Amashalofu asezindlini ngezandla zabo

Amashalofu - idivaysi esebenzayo kakhulu yokugcina izinto, ngaphezu kwalokho, yinto yokuhlobisa eyengeziwe ekamelweni. Kungaba udonga, ukumiswe okwesikhashana kanye ne-angled. Izithombe ezidume kakhulu zodonga, okuyizinto ezilula kakhulu ukuzenza.

Indlela yokwenza ishalofu elincane lamathambo ngezandla zakho?

Ukuze wenze ihalofu elithakazelisayo lobukhulu obuncane ngeke lithathe isikhathi esiningi nomzamo.

  1. Thatha ibhodi lobubanzi obuyi-12 cm, 1.5 m ubude. Le nkhomba ingashintsha kuye ngokuthi inani lezigaba. Phezu kwezinkuni, yenza uphawu lwezingu-20 cm. Mboza ucezu oludlulayo. Kudinga ama-workpieces angu-7.
  2. Emaphethelweni nangaphezulu kwezinkuni ngokwawo kukhona sandpapered nge sandpaper medium futhi emihle okusanhlamvu.
  3. Qhubeka ukufaka izakhi komunye nomunye. Hlanganisa izimbobo, bese ulungisa isimo ngezikuluvu ezikhuni.
  4. Utholiwe:

  5. Ifreyimu ilungile, fasten the fasteners kuya base yayo. Bazogcina ukwakhiwa odongeni.
  6. Yilokho okutholayo njengomphumela - okuhle, isithashala esiphezulu sezincwadi, izikhumbuzo noma ezinye iziqu.

Indlela yokwenza amashalofu esendonga odongeni ngezandla zakho?

Uma ufuna ukwenza ihalofu elilula, kodwa elisebenza kahle, le nketho iwukuba kuwe.

  1. Isakhiwo sizobukeka kanje.
  2. Lokhu kudinga ibhodi elincane. Ukusetshenziswa kwezinto ezibonakalayo akuncane kakhulu, ngoba umzimba "izikwele" ezimbili. Udinga ukuqala ngokusika nokuphoqa izakhi (izicucu ezingu-8) zezikwele.
  3. Ama-Angles kufanele ahlulwe ngamadridi angu-45 futhi abe "niche" eyengeziwe yocubha lezinkuni elixubile elibukeka kanje:
  4. Utholiwe:

  5. Manje qhubeka ulungisa indawo lapho izikwele zihamba khona, ngokusho kwesikimu esilandelayo:
  6. Isinyathelo esilandelayo ukuhlanganisa leli cala. Izesekeli zihlangene, zizinamathiselwe ngamapulagi afana nezimpande. Ukuze kube nokulungiswa okufanele, izinhlangothi ziqinisiwe, khona-ke amaphugi avuliwe.
  7. Isisekelo esitholiwe siphelile.
  8. Manje udinga ukusebenza ngombala. Ukwakhiwa kwamashalofu emaduleni ngezandla zabo kulula.
  9. Manje ishalofu selikulungele, lihlala lizolifaka emdongeni. Izibopho ezikhethekile zihlanganiswe emzimbeni.
  10. Okokugcina ukutshala "umkhiqizo" odongeni.