreen kanye ne-anti-insect cream.