Lapho ngivakashele eChile, ngifuna ukuletha isikhumbuzo esingaveza ukuvelela nokuqala kwaleli zwe. Izipho ezivame kakhulu kulabo abathandayo yizimakethe, izinkomishi noma enye into, ongayifaka igama lezwe futhi uyibeke endaweni evelele. Kodwa ukuthengwa okunjalo kungabhekwa njengebhonasi eyengeziwe yesipho esiyinhloko.
Imikhumbuzo enomusa
I-Chile yizwe elithakazelisayo elinokudla okungavamile futhi isithakazelo sabakhenkethi kuso kufanelekile. Namuhla, ukupheka kweChile sekuyingxenye yezokuvakasha, ngakho-ke kuzo zonke izitolo zokukhumbula noma ukuthenga ungathola okuthile okuthakazelisayo nokubalulekile okumnandi - into engathengwa ngesipho. Kuyinto engavamile ukuphatha abangane ngobuningi besundu. Futhi lokhu akuyona nje igama elikhangayo, kodwa liyiqiniso ngempela. Umkhiqizo wenziwa ngesisekelo sejubane laseChilean futhi, ngokuqinisekile, ungamangala ngokunambitheka kwawo. Ithengiswa ngezimbiza ezincane, ngo-7 cu. okunye.
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Ekuboneni kokuqala, umkhiqizo olula we-gingerbread uzokwazi ukukujabulisa uma uzithenga ezitolo ezincane ezithengisa ukupheka okuzenzela. Kusukela ezimpahla ezikhiqizwa ngobuningi zihlukaniswa ngunambitheka ongcolile, ongahle uhluke kuye ngokuthi uwathenge kuphi.
Ukudla okusemathinini lapha nakho kuyathandwa kakhulu, isibonelo, ukugaxeka kwezithelo zendawo zangaphandle noma ukugcoba kusuka enhlobonhlobo yemifucumfucu, i-trout noma i-sea urchin. Uma une-10-20 USD esele esikhwameni sakho. qiniseka ukuthi uthenge izimbiza ezimbalwa, ukunambitheka kokuqukethwe kwabo kuzokwazi ukukukhumbuza ngeholidi ngisho nangemva kwezinyanga ezimbalwa.
Ukuze uthole ulwazi lwe-pasta yase-Italy, kufanelekile ukunaka umquba we-olian wase-Chile, uyifake esitsheni, uzothola ukunambitheka okungeyona into encane ezokwethula isitsha sakho ozithandayo kuwe ngendlela entsha. Ukuze uhlukanise ukudla kwakho kanye nesikhathi eside ukukhumbula ngohambo oluthakazelisayo, thenga izinongo zendawo: ah, merken, rokoto - ungazihlangana nazo ekhaya? Uma, uma uphendula umbuzo, udonsa ikhanda lakho, bese uya ngesibindi kubathengi bese ukhetha izinongo ezifanele.
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Ekhuluma ngokupheka, awukwazi ukugwema iziphuzo zikazwelonke. Isizwe ngasinye sinesiphuzo saso esidabukisayo, eChile yi-pisco. Yenziwe ngamagilebhisi futhi inamandla ama-30-43 degrees.
Izihloko ezenziwe ngethusi nesiliva
E-Chile, ithusi lisetshenziselwa ukwenza izitsha, imaski, ihhovisi kanye nazo zonke izinhlobo zezinkumbulo. Ukufaka noma yisiphi isitolo kubavakashi, uzothola izinto ezinhle, nezinto ezibaluleke kakhulu ezivela ensimbi, okuyi-IV leminyaka BC. balwa namaRoma namaGreki. Namuhla akuyona eyigugu njengoba yayingaphezu kweminyaka eyizinkulungwane ezimbili edlule. Kodwa amaChile phakathi nalesi sikhathi afunde ukwenza izinto ezinhle kuwo. Isibonelo, ama-teapots, ama-saucers, amapuleti, ukusika, amaTurkey nezinye izinto. Konke lokhu kungasetshenziswa futhi kumele kusetshenziswe.
Ubuchwepheshe abuyimi futhi namuhla ezindaweni zokugcina zaseChile ungathenga izingubo zangaphansi, izingubo zangaphansi ezishisayo ezenziwe ngethusi namasokisi ezenziwe ngethusi elithuthukisiwe kakhulu yethusi. Kumuntu webhizinisi, ungaletha ikhava yethusi njengencwadi. Lokhu ngokuqinisekile akushibhile, kodwa akuvamile kakhulu.
Kanye nezinto ezenziwe ngethusi eChile zigugu ezidumile ezivela esiliva. Abantu bendawo bahlonipha kakhulu lokhu, ngakho izitolo zithengisa amasongo, amasongo, amacici kanye nemihlobiso emibili, ukukhiqizwa kwefektri, nezitolo zokuzicweba ezizimele.
Indwangu kazwelonke
Ngokungafani nabantu abaningi emhlabeni, amaChile asasebenzisa izakhi ezisesigqoka sikazwelonke ekuphileni kwansuku zonke. Ngesikhathi samaholide nemikhosi, i-poncho iyadingeka-ibone abantu, futhi bayathokoza kakhulu lapho bebona izivakashi ezigqoka izingubo ezinjalo. Njengoba uthenge i-poncho futhi uvakashele okungenani iholidi elilodwa, kuyoba yigugu kuwe. Kunendwangu yendabuko yaseChilean esuka ku-10 cu.
Noma kunjalo kumakhosi kungenzeka ukuthi uthenge ama-sweaters kusuka kuboya bemvelo, amagilavu, isikhala, izigqoko zezingane kanye nabantu abadala, kanye nama-sweaters. Phakathi kwazo kukhona izinto zesiklami samanje ezingagqokwa ngaphandle kokubhalwa ngaphambili kokuhamba okuthakazelisayo eChile.
Okumangalisa kuleli zwe loboya akuzona izinto kuphela, kodwa nezithombe. Vumelana, umsebenzi onjalo ongavamile wezobuciko ungangena kalula ngaphakathi kwangaphakathi kwanoma yiliphi indlu ye-dacha noma yezwe. Ibizwa ngokuthi ukudoba okunjalo, kanti imikhiqizo ayithengi - engama-30 ngengubo elincane kanye ne-50-70 ikhi. isithombe sesayizi elimangalisayo.
Pottery kusuka Pomiree
Idolobha elincane lasePomayre liyaziwa kakhulu phakathi kwezokuvakasha futhi akusiyo ngemicimbi noma umlando ocebile, kodwa ukuthi "indawo yokuzalwa" yazo zonke izitsha zaseChilean ze-ceramic. I-70 km ukusuka eSantiago yizwe elincane lezinhlaka. Lapha ungathenga izitsha eziyingqayizivele, ezinhle nezinga eliphezulu, nezinye izinto ezinhle ekhaya lakho noma ngesipho kuzihlobo zakho.
