Imiqondo engu-15 ye-toast okumnandi yekusasa, okungenzeka ukuthi awuzange uzame

Lokhu kwasekuseni kuzokunika amandla usuku lonke!

1. Raspberry + Blackberry + Basil + Ushizi ukhilimu okhanyayo

2. Isilimo esidliwayo esinamagatsha anamanzi ahlotshisiwe kahle + I-Raisin + Butter Peanut

3. Iphayinaphu + enezinyosi + Cottage ushizi + Ama-cashews aqoshiwe

4. Iklabishi e-Pekinese egaziniwe + i-Omelette kusuka eqanda elilodwa + Ushizi oluhlaza

Ukulungiselela:

  1. Sishisa amafutha epanini lokuthosa bese udosa iklabishi enqunyiwe kuyo imizuzu emibili. Usawoti, vumela iklabishi epholile bese usula i-pan.
  2. Esikhathini, ngesibhakabhaka iqanda elilodwa kanye nenkathi ukunambitha. Engeza ibhotela epanini lokuthosa. Thela iqanda elishaywe epeniji bese ulisakaza epanini ukuze i-omelet iguquke. Nciphise izinga lokushisa. Uma i-omelet isilungile, sebenzisa i-spatula ukuze ulandele i-omelet.
  3. Beka iklabishi kanye neqanda ku-toast. Gubha ushizi phezulu. Beka isilonda esikhwameni sokushisa okufudumayo, ukumboza imizuzwana engu-30 ukuze uncibilikise ushizi.

5. I-pear eqoshiwe + I-Cream cheese + Uju

6. Hummus + Walnuts + Imbewu yamagomegranate

Iresiphi yokupheka i-hummus ingatholakala lapha .

7. I-saumoni ephumiwe + Ikhukhamba + I-Cream ushizi + U-anyanisi ohlaza

8. Ama-plums anqunywe ngamathethi + I-peanut butter + imbewu ye-Flax

9. Amakhiwane omisiwe aqoshiwe + I-Cream cheese + Sesame

10. Amango omunwe + I-mozzarella ushizi oqoshiwe + Ijusi nekhasi elikuyo

Sebenzisa ushizi omusha bese ufafaza i-lime nosawoti olwandle.

11. Tincetu ezinomuthi we-avocado + Izinhlamvu ze-feta cheese + Imbewu yamapomegranate

12. Izingcezu ze Banana + Amafutha omnandi + imbewu yeChia

13. Ubhontshisi obusiwe ngo-tomato sauce + Cilantro + Iqanda elithosiwe

Ukuze ulondoloze isikhathi, ungathenga ubhontshisi okwenziwe ngomumo bese uwufudumele.

14. Ama-chickpeas ochotshoziwe + Izinhlamvu zika utamatisi + Iqanda elithosiwe

15. Izinsuku + ze-Feta + Ama-almond aqoshiwe