Ukwelashwa kwama-pancreas ngamakhambi

Izifo zezingxenye zokugaya zifanelekile ukwelashwa ngokudla kanye nama-phytopreparations. Ukunakekelwa kwama-pancreas ngamakhambi kuye kwasetshenziselwa ukwelashwa okunye isikhathi eside, futhi kuphumelela hhayi kuphela ngenxa yezifo ezincane, kodwa futhi kuyasiza ekumelaneni ne-pathologies engathí sina.

Yiziphi amakhambi okuphatha ama-pancreas?

Ukufezekisa imiphumela efunwayo, kubalulekile ukukhetha amakhambi okwelapha anemithi elwa nokuvuvukala, i-diuretic, i-antiseptic, i-choleretic kanye ne-softening properties. Lokhu kuzosiza ekunciphiseni ama-muscle spasms, ukunciphisa ubuhlungu, futhi kubuye kube nokujwayelekile umzimba nokukhiqizwa kwe-hormone insulin.

Imithi yokwelapha ye-pancreas:

Ngezansi sibheka ukwelashwa kwama-pancreas ngamakhambi okubaluleke kakhulu, ngokuqondene nezifo ezihlukahlukene.

Amakhambi e-pancreatic disease pancreatitis

Ukugula okuchazwe kubonakala ngenqubo evulekile yokuvuvukala emathisini omzimba, ukudonsa izinhlungu ku-hypochondrium engakwesobunxele nokuphonsa okuqukethwe kwesisu esiswini ngenxa yezinselele zezinsipho ezibushelelezi.

Izindlela zokupheka eziningana ezisebenzayo zisetshenziselwa ukwelapha lesi sifo.

Ukumnika kwe-immortelle ne-chamomile:

  1. Ngezilinganiso ezilinganayo (ngesipuni), hlanganisa izitshalo ezomile ezomile.
  2. Khipha ama-raw material ngo-150-200 ml wamanzi abilayo amaminithi angu-30-35 ngaphansi kwesiqubuthu.
  3. Nciphisa isisombululo, thatha i-tincture ka-100 ml ngesigamu sehora ngaphambi kokudla kwasekuseni nasekuseni. Ngesikhathi sokukhuphuka, ungandisa inani lezincomo kuze kube izikhathi ezintathu.
  4. Inkambo yokwelashwa ayikho ezinsukwini ezingama-21.

Ukuqoqwa kwamakhambi we-pancreas:

  1. Izipuni ezimbili zemifino eyomile kanye ne-yarrow zixubene nezithelo eziqotshiwe zenja rose, i-fennel, amaqabunga e-peppermint, immortelle, i-wort St. John kanye ne-valerian impande (isipuni esingu-1 sesithako ngasinye).
  2. Ingxube elandelwayo enani lika-10 g ligcizelela ku-150-250 ml yamanzi ashisayo kwisitsha sesilayidi samahora angu-12, kungcono ukulungisa umkhiqizo ubusuku bonke.
  3. Ekuseni kudla umhluzi, hlukanisa ivolumu yayo zibe izingxenye ezintathu nokuphuza emini, usebenzisa umthamo ngamunye imizuzu engu-30 ngaphambi kokudla.
  4. Ukwelashwa kufanele kube izinsuku ezingu-29-30.

Indlela yokuphatha ama-pancreas ngamakhambi ku-cyst benign?

Le recipe iphumelela:

  1. Lungisa i-phytospora kusuka ezingxenyeni ezimbili ze-plantain (imicibisholo), i-marigold (marigold) nengxenye eyodwa yomuthi we-tansy.
  2. I-isipuni sezinto ezitholakalayo ezifundwayo kufanele zifakwe ngamanzi abilayo (1 ingilazi) cishe amahora amabili.
  3. Kuhle ukulungisa ikhambi, uhlukanise yonke ivolumu yomuthi zibe izingxenye ezine.
  4. Thatha umthamo owodwa we-ukumnika okwesikhashana sehora ngaphambi kokudla kwasekuseni, isidlo sakusihlwa nendlokudla inyanga.

Amagciwane avela emdlalweni we-pancreatic

I- tincture engokomoya enamadevu wegolide :

  1. Isiqu sesitshalo, ubude bayo okungenani okungama-25 cm, sihlanjululwa futhi siqoshiwe.
  2. Bonga izinto ezibonakalayo ebhodleleni, mhlawumbe kusuka ebhodini elimnyama, bese uthele ngotshwala wezokwelapha ngokulinganisela okulinganayo.
  3. Gcina ingxube esiqandisini noma emgodini wezinsuku izinsuku ezingu-5-7, ngezikhathi ezithile ukuzitika izitsha.
  4. Gwema i-tincture, uphuze 5 ml (1 ithisipuni) 35 imizuzu emva kokudla ngakunye.

Decoction of umhlonyane:

  1. Yomisa utshani obomile kahle futhi inani lamapuni wezipuni amabili ubilise ku-300 ml wamanzi.
  2. Emva kokubilisa, susa izitsha emlilweni, umboze ngesembozo noma ipuleti, shiya isigamu sehora ukuze uqhubeke.
  3. Ngemuva kwesikhathi esibekiwe, cwilisa umhluzi uphinde uthele emgodini weglasi ehlanzekile.
  4. Thatha lesi sidakamizwa uhhafu wehora ngaphambi kokudla kwasemini kanye nokudla, ungadluli 1 isipuni ngesikhathi esisodwa.