Ungadonsa kanjani isikhwama semfihlo?

Ukukhanyisa okuyimfihlo okuyimfihlo akubonakali ngokuphelele. Kulo mkhiqizo, izikhumba eziyimfihlo ngokuvamile zisetshenziselwa ohlangothini, kodwa phakathi kwezingxenye eziphakathi, kusukela emgqeni wechungechunge ohlangothini ungahle uthuthuke kakhulu lapho umbani unqunywa ngenxa yobunzima bawo obunzima, obungahlali ngaso sonke isikhathi ngomugqa odingekayo.

Ungadonsa kanjani isikhwama semfihlo?

I-zipper eyimfihlo, ngokungafani nalokho evamile, ifakwe emgqeni ovulekile.

Izinyathelo zokuthunga imfihlakalo eyimfihlo:

  1. Ngaphambi kokuthunga i-zipper, kuyadingeka ukucubungula emaphethelweni omthunzi lapho uzobe khona. Izimboni ziphathwa nge-blindlock noma i-oblique eyimpumputhe. Okuqukethwe kwekhekhe kufanele kube lula kakhulu, ukuze umkhiqizo ungadli, futhi akulona kanzima. I-beika ehambisana kahle ne-silk.
  2. Kuhlelwe umugqa wombani. Kumele kuqashelwe ukuthi ububanzi bezibonelelo kufanele kube yi-1.5 cm, hhayi ngaphansi, ngokunye ukubhekezela imfihlakalo eyimfihlo kuzovinjelwa kakhulu ukungabi khona kwendwangu edingekayo ukufaka umbane nomkhiqizo.
  3. Izindleko zemisipha zivukela ohlangothini olungalungile. Ungayifaki i-lapels ngensimbi: ngemuva kokukhanyiswa kombani, kuyoba nzima kakhulu ukuyibeka, futhi indawo yokunakekelwa kuyoba yinto ebonakalayo kakhulu.
  4. I-zipper eyimfihlo ihlanganisiwe evulekile. Ihlangothini langaphambili le-zipper lisetshenziselwa izibonelelo eziveziwe zengubo ngendlela yokuthi izimbane zombani zihambisana nomugqa wendwangu. Lo mzuzu ubaluleke kakhulu - uma kungalungile ukuthunga i-zipper, ama-denticles azobonakala avela phambili. Ngakho-ke, kunconywa ukuthi uqale uhlwithe i-zipper, bese uyivala, vula umkhiqizo uphinde uhlole uma umbani ubonakala.
  5. Umkhiqizo uphinde uvuliwe, umbani uvuliwe futhi uqhekeke kumshini wokubhala.

Hlukisa imbobo eyimfihlo ngenyawo evamile ayisebenzi - ngoba lokhu kunomlenze okhethekile ozokwazi ukugcizelela i-zipper cishe emazinyo. Umzila uqala njalo kusuka phezulu komkhiqizo!

Ngaphambi kokugxuma emgodini ofihliwe ngakwesokudla komkhiqizo, unyawo lwezinyawo luya kwesobunxele. Ukuze ugwebe i-zipper ngakwesokudla, unyawo luzodingeka lususwe futhi luhlelwe kabusha endlebeni efanele.

Indlela yokuthunga i-zipper efihlekile: amathiphu

Amanye amathiphu ekuthungeni kahle i-zipper eyimfihlo:

  1. Khetha ukukhanya kombane kuphela kombala. Yiqiniso, ayibonakali emkhiqizo, kodwa "inja" ingabonakala nakwe-zipper eyimfihlo, futhi kufanele ihambisane nombala womkhiqizo ukuze ingabonakali.
  2. Umswakama kufanele udlule eduze ngangokunokwenzeka emaqenjini, kodwa kungenjalo kufanele ukumboze: umbane uzokuwohloka ngokushesha futhi kuyodingeka ukuthunga entsha.
  3. Umkhanyo wokukhanya awufinyeleli ekugcineni, kodwa kuphela kuze kube sekugcineni.